Transmission of Spatial Experience in the Context of Sustainability of Urban Memory †
Abstract
:1. Introduction
- analyzing memory elements based on spatial experiences through two distinct user groups: tourists and locals,
- uncovering how tourism practices in the settlement are perceived by both locals and tourists,
- discovering the impact of identity transformation resulting from tourism practices on the well-being of locals,
- proposing action plans for the future development of the settlement within a framework of culture-based sustainable tourism that incorporates both user groups.
2. Literature Review
2.1. A Brief Overview on Collective Memory and Urban Memory
2.2. Relationship Between Urban Memory, Spatial Experience and Resident Well-Being in Touristic Sites
3. Material
3.1. Location and History of Misi
3.2. Restoration and Adaptive Reuse Projects in Misi
3.2.1. The Silk House
3.2.2. The Intangible Cultural Heritage Museum
3.2.3. The Mysia Photography Museum
3.2.4. Literature Museum and Archive
3.2.5. The Children’s Library
3.2.6. The Writing House
3.2.7. The Art House
3.2.8. The Art Café
3.2.9. The Ethnography House
3.2.10. The Boutique Hotels
3.3. Other Tourism-Focused Practices in Misi
3.3.1. The Riverbank Facilities
3.3.2. The Mysia Roads Project
3.3.3. Misi Local Flavors Festival
4. Methods
5. Findings
5.1. Demographic Characteristics of the Participants
- History of the settlement,
- Identity of the settlement,
- Urban memory elements of the settlement,
- Evaluation of tourism-driven transformations and recommendations for future developments.
5.2. History of the Settlement
“I don’t really know much about Misi’s past. I just know it’s a historic village.”(Tourist-2)
“The houses in Misi are historic. I just know it’s a historic village from the Ottomans. It’s always presented that way.”(Tourist-4)
“Misi was a village outside the city during my youth. If I remember correctly, I first visited here about 25 years ago. Back then, we came by car, had tea here. The roads were bumpy, everything was lush and green with vineyards and gardens. There weren’t cafes or restaurants like now. There was just the village coffeehouse, a mosque and a small square. There were quite old historical houses, some of which were in ruins.”(Tourist-10)
“It’s said that the name comes from the Misian people. They are said to have lived here and had churches. There are ruins, but unfortunately, we don’t know the full story. It’s said that the village was founded with seven families being settled here. During the Ottoman period, its borders were much larger; there was also a bridge over the stream here, and it’s said to have been a trade route. By crossing this bridge, they could reach Çekirge and the mountains. Even the bridge’s supports are still standing.”(Local-9)
“Misi is a Turkish village; only Manavs—Turkish people—have lived here. It’s not a Greek village; Gündoğdu and İnesi are Greek villages. But as I’ve heard from the elders, Greeks might have lived nearby, but if you ask me, we never had any Greek neighbors and we’ve never heard of any.”(Local-8)
5.3. Identity of the Settlement
“We usually come to Misi on weekends with our friends or family. We often spend time by the river, mostly for breakfast.”(Tourist-1)
“The biggest change is the huge number of foreign tourists this year. We came to Misi a few times this summer and every time I thought the same thing.”(Tourist-5)
“…Later on, Misi started becoming a tourist spot, with its breakfast. The houses were renovated. At first, it wasn’t a very popular place. There was a tiny café with just one table in the square where you could sit and have coffee. The other places were mostly quiet. Now, we can’t even find a place to sit.”(Tourist-10)
“I don’t really have a clue about the locals in Misi. I don’t know what they do for a living, but I think they live a traditional life.”(Tourist-2)
“We had a Misi neighbor who sold fruits and vegetables. They were in the market and grocery business.”(Tourist-13)
“Our family’s source of livelihood was viticulture. Every year, tons of grapes were harvested. Some of these grapes were used to make molasses and some were sold to wine producers. Our elders also did sericulture but after my childhood, they completely stopped that work.”(Local-2)
“In the past, we used to grow and harvest everything. Peppers, eggplants, tomatoes… We also grew tobacco. We had vineyards. When our vineyards were sold, the mulberry trees were also sold. That’s why sericulture was also forgotten here.”(Local-14)
