High Prevalence of Vitamin D Deficiency in Cambodian Women: A Common Deficiency in a Sunny Country
Abstract
:1. Introduction
Vitamin D Deficiency and Skeletal Health
2. Experimental Section
2.1. Study Design and Sampling
2.2. Blood Sampling and Analysis
2.3. Statistical Analysis
- Severely deficient: 25(OH)D ≤ 25 nmol/L
- Deficient: 25(OH)D > 25 nmol/L and ≤50 nmol/L
- Insufficient: 25(OH)D >50 and <75 nmol/L
- Sufficient: 25(OH)D was ≥75 nmol/L
2.4. Ethical Issues
3. Results
4. Discussion
Limitations of the Study
5. Conclusions
Acknowledgments
Author Contributions
Conflicts of Interest
References
- Mithal, A.; Wahl, D.A.; Bonjour, J.P.; Burckhardt, P.; Dawson-Hughes, B.; Eisman, J.A.; Fuleihan, G.E.; Josse, R.G.; Lips, P.; Morales-Torres, J.; et al. Global vitamin D status and determinants of hypovitaminosis D. Osteoporos. Int. 2009, 20, 1807–1820. [Google Scholar] [CrossRef] [PubMed]
- Fitzpatrick, T.B. The validity and practicality of sun-reactive skin types I through VI. Arch. Dermatol. 1988, 124, 869–871. [Google Scholar] [CrossRef] [PubMed]
- Holick, M.F. The Vitamin D Solution; Hudson Street Press: New York, NY, USA, 2010. [Google Scholar]
- Le Nguyen, B.K.; le Thi, H.; Do, V.A.N.; Thuy, N.T.; Huu, C.N.; Do, T.T.; Deurenberg, P.; Khouw, I. Double burden of undernutrition and overnutrition in Vietnam in 2011: Results of the SEANUTS study in 0.5-11-year-old children. Br. J. Nutr. 2013, 110 (Suppl. 3), S45–S56. [Google Scholar] [CrossRef] [PubMed]
- Rojroongwasinkul, N.; Kijboonchoo, K.; Wimonpeerapattana, W.; Purttiponthanee, S.; Yamborisut, U.; Boonpraderm, A.; Kunapan, P.; Thasanasuwan, W.; Khouw, I. SEANUTS: The nutritional status and dietary intakes of 0.5–12-year-old Thai children. Br. J. Nutr. 2013, 110 (Suppl. 3), S36–S44. [Google Scholar] [CrossRef] [PubMed]
- Laillou, A.; Wieringa, F.; Tran, T.N.; Van, P.T.; Le, B.M.; Fortin, S.; Le, T.H.; Pfanner, R.M.; Berger, J. Hypovitaminosis D and mild hypocalcaemia are highly prevalent among young Vietnamese children and women and related to low dietary intake. PLoS ONE 2013, 8, e63979. [Google Scholar] [CrossRef] [PubMed]
- Sandjaja, S.B.B.; Harahap, H.; Ernawati, F.; Soekatri, M.; Widodo, Y.; Sumedi, E.; Rustan, E.; Sofia, G.; Syarief, S.N.; et al. Food consumption and nutritional and biochemical status of 0.5–12-year-old Indonesian children: the SEANUTS study. Br. J. Nutr. 2013, 110 (Suppl. 3), S11–S20. [Google Scholar] [CrossRef] [PubMed]
- Poh, B.K.; Ng, K.B.; Haslinda, M.D.S.; Shanita, S.N.; Wong, J.E.; Budin, S.B.; Ruzita, A.T.; Ng, L.O.; Khouw, I.; Norimah, A.K. Nutritional status and dietary intakes of children aged 6 months to 12 years: findings of the Nutrition Survey of Malaysian Children (SEANUTS Malaysia). Br. J. Nutr. 2013, 110 (Suppl. 3), S21–S35. [Google Scholar] [CrossRef] [PubMed]
- Hien, V.T.; Lam, N.T.; Skeaff, C.M.; Todd, J.; McLean, J.M.; Green, T.J. Vitamin D status of pregnant and non-pregnant women of reproductive age living in Hanoi City and the Hai Duong province of Vietnam. Mater. Child Nutr. 2012, 8, 533–539. [Google Scholar] [CrossRef] [PubMed]
