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Camajani E, Persichetti A, Watanabe M, Contini S, Vari M, Di Bernardo S, Faro M, Lubrano C, Gnessi L, Caprio M, et al. Whey Protein, L-Leucine and Vitamin D Supplementation for Preserving Lean Mass during a Low-Calorie Diet in Sarcopenic Obese Women. Nutrients. 2022; 14(9):1884. https://doi.org/10.3390/nu14091884

Camajani, Elisabetta, Agnese Persichetti, Mikiko Watanabe, Savina Contini, Michaela Vari, Settimia Di Bernardo, Maria Faro, Carla Lubrano, Lucio Gnessi, Massimiliano Caprio, and et al. 2022. "Whey Protein, L-Leucine and Vitamin D Supplementation for Preserving Lean Mass during a Low-Calorie Diet in Sarcopenic Obese Women" Nutrients 14, no. 9: 1884. https://doi.org/10.3390/nu14091884

Camajani, E., Persichetti, A., Watanabe, M., Contini, S., Vari, M., Di Bernardo, S., Faro, M., Lubrano, C., Gnessi, L., Caprio, M., & Basciani, S. (2022). Whey Protein, L-Leucine and Vitamin D Supplementation for Preserving Lean Mass during a Low-Calorie Diet in Sarcopenic Obese Women. Nutrients, 14(9), 1884. https://doi.org/10.3390/nu14091884