“Many people including our elderly family members sold their land. They were struggling financially and needed money. The houses were very old and infested with bugs. To escape these problems and improve the living conditions, our father sold the land. The apartment buildings you see now were built in place of the vineyards. This is how viticulture ended in Misi.”(Local-1)
“We had vineyards, but then the climate changed. The dust from the industry covered everything. The water in the stream decreased significantly and we couldn’t irrigate our crops. Later on, my father and uncles began selling our vineyards. Everything was sold.”(Local-14)
“Here—in Women’s Association Building—there’s continuous production. For example, we prepare breakfast, and we have a facility down by the river where a waiter takes it down. We make and sell local products like pasta and tomato paste here.”(Local-6)
5.4. The Urban Memory Elements of the Settlement
“The standout feature of Misi is definitely its nature and status as a historic village. The houses and streets are very beautiful. We enjoy sitting in the areas by the riverbank.”(Tourist-5)
“The most prominent feature of Misi is definitely its stream. The stream runs throughout Misi […] Locals used to engage in viticulture. I also know they used to make molasses and wine. But now, I haven’t seen Misi molasses or wine, either here or outside.”(Tourist-10)
“Our childhood was spent on the streets. Our neighborhood relations are so good.”(Local-2)
“Our childhood was spent in the vineyards and on the streets. We were always out in front of our houses with the doors open.”(Local-11)
“The grapes here were very sweet, and primarily molasses was made. The surplus grapes were used for wine.”(Local-10)
“Sericulture was practiced at home. When Hıdırellez arrived (around April 24–25), silkworm eggs were purchased. Silkworm farming was done in separate rooms of the house due to the mess it created. Mulberry leaves were finely chopped and spread on the trays along with oak and horse tail. The silkworms grew bigger each day, like ants, and eventually turned into large worms. They started to spin webs, and then they would cocoon themselves. We would clean the worms. After they became cocoons, we would fill them into sacks and take them to Kozahan to sell.”(Local-12)
“One of the wine producers in the village was once me. But not at home; we built a cellar outside and produced the wine there. People here would send us the excess grapes in barrels, and we would make wine from them.”(Local-15)
“[…] We would call out to each other from the street to wake each other up. 8–10 people would gather at 1 or 2 a.m. to break tobacco.”(Local-12)
“We used to have traditions and customs. For example, weddings here lasted for three days in the past. Wedding meals would be served in the streets. Everyone would come. There was also a tradition of shaving the groom.”(Local-14)
“For the locals of Misi, the most important place is the village coffeehouse. The coffeehouse is the central place. For women, youngers work at the association, olders mostly stay at home. They also sit in front of their houses and chat.”(Local-9)
“[…] here (at the Women’s Association), there is continuous production. For example, we prepare breakfast here.”(Local-6)
“I always sit here (at the door in front of the house) because, due to my age, my knees hurt. I can’t go down to the centre.”(Local-12)
“There was a girl who had two older brothers. All three were revered saints. Every night, the girl would go to the base of a tree to pray. The villagers noticed this and complained to her brothers about where she was going at night. So, her brothers followed her, and when they saw her in the act of reciting prayers, they became very shamed about being suspicious about their sister and she cried a lot. The girl prayed, “Oh Allah, may this tree split open so I can enter it,” and the tree split open, allowing her to enter. However, a piece of her skirt was left outside, and her tears turned into the water that is there.”(Local-4)
5.5. Evaluation of Tourism-Driven Transformations and Recommendations for Future Developments
“Maybe the tables and seating areas here could be renovated and given a nicer appearance. They’re currently in a state of disrepair.”(Tourist-2)
“We can’t find a place to park the car. We had to sit where we parked our car. They’ve set up a system like this here.”(Tourist-8)
“There’s a lot of environmental pollution. There are bottles and tissues everywhere. My suggestion is to collect the trash regularly, maybe more often. It’s not nice for such a place to be full of garbage.”(Tourist-14)
“There are posters and banners. Events are held, but I haven’t attended any of them. I haven’t visited the other museums either. I came here to spend time with my family along the riverbank.”(Tourist-2)