- Khor, G.L.; Chee, W.S.; Shariff, Z.M.; Poh, B.K.; Arumugam, M.; Rahman, J.A.; Theobald, H.F. High prevalence of vitamin D insufficiency and its association with BMI-for-age among primary school children in Kuala Lumpur, Malaysia. BMC Public Health 2011, 11, 95. [Google Scholar] [CrossRef] [PubMed]
- Hawkins, R.C. 25-OH vitamin D3 concentrations in Chinese, Malays, and Indians. Clin. Chem. 2009, 55, 1749–1751. [Google Scholar] [CrossRef] [PubMed]
- Green, T.J.; Skeaff, C.M.; Rockell, J.E.; Venn, B.J.; Lambert, A.; Todd, J.; Khor, J.L.; Loh, S.P.; Muslimatun, S.; Agustina, R.; et al. Vitamin D status and its association with parathyroid hormone concentrations in women of child-bearing age living in Jakarta and Kuala Lumpur. Eur. J. Clin. Nutr. 2008, 62, 373–378. [Google Scholar] [CrossRef] [PubMed]
- Rahman, S.A.; Chee, W.S.; Yassin, Z.; Chan, S.P. Vitamin D status among postmenopausal Malaysian women. Asia Pac. J. Clin. Nutr. 2004, 13, 255–260. [Google Scholar] [PubMed]
- Van der Rhee, H.; Coebergh, C.J.; de Vries, E. Sunlight, vitamin D and the prevention of cancer: A systematic review of epidemiological studies. Eur. J. Cancer Prev. 2009, 18, 458–475. [Google Scholar] [CrossRef] [PubMed]
- Garland, C.F.; Garland, F.C.; Gorham, E.D.; Lipkin, M.; Newmark, H.; Mohr, S.B.; Holick, H.F. The role of vitamin D in cancer prevention. Am. J. Public Health 2006, 96, 252–261. [Google Scholar] [CrossRef] [PubMed]
- Choi, Y.J.; Kim, Y.H.; Cho, C.H.; Kim, S.H.; Lee, J.E. Circulating levels of vitamin D and colorectal adenoma: A case-control study and a meta-analysis. World J. Gastroenterol. 2015, 21, 8868–8877. [Google Scholar] [CrossRef] [PubMed]
- Lee, J.E. Circulating levels of vitamin D, vitamin D receptor polymorphisms, and colorectal adenoma: A meta-analysis. Nutr. Res. Pract. 2011, 5, 464–470. [Google Scholar] [CrossRef] [PubMed]
- Azeem, S.; Gillani, S.W.; Siddiqui, A.; Jandrajupalli, S.B.; Poh, V.; Sulaiman, S.A.S. Diet and colorectal cancer risk in Asia—A systematic review. Asian Pac. J. Cancer Prev. 2015, 16, 5389–5396. [Google Scholar] [CrossRef] [PubMed]
- Hossein-nezhad, A.; Holick, M.F. Vitamin D for health: A global perspective. Mayo Clin. Proc. 2013, 88, 720–755. [Google Scholar] [CrossRef] [PubMed]
- Wimalawansa, S.J. Vitamin D: Everything You Need to Know; Karunaratne & Sons: Homagama, Sri Lanka, 2012. [Google Scholar]
- Pilz, S.; Tomaschitz, A.; Marz, W.; Drechsler, C.; Ritz, E.; Zittermann, A.; Cavalier, E.; Pieber, T.R.; Lappe, J.M.; Grant, W.B.; et al. Vitamin D, cardiovascular disease and mortality. Clin. Endocrinol. (Oxf.) 2011, 75, 575–584. [Google Scholar] [CrossRef] [PubMed]
- Hewison, M. Vitamin D and immune function: An overview. Proc. Nutr. Soc. 2012, 71, 50–61. [Google Scholar] [CrossRef] [PubMed]
- Kroner, J.C.; Sommer, A.; Fabri, M. Vitamin D every day to keep the infection away? Nutrients 2015, 7, 4088–4170. [Google Scholar] [CrossRef] [PubMed]
