Myrmel, L.S.; Fauske, K.R.; Fjære, E.; Bernhard, A.; Liisberg, U.; Hasselberg, A.E.; Øyen, J.; Kristiansen, K.; Madsen, L.
The Impact of Different Animal-Derived Protein Sources on Adiposity and Glucose Homeostasis during Ad Libitum Feeding and Energy Restriction in Already Obese Mice. Nutrients 2019, 11, 1153.
https://doi.org/10.3390/nu11051153
AMA Style
Myrmel LS, Fauske KR, Fjære E, Bernhard A, Liisberg U, Hasselberg AE, Øyen J, Kristiansen K, Madsen L.
The Impact of Different Animal-Derived Protein Sources on Adiposity and Glucose Homeostasis during Ad Libitum Feeding and Energy Restriction in Already Obese Mice. Nutrients. 2019; 11(5):1153.
https://doi.org/10.3390/nu11051153
Chicago/Turabian Style
Myrmel, Lene Secher, Kristin Røen Fauske, Even Fjære, Annette Bernhard, Ulrike Liisberg, Astrid Elise Hasselberg, Jannike Øyen, Karsten Kristiansen, and Lise Madsen.
2019. "The Impact of Different Animal-Derived Protein Sources on Adiposity and Glucose Homeostasis during Ad Libitum Feeding and Energy Restriction in Already Obese Mice" Nutrients 11, no. 5: 1153.
https://doi.org/10.3390/nu11051153
APA Style
Myrmel, L. S., Fauske, K. R., Fjære, E., Bernhard, A., Liisberg, U., Hasselberg, A. E., Øyen, J., Kristiansen, K., & Madsen, L.
(2019). The Impact of Different Animal-Derived Protein Sources on Adiposity and Glucose Homeostasis during Ad Libitum Feeding and Energy Restriction in Already Obese Mice. Nutrients, 11(5), 1153.
https://doi.org/10.3390/nu11051153