Article Versions Notes

Brown RC, Gray AR, Tey SL, Chisholm A, Burley V, Greenwood DC, Cade J. Associations between Nut Consumption and Health Vary between Omnivores, Vegetarians, and Vegans. Nutrients. 2017; 9(11):1219. https://doi.org/10.3390/nu9111219

Brown, Rachel C., Andrew R. Gray, Siew Ling Tey, Alexandra Chisholm, Victoria Burley, Darren C. Greenwood, and Janet Cade. 2017. "Associations between Nut Consumption and Health Vary between Omnivores, Vegetarians, and Vegans" Nutrients 9, no. 11: 1219. https://doi.org/10.3390/nu9111219

Brown, R. C., Gray, A. R., Tey, S. L., Chisholm, A., Burley, V., Greenwood, D. C., & Cade, J. (2017). Associations between Nut Consumption and Health Vary between Omnivores, Vegetarians, and Vegans. Nutrients, 9(11), 1219. https://doi.org/10.3390/nu9111219