- Wimalawansa, S.J. Vitamin D: An essential component for skeletal health. Ann. N. Y. Acad. Sci. 2012, 1240, 90–98. [Google Scholar] [CrossRef] [PubMed]
- Weaver, C.; Lewis, R.; Laing, E. Adolescence and Acquisition of Peak Bone Mass. Vitamin D, 3rd ed.; Elsevier Inc.: Waltham, MA, USA, 2011; pp. 657–677. [Google Scholar]
- Nguyen, H.T.; von Schoultz, B.; Pham, D.M.; Nguyen, D.B.; Le, Q.H.; Nguyen, D.V.; Hirschberg, A.L.; Nguyen, T.V. Peak bone mineral density in Vietnamese women. Arch. Osteoporos. 2009, 4, 9–15. [Google Scholar] [CrossRef] [PubMed]
- Gafni, R.I.; Baron, J. Childhood bone mass acquisition and peak bone mass may not be important determinants of bone mass in late adulthood. Pediatrics 2007, 119 (Suppl. 2), S131–S136. [Google Scholar] [CrossRef] [PubMed]
- Mithal, A.; Dhingra, V.; Lau, E.; Stenmark, J. The Asian Audit: Epidemiology, Costs and Burden of Osteoporosis in Asia; Report of the International Osteoporosis Society; International Osteoporosis Foundation: Nyon, Switzerland, 2009. [Google Scholar]
- Osborne, D.L.; Weaver, C.M.; McCabe, L.D.; McCabe, G.P.; Novotny, R.; van Loan, M.D.; Going, S.; Matkovic, V.; Boushey, C.J.; Savaiano, D.A.; et al. Body size and pubertal development explain ethnic differences in structural geometry at the femur in Asian, Hispanic, and white early adolescent girls living in the U.S. Bone 2012, 51, 888–895. [Google Scholar] [CrossRef] [PubMed]
- World Health Organisation. Prevention and Management of Osteoporosis; WHO: Geneva, Switzerland, 2003. [Google Scholar]
- National Institute of Statistics; Directorate General for Health; ICF International. Cambodia Demographic and Health Survey 2014; National Institute of Public Health, National Institute of Statistics and ICF International, ORC Macro: Phnom Penh, Cambodia; Rockville, MD, USA, 2015. [Google Scholar]
- Holick, M.F.; Binkley, N.C.; Bischoff-Ferrari, H.A.; Gordon, C.M.; Hanley, D.A.; Heaney, R.P.; Murad, M.H.; Weaver, C.M. Evaluation, treatment, and prevention of vitamin D deficiency: An Endocrine Society clinical practice guideline. J. Clin. Endocrinol. Metab. 2011, 96, 1911–1930. [Google Scholar] [CrossRef] [PubMed]
- Wimalawansa, S.J. Vitamin D in the new millennium. Curr. Osteoporos. Rep. 2012, 10, 4–15. [Google Scholar] [CrossRef] [PubMed]
- Dietary Reference Intakes for Calcium and Vitamin D. Available online: http://tinyurl.com/hqd6p3j (accessed on 11 May 2016).
- Bischoff-Ferrari, H.A.; Giovannucci, E.; Willett, W.C.; Dietrich, T.; Dawson-Hughes, B. Estimation of optimal serum concentrations of 25-hydroxyvitamin D for multiple health outcomes. Am. J. Clin. Nutr. 2006, 84, 18–28. [Google Scholar] [PubMed]
- Holick, M.F. High prevalence of vitamin D inadequacy and implications for health. Mayo Clin. Proc. 2006, 81, 353–373. [Google Scholar] [CrossRef] [PubMed]
- Rutstein, S.O. The DHS Wealth Index: Approaches for Rural and Urban Areas. Available online: http://tinyurl.com/jdzsrt7 (accessed on 11 May 2016).
