Agrizzi Verediano, T.; Agarwal, N.; Stampini Duarte Martino, H.; Kolba, N.; Grancieri, M.; Dias Paes, M.C.; Tako, E.
Effect of Black Corn Anthocyanin-Rich Extract (Zea mays L.) on Cecal Microbial Populations In Vivo (Gallus gallus). Nutrients 2022, 14, 4679.
https://doi.org/10.3390/nu14214679
AMA Style
Agrizzi Verediano T, Agarwal N, Stampini Duarte Martino H, Kolba N, Grancieri M, Dias Paes MC, Tako E.
Effect of Black Corn Anthocyanin-Rich Extract (Zea mays L.) on Cecal Microbial Populations In Vivo (Gallus gallus). Nutrients. 2022; 14(21):4679.
https://doi.org/10.3390/nu14214679
Chicago/Turabian Style
Agrizzi Verediano, Thaisa, Nikita Agarwal, Hércia Stampini Duarte Martino, Nikolai Kolba, Mariana Grancieri, Maria Cristina Dias Paes, and Elad Tako.
2022. "Effect of Black Corn Anthocyanin-Rich Extract (Zea mays L.) on Cecal Microbial Populations In Vivo (Gallus gallus)" Nutrients 14, no. 21: 4679.
https://doi.org/10.3390/nu14214679
APA Style
Agrizzi Verediano, T., Agarwal, N., Stampini Duarte Martino, H., Kolba, N., Grancieri, M., Dias Paes, M. C., & Tako, E.
(2022). Effect of Black Corn Anthocyanin-Rich Extract (Zea mays L.) on Cecal Microbial Populations In Vivo (Gallus gallus). Nutrients, 14(21), 4679.
https://doi.org/10.3390/nu14214679