Carelli, L.L.; D’Aquila, P.; Rango, F.D.; Incorvaia, A.; Sena, G.; Passarino, G.; Bellizzi, D.
Modulation of Gut Microbiota through Low-Calorie and Two-Phase Diets in Obese Individuals. Nutrients 2023, 15, 1841.
https://doi.org/10.3390/nu15081841
AMA Style
Carelli LL, D’Aquila P, Rango FD, Incorvaia A, Sena G, Passarino G, Bellizzi D.
Modulation of Gut Microbiota through Low-Calorie and Two-Phase Diets in Obese Individuals. Nutrients. 2023; 15(8):1841.
https://doi.org/10.3390/nu15081841
Chicago/Turabian Style
Carelli, Laurie Lynn, Patrizia D’Aquila, Francesco De Rango, Armida Incorvaia, Giada Sena, Giuseppe Passarino, and Dina Bellizzi.
2023. "Modulation of Gut Microbiota through Low-Calorie and Two-Phase Diets in Obese Individuals" Nutrients 15, no. 8: 1841.
https://doi.org/10.3390/nu15081841
APA Style
Carelli, L. L., D’Aquila, P., Rango, F. D., Incorvaia, A., Sena, G., Passarino, G., & Bellizzi, D.
(2023). Modulation of Gut Microbiota through Low-Calorie and Two-Phase Diets in Obese Individuals. Nutrients, 15(8), 1841.
https://doi.org/10.3390/nu15081841