- Powe, C.E.; Evans, M.K.; Wenger, J.; Zonderman, A.B.; Berg, A.H.; Nalls, M.; Tamez, H.; Zhang, D.; Bhan, I.; Karumanchi, S.A.; et al. Vitamin D–binding protein and vitamin D status of black Americans and white Americans. N. Engl. J. Med. 2013, 369, 1991–2000. [Google Scholar] [CrossRef] [PubMed]
- Thongthai, P.; Chailurkit, L.; Chanprasertyothin, S.; Nimitphong, H.; Sritara, P.; Aekplakorn, W.; Ongphiphadhanakul, B. Vitamin D binding protein gene polymorphism as a risk factor for vitamin D deficiency in Thais. Endocr. Pract. 2015, 21, 221–225. [Google Scholar] [CrossRef] [PubMed]
- Wu, L.; Martin, B.R.; Braun, M.M.; Wastney, M.E.; McCabe, G.P.; McCabe, L.D.; DiMeglio, L.A.; Peacock, M.; Weaver, C.M. Calcium requirements and metabolism in Chinese-American boys and girls. J. Bone Miner Res. 2010, 25, 1842–1849. [Google Scholar] [CrossRef] [PubMed]
- Holick, M.F. Sunlight, ultraviolet radiation, vitamin D and skin cancer: How much sunlight do we need? Adv. Exp. Med. Biol. 2014, 810, 1–16. [Google Scholar] [PubMed]
- Egan, K.M. Vitamin D and melanoma. Ann. Epidemiol. 2009, 19, 455–461. [Google Scholar] [CrossRef] [PubMed]
- Gillie, O. The Scots’ Paradox: Can sun exposure, or lack of it, explain major paradoxes in epidemiology? Anticancer Res. 2012, 32, 237–248. [Google Scholar] [PubMed]
- Lee, H.; Chay, Y.W.; Tang, M.B.Y.; Chio, M.T.W.; Tan, S.H. Melanoma: Differences between Asian and Caucasian patients. Ann. Acad. Med. Singapore 2012, 41, 17–20. [Google Scholar] [PubMed]
- Baggerly, C.A.; Cuomo, R.E.; French, C.B.; Garland, C.F.; Gorham, E.D.; Grant, W.B.; Heaney, R.P.; Holick, M.F.; Hollis, B.W.; McDonnell, S.L. Sunlight and vitamin D: Necessary for public health. J. Am. Coll. Nutr. 2015, 34, 359–365. [Google Scholar] [CrossRef] [PubMed]
- Grant, W.B.; Wimalawansa, S.J.; Holick, M.F. Vitamin D supplements and reasonable solar UVB should be recommended to prevent escalating incidence of chronic diseases. Br. Med. J. 2015, 350, h321. [Google Scholar]
- Nimitphong, H.; Holick, M.F. Vitamin D status and sun exposure in Southeast Asia. Dermatoendocrinology 2013, 5, 34–37. [Google Scholar] [CrossRef] [PubMed]
- Ross, A.C.; Manson, J.E.; Abrams, S.A.; Aloia, J.F.; Brannon, P.M.; Clinton, S.K.; Durazo-Arvizu, R.A.; Gallagher, J.C.; Gallo, R.L.; Jones, G.; et al. The 2011 report on dietary reference intakes for calcium and vitamin D from the Institute of Medicine: What clinicians need to know. J. Clin. Endocrinol. Metab. 2011, 96, 53–58. [Google Scholar] [CrossRef] [PubMed]
- Holik, M.F. Vitamin D deficiency. N. Engl. J. Med. 2007, 357, 266–281. [Google Scholar] [CrossRef] [PubMed]
