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Nutrients
Volume 12
Issue 3
10.3390/nu12030816
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Erratum to Nutrients 2019, 11(12), 2980.
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Erratum

Erratum: Eating Jet Lag: A Marker of the Variability in Meal Timing and its Association with Body Mass Index

by
María Fernanda Zerón-Rugerio
1,2,
Álvaro Hernáez
3,4,
Armida Patricia Porras-Loaiza
5,
Trinitat Cambras
6,† and
Maria Izquierdo-Pulido
1,2,4,*,†
1
Department of Nutrition, Food Science and Gastronomy, School of Pharmacy and Food Science, University of Barcelona, 08028 Barcelona, Spain
2
INSA-UB, Nutrition and Food Safety Research Institute, University of Barcelona, 08921 Santa Coloma de Gramenet, Spain
3
Cardiovascular Risk, Nutrition and Aging Research Unit, August Pi i Sunyer Biomedical Research Institute (IDIBAPS), 08036 Barcelona, Spain
4
CIBER Physiopathology of Obesity and Nutrition (CIBEROBN), Instituto de Salud Carlos III, 28029 Madrid, Spain
5
Department of Health Sciences, Universidad de las Americas Puebla, 72810 Puebla, Mexico
6
Department of Biochemistry and Physiology, School of Pharmacy and Food Science, University of Barcelona, 08028 Barcelona, Spain
*
Author to whom correspondence should be addressed.
†
These authors share senior authorship.
Nutrients 2020, 12(3), 816; https://doi.org/10.3390/nu12030816
Submission received: 21 January 2020 / Accepted: 11 March 2020 / Published: 19 March 2020
Versions Notes
The Nutrients Editorial Office would like to update the error in the original published version [1].
The affiliation of the fifth author, “Maria Izquierdo-Pulido 2,4,*,†”, has been changed to “Maria Izquierdo-Pulido 1,2,4,*,†, who also belongs to the Department of Nutrition, Food Science and Gastronomy, School of Pharmacy and Food Science, University of Barcelona, 08028 Barcelona, Spain.”
We would like to apologize for any inconvenience caused to the authors and readers by this mistake. We will update the article, and the original version will remain available on the article webpage.

Conflicts of Interest

The authors declare no conflict of interest.

References

  1. Zerón-Rugerio, M.F.; Hernáez, Á.; Porras-Loaiza, A.P.; Cambras, T.; Izquierdo-Pulido, M. Eating Jet Lag: A Marker of the Variability in Meal Timing and Its Association with Body Mass Index. Nutrients 2019, 11, 2980. [Google Scholar] [CrossRef] [PubMed] [Green Version]

Share and Cite

MDPI and ACS Style

Zerón-Rugerio, M.F.; Hernáez, Á.; Porras-Loaiza, A.P.; Cambras, T.; Izquierdo-Pulido, M. Erratum: Eating Jet Lag: A Marker of the Variability in Meal Timing and its Association with Body Mass Index. Nutrients 2020, 12, 816. https://doi.org/10.3390/nu12030816

AMA Style

Zerón-Rugerio MF, Hernáez Á, Porras-Loaiza AP, Cambras T, Izquierdo-Pulido M. Erratum: Eating Jet Lag: A Marker of the Variability in Meal Timing and its Association with Body Mass Index. Nutrients. 2020; 12(3):816. https://doi.org/10.3390/nu12030816

Chicago/Turabian Style

Zerón-Rugerio, María Fernanda, Álvaro Hernáez, Armida Patricia Porras-Loaiza, Trinitat Cambras, and Maria Izquierdo-Pulido. 2020. "Erratum: Eating Jet Lag: A Marker of the Variability in Meal Timing and its Association with Body Mass Index" Nutrients 12, no. 3: 816. https://doi.org/10.3390/nu12030816

APA Style

Zerón-Rugerio, M. F., Hernáez, Á., Porras-Loaiza, A. P., Cambras, T., & Izquierdo-Pulido, M. (2020). Erratum: Eating Jet Lag: A Marker of the Variability in Meal Timing and its Association with Body Mass Index. Nutrients, 12(3), 816. https://doi.org/10.3390/nu12030816

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