“I don’t know anything about the museums the municipality has set up. I haven’t visited them. But I think they would be really useful for young people. They don’t interest me because they’re not aimed at my age group.”(Tourist-11)
“The cafes are all run by foreigners. They don’t contribute anything to the village. I think at least part of the income could have been used to address our shortcomings.”(Local-2)
“All the operators are foreigners. They’ve taken over every corner. Because of this, the local people feel disappointed. There’s no income being generated for the local residents.”(Local-5)
“I’m not happy with the tourism activities. They don’t benefit us. There should be measures to keep the local people from scattering. Small shops should be set up for women to sell their goods.”(Local-6)
“Actually, they took it (traditional coffeehouse) from us and gave it to the kids. With so much space here, they took the place we used. There was a dispute between the villagers and the municipality and it even went to court. All the village men gather here and since we can’t meet outside in winter, we want the inside back.”(Local-8)
“I’m dissatisfied with what Nilüfer Municipality has done. It’s not really interesting for the people living here.”(Local-5)
“They built a museum, but there isn’t even a single document about Misi in it.”(Local-10)
6. Discussion
6.1. Limitations of the Study
6.2. Strategic Planning for Sustainability of Urban Memory in Regard to Tourism Development
6.3. Future Research Directions
7. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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Identifying Participant | Identifying Memories | Perception of the Urban Spaces |
---|---|---|
age | reasons for visiting and the frequency of the visits | awareness of the restoration processes |
duration of the residence in the city | prominent features of the village | following cultural events |
occupation | comparing the past with the present | suggestions for urban spaces regarding tourism |
frequently used places | ||
activities of engagement | ||
knowledge about the locals |
Identifying Participant | Identifying Memories | Perception of the Urban Spaces |
---|---|---|
age | prominent features of Misi | feedback about restoration processes |
duration of the residence in the village | Misi during the participant’s youth | lacking amenities |
occupation in the past and at the present | the great change in the village | suggestions for improving daily life |
remarkable places in the memories |
Participant Code | Age | Gender | Duration of Residence in the City/Years | Occupancy |
---|---|---|---|---|
Tourist-1 | 25 | female | 10 | computer technician |
Tourist-2 | 25 | female | 22 | accountant |
Tourist-3 | 32 | male | from birth | engineer |
Tourist-4 | 34 | male | from birth | cleaning business |
Tourist-5 | 37 | female | from birth | banker |
Tourist-6 | 38 | female | from birth | construction technician |
Tourist-7 | 39 | male | 15 | architect |
Tourist-8 | 43 | female | from birth | English teacher |
Tourist-9 | 56 | female | from birth | small business—retired |
Tourist-10 | 58 | female | from birth | office helper |
Tourist-11 | 64 | female | from birth | housewife |
Tourist-12 | 65 | male | from birth | public sector—retired |
Tourist-13 | 67 | male | 47 | clothing sector—retired |
Tourist-14 | 71 | female | from birth | preschool teacher—retired |
Tourist-15 | 72 | male | 62 | textile business—retired |
Participant Code | Age | Gender | Duration of Residence in Misi | Occupancy |
---|---|---|---|---|
Local-1 | 37 | female | from birth | housewife |
Local-2 | 38 | female | from birth | women’s association volunteer |
Local-3 | 39 | male | from birth | vegetable-fruit trade |
Local-4 | 40 | male | from birth | vegetable-fruit trade |
Local-5 | 44 | female | from birth | housewife |
Local-6 | 44 | female | from birth | women’s association volunteer |
Local-7 | 58 | female | 38 years | viticulture in the past |
Local-8 | 64 | male | from birth | viticulture in the past |
Local-9 | 64 | male | from birth | viticulture in the past |
Local-10 | 68 | male | from birth | viticulture in the past |
Local-11 | 68 | female | from birth | viticulture in the past |
Local-12 | 71 | female | from birth | viticulture in the past |
Local-13 | 72 | female | 50 years | viticulture in the past |
Local-14 | 76 | female | from birth | viticulture in the past |
Local-15 | 83 | male | from birth | viticulture in the past |
Spatial Experience | Age Range | Total | ||
---|---|---|---|---|
25–44 | 45–64 | 65/Older | ||
tourist | 8 | 3 | 4 | 15 |
local | 6 | 3 | 6 | 15 |
Urban Memory | Spatial Experience | |||||
---|---|---|---|---|---|---|
Theme: | Tourists | Locals | ||||