- Chen, T.C.; Chimeh, F.; Lu, Z.; Mathieu, J.; Person, K.S.; Zhang, A.; Kohn, N.; Martinello, S.; Berkowitz, R.; Holick, M.F. Factors that influence the cutaneous synthesis and dietary sources of vitamin D. Arch. Biochem. Biophys. 2007, 460, 213–217. [Google Scholar] [CrossRef] [PubMed]
- Mau, J.L.; Chen, P.R.; Yang, J.H. Ultraviolet irradiation increased vitamin D2 content in edible mushrooms. J. Agric. Food Chem. 1998, 46, 5269–5272. [Google Scholar] [CrossRef]
- Wimalawansa, S.J. Food fortification programs to alleviate micronutrient deficiencies. J. Food Process Technol. 2013, 4, 257–267. [Google Scholar] [CrossRef]
- Yang, Z.; Laillou, A.; Smith, G.; Schofield, D.; Moench-Pfanner, R. A review of vitamin D fortification: Implications for nutrition programming in Southeast Asia. Food Nutr. Bull. 2013, 34 (Suppl. 2), S81–S89. [Google Scholar] [CrossRef] [PubMed]
- Farrell, C.J.; Herrmann, M. Determination of vitamin D and its metabolites. Best Pract. Res. Clin. Endocrinol. Metab. 2013, 27, 675–688. [Google Scholar] [CrossRef] [PubMed]
- Wielders, J.P.; Carter, G.F.; Eberl, H.; Morris, G.; Roth, H.J.; Vogl, C. Automated competitive protein-binding assay for total 25-OH vitamin D, multicenter evaluation and practical performance. J. Clin. Lab. Anal. 2015, 29, 451–461. [Google Scholar] [CrossRef] [PubMed]
Comparisons: Women (1) | Vitamin D (1) | p-Value 1 | ||||||
---|---|---|---|---|---|---|---|---|
n | Mean (nmol/L) | SD (nmol/L) | Median (nmol/L) | 25th Percentile P25 (nmol/L) | 75th Percentile P75 (nmol/L) | |||
Total | 725 | 69.7 | 31.2 | 64.9 | 47.5 | 88.2 | - | |
Living Area | Urban | 148 | 67.7 | 29.7 | 60.6 | 46.6 | 85.7 | 0.301 |
Rural | 577 | 70.2 | 31.6 | 66.8 | 47.8 | 89.0 | ||
Wealth Group | Poorest | 155 | 71.7 | 34.2 | 66.6 | 47.8 | 92.3 | 0.358 |
Poorer | 152 | 72.3 | 31.4 | 69.0 | 50.3 | 93.5 | ||
Middle | 131 | 67.7 | 30.2 | 63.0 | 43.9 | 88.2 | ||
Richer | 136 | 71.0 | 31.5 | 66.4 | 48.0 | 90.4 | ||
Richest | 151 | 65.5 | 28.2 | 61.9 | 46.2 | 79.3 | ||
Region 2 | Northeast | 101 | 62.0 | 26.7 | 57.1 | 41.9 | 73.8 | 0.001 |
Southwest | 142 | 77.2 | 33.6 | 73.4 | 54.4 | 99.6 | ||
Southeast | 235 | 69.8 | 30.0 | 66.2 | 47.6 | 86.7 | ||
North | 102 | 64.8 | 35.9 | 57.8 | 36.9 | 85.7 | ||
West | 145 | 71.0 | 28.7 | 67.0 | 51.6 | 84.4 |
Comparisons: Women (2) | n | Vitamin D Concentration | p-Value * | ||||
---|---|---|---|---|---|---|---|
<25 nmol/L | 25–49.9 nmol/L | 50–74.9 nmol/L | ≥75 nmol/L | ||||
Total | 725 | 30 | 180 | 258 | 257 | - | |
4.1% | 24.9% | 35.6% | 35.4% | ||||
