Spatio-Temporal Differentiation of Non-Grain Production of Cropland and Its Influencing Factors: Evidence from the Yangtze River Economic Belt, China
Abstract
:1. Introduction
2. Analysis Framework
2.1. Definition of Concepts
2.2. Research Framework
3. Materials and Methods
3.1. Overview of the Study Area
3.2. Data Sources
3.3. Research Methodology
3.3.1. Spatial Autocorrelation Models
3.3.2. Standard Deviational Ellipse Models
3.3.3. Modeling of Influencing Factors
3.3.4. GeoDetectors
4. Results
4.1. Characteristics of Temporal Changes in the NGP of Cropland
4.2. Characteristics of the Spatial Distribution of Cropland NGP
4.3. Analysis of Influencing Factors
4.3.1. Single-Factor Detection Results
4.3.2. Factor Interaction Detection Results
5. Discussion
5.1. Interpretation of the Findings
5.2. Recommendations
- (1)
- We first recommend developing production according to local conditions and cultivating technology to enhance efficiency. Firstly, the Yangtze River Economic Belt has a rich and varied topography, with large differences between the east and west, so it is necessary to formulate differentiated cropland utilization policies according to the characteristics of different regions to ensure food production. Secondly, the difference in precipitation leads to an uneven distribution of water resources, and the construction of farmland water conservancy facilities should be strengthened to improve the efficiency of water resource utilization and provide stable water sources for food production. In addition, farmers will be able to increase their incomes with support from scientific planning and management, the rational use of arable land resources in mountainous areas, the accelerated cultivation of grain seed technology, the development of agriculture with special characteristics, and the effective suppression of cropland NGP.
- (2)
- Second, we recommend optimizing the allocation of resources between urban and rural areas and enhancing the comparative returns of agriculture. First, the urban–rural gap and the urbanization process have had a profound impact on how cropland is utilized. Optimizing the allocation of resources between urban and rural areas promotes the development of the rural economy, increases agricultural income, and enhances the incentive for farmers to grow food. Secondly, agricultural subsidy policies should be continuously improved to guide farmers to plant food crops and enhance the comparative efficiency of food, thereby guaranteeing national food security.
- (3)
- Third, we recommend increasing land-improvement efforts and optimizing land use. According to the different farming conditions in the upper, middle, and lower reaches of the Yangtze River Basin, implementing land remediation, actively promoting high-standard farmland construction, and improving the production conditions around the cropland’s supporting facilities can enhance farming conditions and output efficiency. Second, the way the land is utilized can be optimized, and actively integrating broken cropland resources can facilitate the mechanization of cultivation so as to enhance the overall income, reduce the cost of production, and enhance the incentive for farmers to grow food.
- (4)
- We finally recommend strengthening sectoral coordination governance to enhance the efficiency of supervision and management. First, a cross-sectoral coordination mechanism, including relevant departments such as agriculture, natural resources, environmental protection, and forestry should be established to clarify the responsibilities and division of labor of each department and to create synergy. Second, information technology, such as remote sensing monitoring and GIS geographic information systems, should be used for the real-time monitoring and dynamic management of arable land and improve the efficiency of supervision.
5.3. Research Perspectives
6. Conclusions
- (1)
- In 2006–2022, the degree of cropland NGP in the Yangtze River Economic Belt intensified, the number of cities (states) with mild NGP and moderate NGP decreased, and the number of cities (states) with severe NGP increased significantly. In terms of the trend of changes in the functional grain area, the degree of cropland NGP was the most serious in the main marketing area, followed by the balance of production and marketing areas, and the rate of NGP in the main production areas has stabilized at around 35%. In terms of the regional division of the Yangtze River Economic Belt, the degree of NGP of the middle and upper reaches of the Yangtze River Basin continued to intensify, and the NGP rate of the lower reaches declined by a small margin.
- (2)
- Cropland NGP in the Yangtze River Economic area has a strong positive correlation with the spatial distribution. During the study period, the Global Moran’s I index increased slightly, and over time, the number of cities (states) with “high–high agglomeration” decreased, but the spatial distribution of agglomerations increased. Further, the number of cities (states) with “low–low agglomeration” and the spatial distribution of agglomerations decreased. Finally, the center of gravity of the cropland NGP showed a northeast-to-southwest migration trajectory.
- (3)
- Per capita food possession in single-factor detection had the strongest explanatory power for the spatial pattern of cropland NGP in the Yangtze River Economic Belt, followed by differences in slope, elevation, and average annual precipitation in natural endowment, which exacerbated the degree of NGP in the upstream area. In the factor interaction detection, the interaction of any two influencing factors showed nonlinear enhancement, and the explanatory power of most of the interactions was greater than that of a single factor, indicating that cropland NGP was influenced by multiple factors.
