Attenuation of Free Fatty Acid-Induced Muscle Insulin Resistance by Rosemary Extract
Abstract
:1. Introduction
2. Materials and Methods
2.1. Materials
2.2. Preparation of Rosemary Extract (RE)
2.3. Preparation of Palmitate Stock Solution
2.4. Cell Culture, Treatment and Glucose Uptake
2.5. Immunoblotting
2.6. Statistical Analysis
3. Results
3.1. Rosemary Extract Restores the Insulin-Stimulated Glucose Uptake in Palmitate-Treated Muscle Cells
3.2 Rosemary Extract Prevents the Palmitate-Induced Ser307 and Ser636/639 Phosphorylation of IRS-1
3.3. Rosemary Extract Restores the Insulin-Stimulated Akt Phosphorylation in Palmitate Treated Myotubes
3.4. Rosemary Extract Prevents the Palmitate-Induced Phosphorylation of C-Jun N-Terminal Kinase (JNK) in L6 Myotubes
3.5. Rosemary Extract Prevents the Palmitate-Induced Phosphorylation of mTOR and p70 S6K in L6 Myotubes
3.6. Rosemary Extract increases the Phosphorylation of AMPK in the Presence of Palmitate
4. Discussion
5. Conclusions
Author Contributions
Funding
Acknowledgments
Conflicts of Interest
References
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Vlavcheski, F.; Tsiani, E. Attenuation of Free Fatty Acid-Induced Muscle Insulin Resistance by Rosemary Extract. Nutrients 2018, 10, 1623. https://doi.org/10.3390/nu10111623
Vlavcheski F, Tsiani E. Attenuation of Free Fatty Acid-Induced Muscle Insulin Resistance by Rosemary Extract. Nutrients. 2018; 10(11):1623. https://doi.org/10.3390/nu10111623
Chicago/Turabian StyleVlavcheski, Filip, and Evangelia Tsiani. 2018. "Attenuation of Free Fatty Acid-Induced Muscle Insulin Resistance by Rosemary Extract" Nutrients 10, no. 11: 1623. https://doi.org/10.3390/nu10111623
APA StyleVlavcheski, F., & Tsiani, E. (2018). Attenuation of Free Fatty Acid-Induced Muscle Insulin Resistance by Rosemary Extract. Nutrients, 10(11), 1623. https://doi.org/10.3390/nu10111623