Next Article in Journal
Phytochemicals of Apple Pomace as Prospect Bio-Fungicide Agents against Mycotoxigenic Fungal Species—In Vitro Experiments
Next Article in Special Issue
Whole Genome Analysis Revealed the Genes Responsible for Citreoviridin Biosynthesis in Penicillium citreonigrum
Previous Article in Journal
OnabotulinumtoxinA Reduces Temporal Pain Processing at Spinal Level in Patients with Lower Limb Spasticity
 
 
Font Type:
Arial Georgia Verdana
Font Size:
Aa Aa Aa
Line Spacing:
Column Width:
Background:
Article

The In Vivo and In Vitro Toxicokinetics of Citreoviridin Extracted from Penicillium citreonigrum

1
The Graduate School of Life and Environmental Sciences, Department of Food and Life Sciences, Azabu University, 1-17-71 Fuchinobe, Chuo-ku, Sagamihara-shi, Kanagawa 252-5201, Japan
2
Agilent Technologies, Japan, Ltd., 9-1 Takakura-cho, Hachioji, Tokyo 192-8510, Japan
3
Laboratory of Theriogenology, Department of Veterinary Medicine, Azabu University, 1-17-71 Fuchinobe, Chuo-ku, Sagamihara-shi, Kanagawa 252-5201, Japan
*
Author to whom correspondence should be addressed.
Toxins 2019, 11(6), 360; https://doi.org/10.3390/toxins11060360
Submission received: 3 June 2019 / Revised: 14 June 2019 / Accepted: 15 June 2019 / Published: 20 June 2019

Abstract

:
Citreoviridin (CTVD), a mycotoxin called yellow rice toxin, is reported to be related to acute cardiac beriberi; however, its toxicokinetics remain unclear. The present study elucidated the toxicokinetics through in vivo experiments in swine and predicted the human toxicokinetics by comparing the findings to those from in vitro experiments. In vivo experiments revealed the high bioavailability of CTVD (116.4%) in swine. An intestinal permeability study using Caco-2 cells to estimate the toxicokinetics in humans showed that CTVD has a high permeability coefficient. When CTVD was incubated with hepatic S9 fraction from swine and humans, hydroxylation and methylation, desaturation, and dihydroxylation derivatives were produced as the predominant metabolites. The levels of these products produced using human S9 were higher than those obtained swine S9, while CTVD glucuronide was produced slowly in human S9 in comparison to swine S9. Furthermore, the elimination of CTVD by human S9 was significantly more rapid in comparison to that by swine S9. These results suggest that CTVD is easily absorbed in swine and that it remains in the body where it is slowly metabolized. In contrast, the absorption of CTVD in humans would be the same as that in swine, although its elimination would be faster.
Key Contribution: CTVD bioavailability was high in swine in vivo; and was predicted to be high in humans based on an in vitro Caco-2 permeability study. Human S9 metabolized CTVD to hydroxylation, methylation, desaturation, and dihydroxylation metabolites and the activity was higher in comparison to swine. The glucuronidation activity of swine S9 was higher than that of human S9. The elimination of CTVD obtained by human S9 was faster than that by swine S9 in vitro.