Living Area | Urban | 148 | 3 | 47 | 50 | 48 | 0.100 |
2.0% | 31.8% | 33.8% | 32.4% | ||||
Rural | 577 | 27 | 133 | 208 | 209 | ||
4.7% | 23.1% | 36.0% | 36.2% | ||||
Wealth quintile | Poorest | 155 | 9 | 35 | 49 | 62 | 0.698 |
5.8% | 22.6% | 31.6% | 40.0% | ||||
Poorer | 152 | 5 | 33 | 59 | 55 | ||
3.3% | 21.7% | 38.8% | 36.2% | ||||
Middle | 131 | 5 | 35 | 50 | 41 | ||
3.8% | 26.7% | 38.2% | 31.3% | ||||
Richer | 136 | 6 | 32 | 45 | 53 | ||
4.4% | 23.5% | 33.1% | 39.0% | ||||
Richest | 151 | 5 | 45 | 55 | 46 | ||
3.3% | 29.8% | 36.4% | 30.5% | ||||
Region | North East | 101 | 3 | 35 | 40 | 23 | 0.000 |
3.0% | 34.7% | 39.6% | 22.8% | ||||
South West | 142 | 7 | 23 | 42 | 70 | ||
4.9% | 16.2% | 29.6% | 49.3% | ||||
South East | 235 | 6 | 63 | 83 | 83 | ||
2.6% | 26.8% | 35.3% | 35.3% | ||||
North | 102 | 10 | 30 | 30 | 32 | ||
9.8% | 29.4% | 29.4% | 31.4% | ||||
West | 145 | 4 | 29 | 63 | 49 | ||
2.8% | 20.0% | 43.4% | 33.8% |
Children Comparisons (1) | Vitamin D 1 | p-Value | ||||||
---|---|---|---|---|---|---|---|---|
n | Mean (nmol/L) | SD (nmol/L) | Median (nmol/L) | 25th Percentile P25 (nmol/L) | 75th Percentile P75 (nmol/L) | |||
Total | 781 | 91.1 | 37.3 | 89.5 | 64.7 | 116.0 | - | |
Living Area | Urban | 164 | 83.3 | 31.8 | 84.4 | 62.0 | 104.4 | 0.001 |
Rural | 617 | 93.1 | 38.4 | 90.8 | 65.0 | 118.0 | ||
Wealth Group | Poorest | 188 | 93.2 | 37.5 | 90.5 | 65.2 | 119.5 | 0.076 |
Poorer | 171 | 95.6 | 37.9 | 95.9 | 65.5 | 119.0 | ||
Middle | 139 | 91.9 | 35.4 | 89.1 | 66.6 | 116.3 | ||
Richer | 150 | 84.5 | 38.0 | 81.9 | 58.5 | 107.4 | ||
Richest | 133 | 88.7 | 37.1 | 88.0 | 63.2 | 112.6 | ||
Region | Northeast | 109 | 81.3 | 33.5 | 80.7 | 55.4 | 103.4 | 0.001 |
Southwest | 142 | 97.6 | 35.3 | 93.2 | 73.4 | 120.9 | ||
Southeast | 269 | 88.9 | 38.3 | 89.2 | 59.4 | 115.7 | ||
North | 109 | 87.5 | 41.9 | 88.3 | 56.5 | 116.8 | ||
West | 152 | 98.4 | 34.6 | 94.5 | 73.1 | 120.1 | ||
Age Group (only 779 have data on age) | 6–11 months | 41 | 120.2 | 35.1 | 119.8 | 103.5 | 142.2 | 0.000 |
12–23 months | 115 | 103.3 | 41.7 | 104.1 | 72.2 | 131.9 | ||
24–59 months | 495 | 87.9 | 35.4 | 87.2 | 61.4 | 111.4 | ||
60+ months | 128 | 82.8 | 34.8 | 80.9 | 58.2 | 104.9 |
Total | Vitamin D Concentration | p-Value * | |||||
---|---|---|---|---|---|---|---|
Less Than 25 nmol/L | 25–49.9 nmol/L | 50–74.9 nmol/L | ≥75 nmol/L | ||||
Total | 781 | 23 | 82 | 167 | 509 | - | |
2.9% | 10.5% | 21.4% | 65.2% | ||||
Living Area | Urban | 164 | 6 | 19 | 43 | 96 | 0.234 |
3.7% | 11.6% | 26.2% | 58.5% | ||||
Rural | 617 | 17 | 63 | 124 | 413 | ||