History of the settlement | age: 25–44 | age: 45–64 | age: 65/older | age: 25–44 | age: 45–64 | age: 65/older |
Finding: | Tourists aged 25–44 did not share any personal memories of the settlement’s past while older tourists had limited information based on their personal memories. | Younger locals mostly possess intergenerational historical knowledge, while older ones also have personal memories of the settlement’s past. | ||||
Main category: generic historical knowledge | superficial historical knowledge | deeper historical knowledge | ||||
tourist-2/3/ 5/8 | tourist-9/10/ 11 | tourist-12/13/ 14 | all locals | |||
Sub-categories: | ||||||
knowledge about the settlement as an Ottoman village | tourist-1/4/ 6/7 | none | tourist-15 | local-1/2 | local-7/9 | local-10 |
knowledge about the Mysians | none | none | none | local-1/2/5/6 | local-9 | local-10/13/15 |
knowledge about the Greeks | none | none | none | none | none | local-12 |
knowledge highlighting the settlement’s Turkish identity | none | none | none | local-1/3/4/5/6 | local-8/9 | local-10/11/ 12/14/15 |
Urban Memory | Spatial Experience | |||||
---|---|---|---|---|---|---|
Theme: | Tourists | Locals | ||||
identity of the settlement | age: 25–44 | age: 45–64 | age: 65/older | age: 25–44 | age: 45–64 | age: 65/older |
Finding: | Tourists aged 25–44 emphasized the settlement’s identity within the context of post-tourism development, e.g., the increase in the number of tourists. Older tourists provided additional comparisons prior to tourism development, e.g., restorations and flourishing commercial activities | Younger locals tend to compare the diminishing of traditional livelihoods with the emergence of tourism-based livelihoods, while older locals focus on comparing urbanization with the decline of local livelihoods. | ||||
Main category: knowledge about transformation of the identity | tourist- 1/3/5/6/7/8 | tourist- 9/10/11 | tourist- 12/13/14/15 | all locals | ||
Sub-categories: | ||||||
conversion of vineyards into urban spaces | none | none | knowledge based on observation tourist-12/15 | experiencing the long-term effects of urbanization all locals | first-hand experience of the transformation into an urban area all locals | |
sericulture in the past | none | none | none | knowledge based on hearsay from elderly local-1/2/3/4/5/6 | knowledge by practice local-7/8/9 | knowledge by practice local-10/11/12/13/14 |
molasses production in the past | none | none | knowledge as a customer tourist-13 | knowledge based on hearsay from elderly local-1/2/4/5/6 | knowledge by practice local-7/8/9 | knowledge by practice local-10/11/12/13/14 |
wine production in the past | none | knowledge as a customer tourist-11 | knowledge as a customer tourist-12/13/15 | knowledge based on hearsay from elderly local-1/2/3 | knowledge based on observation local-8/9 | knowledge based on observation local-10/11/ knowledge by practice local-15 |
Urban Memory | Spatial Experience | |||||
---|---|---|---|---|---|---|
Theme: | Tourists | Locals | ||||
elements of urban Memory | age: 25–44 | age: 45–64 | age:65/older | age: 25–44 | age: 45–64 | age: 65/older |
Finding: | Tourists aged 25–44 mainly emphasized commercial tourism activities, while older tourists highlighted both these activities and features of the settlement’s past. | Locals aged 25–44 primarily emphasized intangible features along with some touristic aspects, while older locals focused mainly on the intangible features. | ||||
Main category: predominant feature of the settlements | center for tourism all tourists | center that serves both as a home and a source of tourism revenue. all locals | home all locals | |||
Sub-categories | ||||||
tangible elements of urban memory | nature for recreation all tourists | nature as home environment all locals | ||||
riverbank as recreation and tourism center all tourists | riverbank as monetary benefit local-1/2/3/6 | riverbank as recreational space (in the past) local-8/9 | riverbank as recreational space (in the past) local-12 | |||
historical houses for sightseeing (after restoration) tourist-1/2/4/5/6/7 | historical houses for sightseeing (before and after restoration) tourist-9/10/11 | historical houses for sightseeing (before and after restoration) tourist-12/ 13 | historical houses as home all locals | |||
none of them mentioned Women’s Association Building none of them mentioned traditional coffeehouse | Women’s Association Building for younger women local-2/6 | traditional coffeehouse for elderly men local-8/9 | traditional coffeehouse for elderly men local-10/15 | |||