1. Introduction

Citreoviridin (CTVD) (Figure 1) is a mycotoxin produced as a secondary metabolite of Penicillium citreonigrum, Aspergillus terreus, and Eupenicillium ochrosalmoneum [1]. CTVD has previously been detected in food including rice in various areas [2,3,4,5,6]. Contamination with CTVD, well-known as yellow rice toxin, often occurs due to inappropriate management after harvest [7]. The toxicity of CTVD is mainly accompanied by ascending paralysis, central nervous system disturbance and respiratory arrest, and fatal adverse effects may occur [8]. Because CTVD is mainly found as a contaminant in rice, these properties of CTVD can be a serious problem in countries in which people consume rice as a staple food such as Thailand, Brazil, and Japan.
In a 2006 outbreak of beriberi in Brazil, 1207 people were diagnosed with beriberi, and 40 patients died [9]. Since P. citreonigrum and CTVD were detected in rice samples, CTVD was the suspected cause of the beriberi outbreak in that area [10].
Regarding the relationship between CTVD and beriberi, Uraguchi et al. reported, based on the results of an epidemiological investigation, the possibility of acute cardiac beriberi, which induces neurological symptoms and heart failure [11]. Ueno et al. reported that CTVD produced neurological symptoms similar to acute cardiac beriberi in humans based on experiments in mice and rats [12]. This disease has been caused by the consumption of moldy rice in areas in which rice preservation was inadequate. Studies on CTVD toxicity were performed using animal experiments from the 1940s to 1980s. These studies revealed that CTVD causes fatal adverse effects, with symptoms by ascending paralysis, disturbance of the central nervous system, and respiratory arrest [8]. The lethal dose 50% (LD50) of CTVD in mice was reported to be 3.6–11.8 mg/kg subcutaneously and 7.5 mg/kg intraperitoneally [13,14]. When crude extract from yellow rice was administered to several mammals subcutaneously, intraperitoneally, and per os, the abovementioned typical neurological symptoms were observed [15]. In addition, the development of these symptoms in rats occurred earlier when the dose was increased [16]. Chronic exposure to CTVD has also been reported as a possible trigger of Keshan disease (an endemic disease in which patients present cardiomyopathy) [17]. Sakai et al. focused on the chronic toxicity at low doses, and reported that rats died when 1/300 of the oral LD50 dose was administered subcutaneously every day for a six-month period [16]. This suggested that CTVD might accumulate in the body and have cumulative effects. Furthermore, the distribution of CTVD in the liver, kidney, heart, and brain, as determined by a photometric analysis, showed that CTVD remained in the liver, kidney, and heart of rats even at 52 h after its subcutaneous administration (SC) [12]. Although these results show the possibility that CTVD may easily remain in the body, the kinetics parameters, including oral bioavailability, have rarely been described.
The present study considered the cumulative properties of CTVD by elucidating the toxicokinetics and bioavailability of CTVD in vivo. Moreover, to estimate the bioavailability of CTVD in humans, the metabolic efficiency of CTVD in vitro was compared by an S9 metabolic study, and a permeability study was conducted using Caco-2 cells as a human intestinal cell model. First, the kinetics of CTVD in plasma were investigated by administering CTVD intravenously and orally to swine in an in vivo study. Subsequently, the intestinal permeability of CTVD was evaluated using Caco-2 cells and the metabolism of CTVD and the production of its main metabolites were investigated using S9 fractions obtained from swine and humans. The parameters thus obtained may contribute to improving the knowledge on the risk of CTVD.

2. Results

2.1. The Toxicokinetics of CTVD in Swine

None of the swine that received CTVD intravenously or orally showed adverse clinical signs. The plasma CTVD concentration profile after intravenous administration (IV) is shown in Figure 2a. The rate constant (Kel) was small (0.5 ± 0.1 × 10−1 h−1) (Table 1). The mean half-life of CTVD was 16.2 ± 4.3 h, which was relatively long. The volume of distribution (Vd) was greater than the total body water (1.5 ± 0.2 L), and the mean residence time (MRT) of CTVD was estimated to be 14.6 ± 1.2 h. To calculate the bioavailability of CTVD based on the different estimated parameters, the area under the curve (AUC) was determined to be 1512.9 ± 331.7 h·ng/mL, with extrapolation to infinity.
The CTVD concentration profile in plasma after PO administration is shown in Figure 2b. The peak plasma concentration (Cmax, 38.2 ± 6.7 ng/mL) was observed at 15.0 ± 6.0 h (Tmax) after PO (Table 1). The Kel was 0.4 ± 0.2 ×10−1 h−1, which was low and similar to the value after IV administration. The T1/2 was approximately one day (21.4 ± 12.7 h), and the Vd/F was relatively large (1.7 ± 0.3 L). The MRT obtained from those values was relatively long (19.6 ± 4.0 h) (Table 1), suggesting that CTVD persisted in the bodies of swine. The AUC extrapolated to infinity was 1761.1 ± 813.5 h·ng/mL. The estimated bioavailabilities in swine from AUCt and AUC∞ was 79.3% and 116.4%, respectively.

