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Davies RW, Kozior M, Lynch AE, Bass JJ, Atherton PJ, Smith K, Jakeman PM. The Effect of Fava Bean (Vicia faba L.) Protein Ingestion on Myofibrillar Protein Synthesis at Rest and after Resistance Exercise in Healthy, Young Men and Women: A Randomised Control Trial. Nutrients. 2022; 14(18):3688. https://doi.org/10.3390/nu14183688

Davies, Robert W., Marta Kozior, Arthur E. Lynch, Joseph J. Bass, Philip J. Atherton, Ken Smith, and Philip M. Jakeman. 2022. "The Effect of Fava Bean (Vicia faba L.) Protein Ingestion on Myofibrillar Protein Synthesis at Rest and after Resistance Exercise in Healthy, Young Men and Women: A Randomised Control Trial" Nutrients 14, no. 18: 3688. https://doi.org/10.3390/nu14183688

Davies, R. W., Kozior, M., Lynch, A. E., Bass, J. J., Atherton, P. J., Smith, K., & Jakeman, P. M. (2022). The Effect of Fava Bean (Vicia faba L.) Protein Ingestion on Myofibrillar Protein Synthesis at Rest and after Resistance Exercise in Healthy, Young Men and Women: A Randomised Control Trial. Nutrients, 14(18), 3688. https://doi.org/10.3390/nu14183688