2.8% | 10.2% | 20.1% | 66.9% | ||||
Wealth Group | Poorest | 188 | 4 | 16 | 46 | 122 | 0.332 |
2.1% | 8.5% | 24.5% | 64.9% | ||||
Poorer | 171 | 4 | 17 | 31 | 119 | ||
2.3% | 9.9% | 18.1% | 69.6% | ||||
Middle | 139 | 2 | 14 | 29 | 94 | ||
1.4% | 10.1% | 20.9% | 67.6% | ||||
Richer | 150 | 6 | 21 | 38 | 85 | ||
4.0% | 14.0% | 25.3% | 56.7% | ||||
Richest | 133 | 7 | 14 | 23 | 89 | ||
5.3% | 10.5% | 17.3% | 66.9% | ||||
Region | North East | 109 | 2 | 17 | 28 | 62 | 0.001 |
1.8% | 15.6% | 25.7% | 56.9% | ||||
South West | 142 | 1 | 11 | 25 | 105 | ||
.7% | 7.7% | 17.6% | 73.9% | ||||
South East | 269 | 9 | 36 | 57 | 167 | ||
3.3% | 13.4% | 21.2% | 62.1% | ||||
North | 109 | 8 | 14 | 24 | 63 | ||
7.3% | 12.8% | 22.0% | 57.8% | ||||
West | 152 | 3 | 4 | 33 | 112 | ||
2.0% | 2.6% | 21.7% | 73.7% | ||||
Age group ** | 6–11 months | 41 | 0 | 3 | 1 | 37 | 0.002 |
0.0% | 7.3% | 2.4% | 90.2% | ||||
12–23 months | 115 | 3 | 10 | 16 | 86 | ||
2.6% | 8.7% | 13.9% | 74.8% | ||||
24–59 months | 495 | 13 | 51 | 121 | 310 | ||
2.6% | 10.3% | 24.4% | 62.6% | ||||
60+ months | 128 | 7 | 18 | 29 | 74 | ||
5.5% | 14.1% | 22.7% | 57.8% |
© 2016 by the authors; licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC-BY) license (http://creativecommons.org/licenses/by/4.0/).
Share and Cite
Smith, G.; Wimalawansa, S.J.; Laillou, A.; Sophonneary, P.; Un, S.; Hong, R.; Poirot, E.; Kuong, K.; Chamnan, C.; De los Reyes, F.N.; et al. High Prevalence of Vitamin D Deficiency in Cambodian Women: A Common Deficiency in a Sunny Country. Nutrients 2016, 8, 290. https://doi.org/10.3390/nu8050290
Smith G, Wimalawansa SJ, Laillou A, Sophonneary P, Un S, Hong R, Poirot E, Kuong K, Chamnan C, De los Reyes FN, et al. High Prevalence of Vitamin D Deficiency in Cambodian Women: A Common Deficiency in a Sunny Country. Nutrients. 2016; 8(5):290. https://doi.org/10.3390/nu8050290
Chicago/Turabian StyleSmith, Geoffry, Sunil J. Wimalawansa, Arnaud Laillou, Prak Sophonneary, Samoeurn Un, Rathavuth Hong, Etienne Poirot, Khov Kuong, Chhoun Chamnan, Francisco N. De los Reyes, and et al. 2016. "High Prevalence of Vitamin D Deficiency in Cambodian Women: A Common Deficiency in a Sunny Country" Nutrients 8, no. 5: 290. https://doi.org/10.3390/nu8050290
APA StyleSmith, G., Wimalawansa, S. J., Laillou, A., Sophonneary, P., Un, S., Hong, R., Poirot, E., Kuong, K., Chamnan, C., De los Reyes, F. N., & Wieringa, F. T. (2016). High Prevalence of Vitamin D Deficiency in Cambodian Women: A Common Deficiency in a Sunny Country. Nutrients, 8(5), 290. https://doi.org/10.3390/nu8050290