2.2. Permeability Study Using Caco-2 Cells

The results of the administration study showed that CTVD had high bioavailability in swine. In order to compare the intestinal permeability of CTVD in humans with the bioavailability of CTVD in swine, the permeability was investigated using Caco-2 cells. The Caco-2 cell model is an in vitro model used to evaluate intestinal permeability and the influence of chemical compounds on the intestinal barrier function in humans.
The apparent permeability coefficient (Papp) estimated from a Caco-2 permeability assay has been reported to be well correlated with the human in vivo absorption data for many agents [18,19]. The transepithelial electrical resistance (TEER) value is generally accepted to reflect the integrity of the tight junction dynamics in Caco-2 cells [20]; thus, the TEER was measured at 1 and 2 h after exposure to 3 and 10 µmol/L of CTVD. Our results showed no marked change in the TEER over time at any concentration (data not shown). The rate of CTVD transport from the apical (AP) side to the basolateral (BL) side was calculated based on the concentration of CTVD in the BL compartment. The Papp was calculated as described in a previous paper [21]. The Papp after 2 h of incubation with 3 and 10 µmol/L CTVD was 52.2 × 10−6 and 42.6 × 10−6 (cm/s), respectively, in the AP-BL direction (Table 2). These findings indicated that human intestinal cells were highly permeable to CTVD in vitro.

2.3. CTVD Elimination and the CTVD Metabolite Profile Following Incubation with S9 Fraction In Vitro

The fact that it took more than 40 h to eliminate CTVD in plasma after IV or PO administration in swine in vivo experiments suggested that CTVD was poorly metabolized in the liver. Thus, to confirm the metabolic activity of CTVD and the metabolites of CTVD produced in the liver, the residual CTVD concentration was measured after incubation in vitro with hepatic S9 fraction from swine, and the profile of the CTVD metabolites produced was determined using Q-TOF. These data obtained from the swine S9 fraction were subsequently compared to those obtained using human S9 fraction.
The elimination of CTVD as well as the metabolites produced when CTVD was incubated with S9 fraction supplemented with NADP was investigated. NADP is a coenzyme of dehydrogenase that is often used in metabolism assays with S9 [22,23]. Incubation was conducted according to the method of Wu et al. [24]. As a result, hydroxylation and methylation, desaturation, and dihydroxylation derivatives were detected as the main metabolites of CTVD. The extracted ion chromatogram (EIC) and accurate mass spectra of these metabolites are shown in Figure A1 (Appendix A). These detected metabolites were confirmed from monoisotopic mass and mass accuracy (Table A1). Although the concentration of CTVD incubated with human hepatic S9 fraction decreased as the duration of incubation increased, the concentration of CTVD incubated with swine hepatic S9 fraction was almost unchanged from 30 min of incubation to 240 min of incubation (Figure 3a). Furthermore, the concentration of CTVD after 240 min of incubation with human hepatic S9 fraction was significantly lower than that after incubation with swine hepatic S9.
Since the hydroxide of CTVD did not show a quantitative change over time from the metabolic reaction of S9, products other than those derived from the control group due to the metabolic reaction with S9 were considered to be metabolites of CTVD. The main metabolite forms of CTVD were found to have been produced by hydroxylation and methylation, desaturation, and dihydroxylation. The main metabolites could not be quantified because standard substances of the metabolites detected were not commercially available. Thus, the metabolites in humans and swine at each time-point were compared based on the mean area of each metabolite. The metabolite peak area after incubation with human hepatic S9 fraction was two to three times higher than that after incubation with the swine hepatic S9 fraction for all metabolites (Figure 3b–d). These results indicate that human hepatic S9 fraction has a greater ability to metabolize CTVD than swine hepatic S9 fraction.

