A Serological Diagnosis of Coeliac Disease Is Associated with Osteoporosis in Older Australian Adults
Abstract
:1. Introduction
2. Methods
2.1. Ethics
2.2. Participants
2.3. Baseline Measures
2.4. Follow-Up Measures
2.5. Coeliac Serology and Genotype
2.6. Autoimmune Serology
2.7. Statistical Analysis
3. Results
3.1. Sample Characteristics
3.2. Prevalence of ‘At-Risk’ Serology, Osteoporosis, and Fracture during Follow-Up
3.3. Association between Coeliac Serology and Other Autoimmune Markers
3.4. Osteoporosis
3.5. Fracture Risk
4. Discussion
5. Conclusions
Author Contributions
Funding
Conflicts of Interest
Disclosures
Appendix A
Appendix B
References
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OP—%(95% CI) | No OP—%(95% CI) | Odds Ratio (95% CI) | |
---|---|---|---|
At-risk serology | 11.3 (3.7–18.8) | 4.7 (3.8–5.7) | 2.56 (1.19–5.49) |
Anti-tTG (IU/mL); mean (SD) | 20.3 (50.4) | 11.1 (31.0) | 1.01 (1.00–1.01) |
Positive anti-tTG | 15.5 (6.9–24.1) | 7.0 (5.9–8.1) | 2.44 (1.26–4.75) |
Positive HLA | 63.4 (51.9–74.9) | 59.0 (56.8–61.1) | 1.20 (0.74–1.97) |
Age (years); mean (SD) | 80.2 (7.4) | 75.8 (7.2) | 1.08 (1.05–1.11) |
BMI (kg/m2); mean (SD) | 27.3 (5.3) | 28.8 (4.9) | 0.93 (0.88–0.98) |
Gender (male) | 36.6 (25.1–48.1) | 50.4 (48.3–52.6) | 0.57 (0.35–0.93) |
Current smoker | 6.1 (5.1–7.2) | 9.9 (2.8–17.0) | 1.67 (0.75–3.72) |
Hazardous alcohol intake | 1.4 (0.0–4.2) | 9.7 (8.4–10.9) | 0.13 (0.02–0.97) |
Physical activity (step count per day); mean (SD) | 6160 (5106–7216) | 6700 (6530–6871) | 1.00 (1.00–1.00) |
Odds Ratio | 95% CI | p Value | |
---|---|---|---|
At-risk serology | 3.09 | 1.32–7.23 | 0.009 |
BMI | 0.94 | 0.89–1.00 | 0.04 |
Gender (male) | 0.51 | 0.29–0.89 | 0.02 |
Current smoking | 3.22 | 1.36–7.61 | 0.008 |
Hazardous alcohol intake | 0.22 | 0.30–1.66 | 0.14 |
Age | 1.08 | 1.04–1.12 | <0.001 |
Fracture—% (95% CI) | No Fracture—% (95% CI) | Odds Ratio (95% CI) | |
---|---|---|---|
Osteoporosis (baseline) | 10.0 (5.0–15.0) | 3.0 (2.2–3.8) | 3.6 (1.9–6.7) |
At-risk serology | 2.9 (0.1–5.7) | 5.3 (4.3–6.4) | 0.52 (0.19–1.44) |
Anti-tTG (IU/mL); mean (SD) | 8.0 (5.1–10.8) | 11.6 (10.1–13.2) | 0.99 (0.98–1.00) |
Positive anti-tTG | 5.0 (1.3–8.7) | 7.5 (6.3–8.8) | 0.64 (0.30–1.41) |
Positive HLA | 6.4 (5.6–7.2) | 5.9 (5.7–6.2) | 1.2 (0.9–1.8) |
Positive tTG with non-permissive HLA | 2.3 (−0.3–4.6) | 2.2 (1.5–2.9) | 0.98 (0.30–3.22) |
Age (years); mean (SD) | 80.4 (79.0–81.7) | 76.0 (75.6–76.3) | 1.08 (1.06–1.11) |
BMI (kg/m2); mean (SD) | 28.9 (27.9–29.9) | 28.9 (28.6–29.1) | 1.00 (0.97–1.04) |
Gender (male) | 33.6 (25.7–41.5) | 51.7 (49.3–54.0) | 0.47 (0.33–0.68) |
Current smoker | 5.0 (1.3–8.7) | 6.0 (4.9–7.1) | 0.83 (0.38–1.82) |
Hazardous alcohol intake | 7.1 (2.8–11.5) | 9.8 (8.4–11.2) | 0.71 (0.36–1.37) |
Physical activity (step count per day); mean | 6282 (5554–7101) | 6615 (6433–6797) | 1.00 (1.00–1.00) |
Timed up and go test (seconds) | 10.7 (10.0–11.4) | 9.9 (8.8–11.1) | 1.00 (1.00–1.01) |
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Potter, M.D.E.; Walker, M.M.; Hancock, S.; Holliday, E.; Brogan, G.; Jones, M.; McEvoy, M.; Boyle, M.; Talley, N.J.; Attia, J. A Serological Diagnosis of Coeliac Disease Is Associated with Osteoporosis in Older Australian Adults. Nutrients 2018, 10, 849. https://doi.org/10.3390/nu10070849
Potter MDE, Walker MM, Hancock S, Holliday E, Brogan G, Jones M, McEvoy M, Boyle M, Talley NJ, Attia J. A Serological Diagnosis of Coeliac Disease Is Associated with Osteoporosis in Older Australian Adults. Nutrients. 2018; 10(7):849. https://doi.org/10.3390/nu10070849
Chicago/Turabian StylePotter, Michael D. E., Marjorie M. Walker, Stephen Hancock, Elizabeth Holliday, Gregory Brogan, Michael Jones, Mark McEvoy, Michael Boyle, Nicholas J. Talley, and John Attia. 2018. "A Serological Diagnosis of Coeliac Disease Is Associated with Osteoporosis in Older Australian Adults" Nutrients 10, no. 7: 849. https://doi.org/10.3390/nu10070849
APA StylePotter, M. D. E., Walker, M. M., Hancock, S., Holliday, E., Brogan, G., Jones, M., McEvoy, M., Boyle, M., Talley, N. J., & Attia, J. (2018). A Serological Diagnosis of Coeliac Disease Is Associated with Osteoporosis in Older Australian Adults. Nutrients, 10(7), 849. https://doi.org/10.3390/nu10070849