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
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Functional Grain Areas | Provinces |
---|---|
Major grain-producing areas | Jiangsu, Anhui, Jiangxi, Hubei, Hunan, Sichuan |
Major grain-marketing areas | Shanghai, Zhejiang |
Grain production and marketing balance areas | Guizhou, Yunnan, Chongqing |
Standardized Layer | Factors | Unit | Definitions | Mean | Max | Min | Standard Deviation |
---|---|---|---|---|---|---|---|
Natural endowment | Average annual temperature (X1) | °C | Mean annual air temperatures in the study unit, reflecting farming air temperature conditions in the study area. | 17.36 | 21.60 | 7.60 | 1.96 |
Average annual precipitation (X2) | mm | Mean annual precipitation in the study unit, reflecting farming water endowment in the study area. | 1096.85 | 1978.50 | 490.90 | 295.94 | |
Slope (X3) | ° | Average slope of the study unit, reflecting the steepness of the terrain and ease of cultivation in the study area. | 9.65 | 28.11 | 0.45 | 6.74 | |
Elevation (X4) | mm | Average elevation of the study unit, reflecting the actual elevation of the study area. | 644.54 | 4186.02 | 1.34 | 819.94 | |
Economic level | GDP per capita (X5) | CNY | Ratio of the annual gross product to the total population in the study unit, reflecting the level of economic development in the study area. | 77,695.14 | 198,404.00 | 27,168.23 | 38,560.23 |
Per capita consumption level (X6) | CNY | Ratio of the resident population to total consumer goods in the study unit, reflecting the level of consumption of the people in the study area. | 28,532.88 | 82,523.73 | 2318.06 | 14,428.08 | |
Ratio of secondary and tertiary industries (X7) | % | Ratio of secondary and tertiary output to GDP of the study unit, reflecting the degree of industrial development. | 88.43 | 99.78 | 69.27 | 6.60 | |
Ratio of urban and rural incomes (X8) | % | Eatio of the disposable income of rural residents to the disposable income of urban residents, reflecting the urban–rural gap. | 2.15 | 3.57 | 1.56 | 0.38 | |
Social development | Urbanization rate (X9) | % | Ratio of the urban resident population to the total population in the study unit, reflecting the current level of urbanization. | 59.41 | 89.30 | 31.92 | 12.14 |
Comparative efficiency of agriculture (X10) | % | Ratio of agricultural output to total agriculture, forestry, livestock, and fisheries output in the study unit, reflecting the efficiency of agricultural output and the propensity of farm households to make agricultural choices. | 62.24 | 95.56 | 3.50 | 14.18 | |
Food possession per capita (X11) | kg/per | Ratio of the resident population to food production in the study unit, reflecting regional food holdings. | 454.57 | 1500.41 | 20.15 | 275.37 | |
Production conditions | Total mechanical power per unit of crop (X12) | kW/ha | Ratio of the cropland area in the study unit to the total mechanical power in the agricultural industry, reflecting regional production conditions. | 12.62 | 82.88 | 0.35 | 8.28 |
Cropland area per capita (X13) | ha/per | Ratio of the cropland area to the resident rural population in the study unit, reflecting the amount of cultivated land resources per capita | 0.07 | 0.19 | 0.02 | 0.04 | |
Land productivity (X14) | CNY/ha | Ratio of primary sector output to the area sown for crops in the study unit, reflecting the output efficiency of cropland. | 71,321.57 | 1,082,963.90 | 6543.56 | 93,723.85 |
Standard | Type |
---|---|
q(x1∩x2) < Min[q(x1),q(x2)] | Nonlinear weakening |
Min[q(x1),q(x2)] < q(x1∩x2) < Max[q(x1),q(x2)] | Single-factor nonlinear attenuation |
q(x1∩x2) > Min[q(x1),q(x2)] | Two-factor enhancement |
q(x1∩x2) = q(x1) + q(x2) | Independent |
q(x1∩x2) > q(x1) + q(x2) | Nonlinear enhancement |
Year | 2006 | 2015 | 2022 |
---|---|---|---|
Main production area | 35.13% | 35.00% | 35.52% |
Main marketing area | 50.56% | 49.77% | 52.63% |
Balance of production and marketing area | 33.01% | 39.88% | 43.77% |
Upper reaches of the Yangtze River Basin | 32.06% | 38.06% | 42.03% |
Middle reaches of the Yangtze River Basin | 38.49% | 39.43% | 41.35% |
Lower reaches of the Yangtze River Basin | 41.81% | 39.67% | 39.37% |
X1 | X2 | X3 | X4 | X5 | X6 | X7 | X8 | X9 | X10 | X11 | X12 | X13 | X14 |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
0.126 | 0.269 | 0.287 | 0.207 | 0.116 | 0.190 | 0.133 | 0.077 | 0.132 | 0.170 | 0.353 | 0.050 | 0.251 | 0.188 |
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Zeng, K.; Zhai, Y.; Wang, L.; Wang, Y. Spatio-Temporal Differentiation of Non-Grain Production of Cropland and Its Influencing Factors: Evidence from the Yangtze River Economic Belt, China. Sustainability 2024, 16, 6103. https://doi.org/10.3390/su16146103
Zeng K, Zhai Y, Wang L, Wang Y. Spatio-Temporal Differentiation of Non-Grain Production of Cropland and Its Influencing Factors: Evidence from the Yangtze River Economic Belt, China. Sustainability. 2024; 16(14):6103. https://doi.org/10.3390/su16146103
Chicago/Turabian StyleZeng, Kun, Youlong Zhai, Liangsong Wang, and Youhan Wang. 2024. "Spatio-Temporal Differentiation of Non-Grain Production of Cropland and Its Influencing Factors: Evidence from the Yangtze River Economic Belt, China" Sustainability 16, no. 14: 6103. https://doi.org/10.3390/su16146103
APA StyleZeng, K., Zhai, Y., Wang, L., & Wang, Y. (2024). Spatio-Temporal Differentiation of Non-Grain Production of Cropland and Its Influencing Factors: Evidence from the Yangtze River Economic Belt, China. Sustainability, 16(14), 6103. https://doi.org/10.3390/su16146103