2.4. CTVD Elimination and the CTVD Glucuronide Profile Following Incubation with S9 In Vitro

Glucuronide is a well-known metabolite produced from the detoxification of mycotoxins. However, after incubation with S9 fraction and NADP as a coenzyme, no glucuronide was recognized in our swine or human metabolite models. Moreover, it is reported that swine have low sulfate conjugation ability; this has been reported to be alternated by processes such as glucuronidation [25]. For this reason, the glucuronidation of CTVD in the presence of uridine-5′-diphosphoglucuronic acid trisodium salt (UDPGA) was examined in order to compare the detoxification ability between swine and humans. UDPGA is a cosubstrate used in the glucuronidation reaction [26]. Swine and human hepatic S9 were used for incubation, and CTVD glucuronide was observed at 30, 60, and 240 min after incubation. The EIC and accurate mass spectrum of CTVD glucuronide are shown in Figure A2. Of note, with swine hepatic S9, CTVD glucuronide was detected at 60 min and the amount increased over time until 240 min, while CTVD glucuronide was not detected at 30, 60, or 240 min with human hepatic S9 (Figure 4).
Because the standard substance of CTVD glucuronide was not commercially available, the same method that was used for the comparison of S9 fractions supplemented with NADP was applied. The mean area of CTVD glucuronide after incubation with swine hepatic S9 fraction for 240 min was approximately twice that after incubation with human hepatic S9 fraction for 240 min (Figure 4).