streets around the center for sightseeing tourist-5/6/8 | none | streets around the center for sightseeing tourist-11 | village streets for community gathering local-6 | village streets for community gathering local-8/9 | village streets for community gathering local-11/12/14/15 | |
intangible elements of urban memory | food and beverage socializing opportunities all tourists | neighbor relations local-1/2/3/5 | neighbor relations local-7/8/9 | neighbor relations local-11/12/14 | ||
none of them mentioned folk tales | folk tales local-2/4 | none | folk tales local-12 | |||
none of them mentioned traditional livelihoods | traditional livelihoods from a consumer view: viticulture, molasses and wine production tourist-10/ 11 | traditional livelihoods from a consumer view: viticulture, molasses and wine production tourist-12/ 13/15 | traditional livelihoods based on hearsay from elderly: viticulture, molasses and wine production, sericulture local-1/2/3/4/5/6 | traditional livelihoods based on hearsay from elderly: viticulture molasses and wine production, sericulture local-7/8/9 | traditional livelihoods by practice: viticulture molasses and wine production, sericulture local-10/11/12/13/14/15 |
Urban Memory | Spatial Experience | |||||
---|---|---|---|---|---|---|
Theme: | Tourists | Locals | ||||
evaluation of the transformation | age: 25–44 | age: 45–64 | age: 65/older | age: 25–44 | age: 45–64 | age: 65/older |
Finding: | general satisfaction with tourism | Younger locals’ dissatisfaction with the disproportionate distribution of tourism revenue, while older locals’ dissatisfaction stems from the lack of physical amenities and issues with accessibility. | ||||
Main category: suggestions for the future of Misi | focus on tourism-related development and planning | focus on tourism revenue planning | focus on well-being and accessibility | |||
Sub-categories: | ||||||
improvements for infrastructure | physical improvement for commercial establishments (appearance) | physical improvement for commercial establishments (spatial organization) | ||||
tourist-1/2/3/ 5/6 | tourist-8 | tourist-12 | local-3 | none | local-11/15 | |
none of them mentioned improvement of physical amenities within the village | none | none | improvement of physical amenities within the village local-10/12 | |||
restoration of houses, focusing on their appearance. | restoration of houses, focusing on functionality | |||||
tourist-1/3/7 | none | tourist-11/12 | local-5 | none | local-11/15 | |
none of them mentioned the use of traditional coffeehouse | reassigning the village coffeehouse for local elderly men | |||||
local-3 | local-8/9 | local-/10/15 | ||||
none of them mentioned improvement of accessibility | improvement in accessibility | |||||
none | none | local-10/13 | ||||
none of them mentioned improvement of healthcare | healthcare improvement | |||||
local-1 | none | local-12/14/15 | ||||
improvements for future planning | solutions to parking problem | solutions to parking problem | ||||
tourist-3/5/8 | tourist-10 | tourist-13 | local-3/4 | none | local-14 | |
none of them mentioned designated spaces for the sale of local goods | designated spaces for the sale of local goods | |||||
local-2/6 | local-7/8 | local-14 | ||||
none of them mentioned re-evaluation of riverbank use | to use the riverbank for tourism revenue local-1/2/5/6 | to use the riverbank for recreation as in the past local-8/9 | to use the riverbank for recreation as in the past local-15 | |||
pollution prevention measures | none of them mentioned pollution and pollution prevention measures | |||||
tourist-5 | tourist-9/10 | tourist-12/14 | ||||
improvements for repurposed buildings | none | cultural attractions that are more engaging for the elderly tourist-11 | cultural attractions that are more engaging for the elderly tourist-12/13/15 | focus on local identity in repurposed projects local-2/5 | none | focus on local identity in repurposed projects local-10/12 |
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Cankurt Semiz, S.N.; Özsoy, F.A. Transmission of Spatial Experience in the Context of Sustainability of Urban Memory. Sustainability 2024, 16, 9910. https://doi.org/10.3390/su16229910
Cankurt Semiz SN, Özsoy FA. Transmission of Spatial Experience in the Context of Sustainability of Urban Memory. Sustainability. 2024; 16(22):9910. https://doi.org/10.3390/su16229910
Chicago/Turabian StyleCankurt Semiz, Sedef Nur, and Fatma Ahsen Özsoy. 2024. "Transmission of Spatial Experience in the Context of Sustainability of Urban Memory" Sustainability 16, no. 22: 9910. https://doi.org/10.3390/su16229910
APA StyleCankurt Semiz, S. N., & Özsoy, F. A. (2024). Transmission of Spatial Experience in the Context of Sustainability of Urban Memory. Sustainability, 16(22), 9910. https://doi.org/10.3390/su16229910