Article Versions Notes

Wang X, He T, Xu S, Li H, Wu M, Lin Z, Huang F, Zhu Y. Soy Food Intake Associated with Obesity and Hypertension in Children and Adolescents in Guangzhou, Southern China. Nutrients. 2022; 14(3):425. https://doi.org/10.3390/nu14030425

Wang, Xiaotong, Tongtong He, Suhua Xu, Hailin Li, Miao Wu, Zongyu Lin, Fenglian Huang, and Yanna Zhu. 2022. "Soy Food Intake Associated with Obesity and Hypertension in Children and Adolescents in Guangzhou, Southern China" Nutrients 14, no. 3: 425. https://doi.org/10.3390/nu14030425

Wang, X., He, T., Xu, S., Li, H., Wu, M., Lin, Z., Huang, F., & Zhu, Y. (2022). Soy Food Intake Associated with Obesity and Hypertension in Children and Adolescents in Guangzhou, Southern China. Nutrients, 14(3), 425. https://doi.org/10.3390/nu14030425