3. Discussion

Swine are known to share some physiological and anatomic similarities with humans, including food habits. The toxicokinetics of CTVD were therefore investigated in swine for extrapolation to humans. The bioavailability of mycotoxins has been reported for several major compounds. Deoxynivalenol (48–109.8% in swine) [27,28,29] and ochratoxin A (65.7% in swine) [30] have relatively high bioavailability, and the bioavailability of zearalenone in swine is reported to be 80–85% [31]. The result of the present study was over 100% by calculated from AUC∞. This was possible to have been overestimated, because the extrapolation estimate (from 48 h to infinity) in PO administration had 68% of AUCt. However, the bioavailability estimated from AUCt (from 0 to 48 h) was 79.3%, then it was suggested that CTVD was also a mycotoxin with similarly high bioavailability to these compounds (Table 1). Generally, lipophilic substances appear to be easily absorbed by the intestine through passive transport. Aflatoxin and zearalenone are lipophilic and low-molecular mass molecules that are said to be transported through passive diffusion [32]. CTVD is a similarly lipophilic and low-molecular mycotoxin with a low-molecular mass; thus, it is considered to be absorbed by passive transport. Lipophilic compounds access the systemic circulation through the intestinal lymphatic system by which these compounds avoid the first pass effect [33]. Thus, these properties of CTVD may be one reason for its high bioavailability.
In the permeability experiment using Caco-2 cells, CTVD showed a high Papp (Table 2) despite having no marked effect on the TEER. The Papp of CTVD was similar to that of propranolol as a model of lipophilic drug [34]. Furthermore, the Papp was higher than the Papp values of deoxynivalenol (0.19 ± 0.02 [× 10−6 cm/min]) [35] and zearalenone (10.4 ± 4.7 [× 10−6 cm/s]) [36], although it was lower than that of aflatoxin M1 (105.10 ± 7.98 [×10−6 cm/s]) [37]. The permeability coefficient from the Caco-2 cell assay has been shown to be correlated with the bioavailability and intestinal absorbency, following a sigmoidal curve (wherein a substance with a high permeability coefficient has high absorbency) [18,19]. Considering that the results of our in vivo study using swine indicated the relatively higher bioavailability of CTVD, the result of the Caco-2 study suggested that the bioavailability of CTVD in humans would be similarly high to that in swine.
The plasma CTVD concentration showed almost no increase until 3 h after PO to swine (Figure 2b). The dwell time of digesta in the stomach of swine has been reported to range from one to three hours [38]. As CTVD was administered with feed in this study, CTVD may have been retained with digesta in the stomach. Some mycotoxins have been reported to be absorbed from the stomach [39,40]. However, in the present study, a marked increase in the plasma CTVD concentration was noted from three hours after its administration; thus, CTVD may be poorly absorbed from the stomach.
In the in vivo study, the elimination of CTVD from the body of swine appeared to be quite slow, the Vd of CTVD in swine was greater than 1 L (Table 1). Generally, drugs with a Vd exceeding 1 L are considered to be widely distributed to the body tissue [41]. Ueno et al. [12] performed an in vivo study on the distribution and elimination of CTVD, which supported our results. In their study [12], they noted that after the SC of extracted CTVD, CTVD was rapidly distributed from the site of administration to the main organs, including the liver, kidney, and heart. They also found that the concentration of CTVD was highest in the liver after 8 h, and that <1% of the total administered dose could still be detected in the liver, even after 52 h. Thus, from the results of the present study, CTVD was suggested to be widely distributed to the body tissue. Regarding other mycotoxins, ochratoxin A (84.5 h in swine, 840 h in monkey) [29,42] and aflatoxin B1 (91.8 h in rat) [43] are reported to have long elimination half-lives. In contrast, the elimination half-lives of fumonisin B1 (182 min in swine) and deoxynivalenol (7.2–15.2 h in swine) are reported to be short [44]. In this respect, CTVD is a mycotoxin with a relatively long half-life (Table 1). Hou et al. proposed that CTVD bound plasma albumin [45]. Ochratoxin A is generally accepted to bind plasma albumin [46,47], which may explain why CTVD showed a long elimination half-life. In addition, Sakai et al. reported that extract from yellow rice had a lethal effect, even when exposed rats were given daily doses of 1/300 of LD50 PO for 16 months [16]. In the present study, the toxicokinetics of CTVD in swine showed that CTVD had high bioavailability and persisted in the body for a relatively long period of time. This suggested that CTVD might accumulate in the body with chronic exposure, and this result was considered to reflect the above report describing the adverse effects of chronic exposure.
To estimate the bioavailability in humans, the metabolites in human hepatic S9 fraction were examined and compared to those produced by swine S9 fraction in an in vitro experiment. Regarding the metabolites present in the S9 fraction of humans, the main metabolites—including hydroxylation and methylation, desaturation, and dihydroxylation derivatives—were the same as those in the swine S9 fraction (Figure 3). Marked differences were noted in the metabolite-producing ability of the hepatic S9 fraction; the metabolization when human S9 fraction was used was higher than that when swine S9 fraction was used. Although glucuronide was detected among the metabolites produced by the hepatic S9 fractions of both species when supplemented with UDPGA, the glucuronidation of CTVD in humans was shown to be slower in comparison to in swine (Figure 4). Interspecies differences in the hepatic glucuronidation of deoxynivalenol have been reported [48]. Moreover, swine have no sulfate conjugation ability (or lower ability in comparison to other species); thus, it has been shown that sulfatic conjugation in swine occurs via pathways other than phase II pathways [25]. Furthermore, in the metabolism of CTVD, glucuronidation might compensate for sulfatic conjugation in swine due to their low sulfate conjugation ability, and this was considered to be a factor that caused the increased production of glucuronide from CTVD in pigs in comparison to humans. On the other hand, because CTVD was more metabolized in humans than in pigs, it was suggested that in humans, CTVD may be metabolized by phase II pathways other than glucuronidation. Further investigations should be performed to test this hypothesis. Overall, the results of our in vitro study using S9 fraction suggested that the metabolism of CTVD in the human liver would be faster than that in the swine liver (Figure 3).
One limitation associated with the present study is that frequent blood drawing within the first hour after administration was performed under anesthesia, due to considerations for the animals’ welfare, and that the effect in relation to absorption and metabolism was unclear. However, the results of the present study are important in that the toxicokinetic parameters in the in vivo and in vitro experiments clearly demonstrated that CTVD can easily remain in the body. This is in line with the results from previous animal experiments. In the future, although it will be necessary to accumulate further data, this research may provide useful information for evaluating the risk associated with the administration of CTVD.
Although previous animal experiments demonstrated that CTVD remains in the body for a long time, in this study we performed metric analyses to reveal the toxicokinetics for the first time. The results indicated that CTVD has high bioavailability in swine and that it persisted in the body for a relatively long time. Thus, CTVD may bring about adverse effects due to accumulation as a result of chronic exposure. In addition, the comparison of the in vitro findings in humans and swine suggested that the bioavailability of CTVD in humans was similarly high to that in swine, although CTVD appears to be metabolized more quickly in humans than in swine.

