Helgadottir, H.; Thorisdottir, B.; Gunnarsdottir, I.; Halldorsson, T.I.; Palsson, G.; Thorsdottir, I.
Lower Intake of Saturated Fatty Acids Is Associated with Improved Lipid Profile in a 6-Year-Old Nationally Representative Population. Nutrients 2022, 14, 671.
https://doi.org/10.3390/nu14030671
AMA Style
Helgadottir H, Thorisdottir B, Gunnarsdottir I, Halldorsson TI, Palsson G, Thorsdottir I.
Lower Intake of Saturated Fatty Acids Is Associated with Improved Lipid Profile in a 6-Year-Old Nationally Representative Population. Nutrients. 2022; 14(3):671.
https://doi.org/10.3390/nu14030671
Chicago/Turabian Style
Helgadottir, Hafdis, Birna Thorisdottir, Ingibjorg Gunnarsdottir, Thorhallur I. Halldorsson, Gestur Palsson, and Inga Thorsdottir.
2022. "Lower Intake of Saturated Fatty Acids Is Associated with Improved Lipid Profile in a 6-Year-Old Nationally Representative Population" Nutrients 14, no. 3: 671.
https://doi.org/10.3390/nu14030671
APA Style
Helgadottir, H., Thorisdottir, B., Gunnarsdottir, I., Halldorsson, T. I., Palsson, G., & Thorsdottir, I.
(2022). Lower Intake of Saturated Fatty Acids Is Associated with Improved Lipid Profile in a 6-Year-Old Nationally Representative Population. Nutrients, 14(3), 671.
https://doi.org/10.3390/nu14030671