Yoshida, Y.; Kosaki, K.; Sugasawa, T.; Matsui, M.; Yoshioka, M.; Aoki, K.; Kuji, T.; Mizuno, R.; Kuro-o, M.; Yamagata, K.;
et al. High Salt Diet Impacts the Risk of Sarcopenia Associated with Reduction of Skeletal Muscle Performance in the Japanese Population. Nutrients 2020, 12, 3474.
https://doi.org/10.3390/nu12113474
AMA Style
Yoshida Y, Kosaki K, Sugasawa T, Matsui M, Yoshioka M, Aoki K, Kuji T, Mizuno R, Kuro-o M, Yamagata K,
et al. High Salt Diet Impacts the Risk of Sarcopenia Associated with Reduction of Skeletal Muscle Performance in the Japanese Population. Nutrients. 2020; 12(11):3474.
https://doi.org/10.3390/nu12113474
Chicago/Turabian Style
Yoshida, Yasuko, Keisei Kosaki, Takehito Sugasawa, Masahiro Matsui, Masaki Yoshioka, Kai Aoki, Tomoaki Kuji, Risuke Mizuno, Makoto Kuro-o, Kunihiro Yamagata,
and et al. 2020. "High Salt Diet Impacts the Risk of Sarcopenia Associated with Reduction of Skeletal Muscle Performance in the Japanese Population" Nutrients 12, no. 11: 3474.
https://doi.org/10.3390/nu12113474
APA Style
Yoshida, Y., Kosaki, K., Sugasawa, T., Matsui, M., Yoshioka, M., Aoki, K., Kuji, T., Mizuno, R., Kuro-o, M., Yamagata, K., Maeda, S., & Takekoshi, K.
(2020). High Salt Diet Impacts the Risk of Sarcopenia Associated with Reduction of Skeletal Muscle Performance in the Japanese Population. Nutrients, 12(11), 3474.
https://doi.org/10.3390/nu12113474