4. Materials and Methods

4.1. Reagents

CTVD (Figure 1) (purity: 88.8%) was extracted from P. citreonigrum isolated by Shiratori et al. [6] with reference to the method of da Rocha et al. [49]. Regarding the approximately 12% impurities, most were hydroxides of CTVD. These hydroxides did not change quantitatively during the reaction of S9 (data not shown). The Caco-2 cell lines were provided by the Division of Pharmacognosy, Phytochemistry, and Narcotics of the National Institute of Health Sciences (Kanagawa, Japan). Human and swine hepatic S9 fractions were purchased from Sekisui XenoTech, LLC. (Kansas City, KS, USA). NADP, Glucose-6-Phosphate, Hank’s balanced salt solution (HBSS) and HEPES were purchased from Sigma-Aldrich (St. Louis, MO, USA). UDPGA was obtained from Nacalai Tesque, Inc. (Kyoto, Japan). Alamethicin was obtained from LKT Laboratories, Inc. (St. Paul, MN, USA). Inactivated fetal bovine serum was obtained from Biowest (Nuaillé, France). Dulbecco’s modified Eagle’s medium (DMEM), penicillin, and streptomycin were purchased from Invitrogen Japan (Tokyo, Japan). Nonessential amino acids were obtained from MP Bio Science (Derbyshire, UK). The CorningTM BioCoatTM Intestinal Epithelium Differentiation Environment Kit was purchased from Corning (NY, USA). Medetomidine hydrochloride and butorphanol tartrate were obtained from Meiji Seika Pharma Co., Ltd. (Tokyo, Japan). Midazolam was obtained from Astellas Pharma Inc. (Tokyo, Japan). Other reagents were purchased from Fujifilm Wako Pure Chemical Corporation (Osaka, Japan).

4.2. Administration Study

4.2.1. Animals and Diets

Swine (barrows; Landrace × Large White × Duroc) were obtained from CIMCO Co., Ltd. (Tokyo, Japan). They were housed in individual cages (0.88 m wide, 1.3 m deep), with ad libitum access to water, and were fed a commercial formula feed in quantities of 1.5–2% of their body weight (BW) daily. All protocols were approved by the Animal experiment ethics committee of Azabu University (Approval number: 170829-1).

4.2.2. Administration and Blood Sampling

CTVD stock solution was prepared by dissolving CTVD in acetonitrile to a concentration of 10 mg/mL. The required amount of CTVD was moved from the stock solution into a tube and dried with nitrogen. The dried CTVD was then redissolved in ethanol–saline (ratio, 1:4) and was used as a test solution. Following three days of acclimatization, administration studies were carried out. CTVD (0.1 mg/kg·BW) was intravenously administered to swine (n = 4) via the auricular vein. For PO administration (n = 4), 10 mg/mL of CTVD–ethanol solution and a small amount of water were added to feed (10 g), for a dose of 0.1 mg/kg·BW. This was then fashioned into a sphere and fed to the animals at the time of feeding. It was visually confirmed that the animals had eaten the CTVD-contaminated feed.
Blood was sampled from the jugular vein at 0 min (before administration), and 5, 10, 20, and 30 min and 1, 2, 3, 4, 8, 24, and 48 h after administration. Blood samples were placed into heparinized tubes and stored on ice until centrifugation. After centrifugation (1919× g, 10 min), the plasma was temporarily stored at −80 °C. Plasma samples were prepared according to the method of Devreese et al. [50]. A three-fold volume of acetonitrile was mixed with the plasma samples, which were then centrifuged again (8500× g, 4 °C 10 min) after mixing with a vortex mixer for 15 s. The supernatants were transferred into amber screw-top vials and dried under nitrogen gas. The samples were stored at −30 °C until the analysis.
In order to frequently sample blood via a cervical part of swine in a short period of time (up to 1 h after administration), taking animal welfare into account, CTVD was administered intravenously and orally, followed by the immediate administration of 0.1 mg/kg of mixed anesthetics (medetomidine hydrochloride:midazolam:butorphanol tartrate = 3:2:2) via intramuscular injection. Therefore, blood samplings from 5 min to 1 h after CTDV administration were conducted under anesthesia. Each animal was awake at approximately 1 h after anesthetization, blood samplings from 2 to 48 h after CTDV administration were conducted under awakening.

