Analysis of Light-Induced Changes in the Photochemical Reflectance Index (PRI) in Leaves of Pea, Wheat, and Pumpkin Using Pulses of Green-Yellow Measuring Light
Abstract
:1. Introduction
2. Methods
2.1. Materials
2.2. Measurements of the Energy-Dependent Component of Nonphotochemical Quenching of Chlorophyll Fluorescence and the Photochemical Reflectance Index
2.3. Statistics
3. Results
3.1. Correction of the Reflected Light Using Green-Yellow Light (GYL) Pulses
3.2. Influence of the Actinic Light Intensity on the Energy-Dependent Component of Nonphotochemical Quenching of Chlorophyll Fluorescence (NPQ) and Photochemical Reflectance Index
3.3. Analysis of the Connection Between the Energy-Dependent Component of NPQ and Photochemical Reflectance Index
4. Discussion
5. Conclusions
Author Contributions
Funding
Conflicts of Interest
References
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Sukhova, E.; Sukhov, V. Analysis of Light-Induced Changes in the Photochemical Reflectance Index (PRI) in Leaves of Pea, Wheat, and Pumpkin Using Pulses of Green-Yellow Measuring Light. Remote Sens. 2019, 11, 810. https://doi.org/10.3390/rs11070810
Sukhova E, Sukhov V. Analysis of Light-Induced Changes in the Photochemical Reflectance Index (PRI) in Leaves of Pea, Wheat, and Pumpkin Using Pulses of Green-Yellow Measuring Light. Remote Sensing. 2019; 11(7):810. https://doi.org/10.3390/rs11070810
Chicago/Turabian StyleSukhova, Ekaterina, and Vladimir Sukhov. 2019. "Analysis of Light-Induced Changes in the Photochemical Reflectance Index (PRI) in Leaves of Pea, Wheat, and Pumpkin Using Pulses of Green-Yellow Measuring Light" Remote Sensing 11, no. 7: 810. https://doi.org/10.3390/rs11070810
APA StyleSukhova, E., & Sukhov, V. (2019). Analysis of Light-Induced Changes in the Photochemical Reflectance Index (PRI) in Leaves of Pea, Wheat, and Pumpkin Using Pulses of Green-Yellow Measuring Light. Remote Sensing, 11(7), 810. https://doi.org/10.3390/rs11070810