Article Versions Notes

Klementova M, Thieme L, Haluzik M, Pavlovicova R, Hill M, Pelikanova T, Kahleova H. A Plant-Based Meal Increases Gastrointestinal Hormones and Satiety More Than an Energy- and Macronutrient-Matched Processed-Meat Meal in T2D, Obese, and Healthy Men: A Three-Group Randomized Crossover Study. Nutrients. 2019; 11(1):157. https://doi.org/10.3390/nu11010157

Klementova, Marta, Lenka Thieme, Martin Haluzik, Renata Pavlovicova, Martin Hill, Terezie Pelikanova, and Hana Kahleova. 2019. "A Plant-Based Meal Increases Gastrointestinal Hormones and Satiety More Than an Energy- and Macronutrient-Matched Processed-Meat Meal in T2D, Obese, and Healthy Men: A Three-Group Randomized Crossover Study" Nutrients 11, no. 1: 157. https://doi.org/10.3390/nu11010157

Klementova, M., Thieme, L., Haluzik, M., Pavlovicova, R., Hill, M., Pelikanova, T., & Kahleova, H. (2019). A Plant-Based Meal Increases Gastrointestinal Hormones and Satiety More Than an Energy- and Macronutrient-Matched Processed-Meat Meal in T2D, Obese, and Healthy Men: A Three-Group Randomized Crossover Study. Nutrients, 11(1), 157. https://doi.org/10.3390/nu11010157