4.2.3. Toxicokinetic Analyses

The toxoicokinetics were analyzed using the Phoenix WinNonlin 6.4 software program (Certara, St. Louis, MO, USA). The bioavailability was determined using the following equation by calculating the AUC of the IV and PO data, which were determined with extrapolation to infinity.
F = A U C   P O / D o s e   P O A U C   I V / D o s e   I V × 100
where F is the bioavailability of CTVD. AUC PO or IV represents the mean area under the curve after PO or IV administration. Dose PO or IV represent the actual dose by PO or IV administration.

4.3. Permeability Study Using Caco-2 Cells

Cell culture and a permeability study were carried out by the method of Kadota et al. [21]. CTVD solutions (3 and 10 mmol/mL) were prepared by dissolving dried CTVD in DMSO. The permeability study was carried out using a CorningTM BioCoatTM Intestinal Epithelium Differentiation Environment Kit (Corning, NY, USA). Cell incubation and induction of differentiation were performed in accordance with the protocol of the kit. CTVD solutions were added to Enterocyte Differentiation Medium (EDM) containing 0.08% MITO + serum extender, with CTVD at concentrations of 3 and 10 µmol/L.
EDM containing CTVD was exposed to Caco-2 cells from the apical (AP) side. The TEER of the AP and BL sides was measured at 0 (before exposure), 1 and 2 h (after exposure) using a Millicell ERS device (Millipore, Molsheim, France). To determine the CTVD concentration at the AP and BL sides, transport buffer was collected from both sides. After transferring 400 µL of collected buffer (per side) to a microtube, a three-fold volume of acetonitrile was added. Samples were mixed with a vortex mixed, followed by centrifugation at 8500× g for 10 min at 4 °C. The supernatant was then transferred to an amber vial and dried with nitrogen gas. Samples were stored at −30 °C until an analysis by liquid chromatography tandem mass spectrometry (LC-MS/MS).

4.4. Production of CTVD Metabolites by Incubating with S9 Fractions

The incubation of S9 supplemented with NADP was carried out with reference to a previous report [24]. CTVD stock solution (25 µL) was transferred into a microtube and dried with nitrogen. CTVD solution (250 µg/mL) was prepared by redissolving dried CTVD with 1 mL of DMSO. CTVD additive solution (150 µg/mL) was prepared by mixing 600 µL of CTVD solution (250 µg/mL) and 400 µL of a base buffer. The total volume of the test solution was 500 µL. The final concentrations of each factor in the test solution were as follows: MgCl2 (5 mmol/L), Glucose-6-phosphate (5 mmol/L) and NADP (0.5 mmol/L). The concentrations of S9 and CTVD in the test solution were 0.5 mg/mL and 1.5 µg/mL, respectively. After adding CTVD, the test solution was incubated in a warm bath at 37 °C for 30, 60, or 240 min. The reaction of the test solution was terminated by adding the same amount (500 µL) of acetonitrile. Each sample was mixed in a vortex mixer at 30 s, followed by centrifugation at 6000× g for 10 min at 4 °C. The supernatant was transferred to an amber vial and dried with nitrogen gas. Dried samples were stored at −30 °C until the analysis.
S9 was incubated with UDPGA as follows: first, a mixture (S9 (final concentration, 0.5 mg/mL), Tris-HCl buffer (pH 7.4; final concentration, 50 mmol/L), MgCl2 (final concentration, 0.5 mg/mL), alamethicin (final concentration, 0.25 µg/mL) and CTVD (final concentration, 1.5 µg/mL)) was pre-incubated at 37 °C for 5 min. The total volume was then brought to 1 mL by adding UDPGA (final concentration, 3 mmol/L), and incubation was started at 37 °C. A 100 µL aliquot of the sample was collected from each mixture at 30, 60, and 240 min from the start of incubation. An equal amount of acetonitrile was then added to terminate the reaction. After centrifugation at 9000× g for 5 min at 4 °C, the supernatant was dried with nitrogen gas. Samples were stored until use at −30 °C.

4.5. Quantification of CTVD and Detection of Metabolites

Dried samples from the administration and permeability studies were redissolved in methanol for the analysis. The quantification of CTVD in samples was conducted under the following analytical conditions: LC was performed using an Agilent 1290 Infinity LC System (Agilent Technology Ltd., Santa Clara, CA, USA), and separation was performed using a ZORBAX Eclipse plus C18 (100 mm, 2.1 mm, 1.8 µm; Agilent Technology Ltd.). The mobile phases used were 5 mmol/L acetic ammonium and methanol, and the solvent composition was increased in a linear gradient from 50% organic modifier to 85% at 7 min. The flow rate was 0.25 mL/min, the column oven temperature was 40 °C, and the injection volume was kept at 2 µL (administration study) or 0.1 µL (permeability study). MS was performed using the Agilent 6470 Triple Quadrupole LC/MS system (Agilent Technology, Ltd.). The ion source was the Agilent Jet Stream (AJS) (Positive/Negative mode), and the drying gas temperature and flow rate were 250 °C and 10 L/min, respectively, while the sheath gas temperature and flow rate were 400 °C and 12 L/min, respectively. The fragmentor voltage was 140 V, and the nozzle voltage was 1000 V. MRM transition was performed at m/z = 403 > 139 (30 eV), 297 (15 eV).
To detect metabolites by incubation using S9 supplemented with NADP, dried samples were re-dissolved in methanol. The LC system and analytical column were the same as described above. The mobile phases used were 0.1% formic acid and methanol, and the solvent composition was changed in a linear gradient from 10% methanol to 100% methanol in 30 min. The flow rate was 0.2 mL/min. The quantification of CTVD and the search for metabolites of CTVD were performed using an Agilent 6545 quadrupole time-of-flight mass spectrometer (Q-TOF) LC/MS system (Agilent Technologies, Ltd.). The drying gas temperature and fragmentor voltage were 350 °C and 120 V, respectively, and the other conditions were as described above. Screening for metabolites was based on a database of predicted metabolites (Table A2). Then, peaks from control were excepted.
To detect CTVD glucuronide by incubation of S9 with UDPGA, dried samples were redissolved in acetonitrile. MS was performed using the Agilent 6530 Q-TOF LC/MS system (Agilent Technology, Ltd.). The mobile phases used were 5 mmol/L acetic ammonium and methanol, and the solvent composition was increased in a linear gradient from 10% organic modifier to 100% at 30 min. The flow rate was 0.2 mL/min, the column temperature was 40 °C, and the injection volume was 3 µL. the ion source was the AJS (Positive mode). Other conditions were as described above.

4.6. Statistical Analyses

The mean and SD of each value were calculated. In incubation with S9, the CTVD concentration and metabolite generation rate in humans and swine were analyzed using Student’s t-test or Welch’s test. p values of <0.05 were considered to indicate statistical significance. All statistical analyses were performed using R version 3.5.0 (2018-04-23) (R Core Team [2018]. R: A language and environment for statistical computing. R Foundation for Statistical Computing, Vienna, Austria. available from: https://www.R-project.org/).

Author Contributions

Conceptualization, Y.U. and Y.S.-K.; methodology, Y.U., M.N., N.S., N.K. and Y.S.-K.; investigation, Y.U. and M.N.; formal analysis, Y.U. and M.T.; writing—original draft preparation, Y.U., N.K. and Y.S.-K.; writing—review and editing, all authors contributed to writing and reviewing the paper.

Funding

This research was by the Health and Labour Sciences Research Grants (Research on Food Safety, H28-shokuhin-ippan-004) from the Ministry of Health, Labour and Welfare of Japan.

Acknowledgments

We thank Sekimoto, Laboratory of Environmental Hygiene, Department of Environmental Science, School of Life and Environmental Science, Azabu University, for advice to S9 study. We are grateful to Fukuyama, Laboratory of veterinary pharmacology, Department of Veterinary Medicine, Azabu University, for advice to toxicokinetics study.

Conflicts of Interest

The authors declare no conflict of interest in association with the present study.

Appendix A

Table A1. Information of mass spectrum for each metabolite.
Table A1. Information of mass spectrum for each metabolite.
MetabolitesRetention Time (min)PolarityBase Peak IonMass Accuracy
Relative Mass Error
Hydroxylation and methylation25.10Positive(M + H)+2.9
Desaturation25.79Positive(M + H)+1.1
Dihydroxylation22.57Positive(M + H)+3.1
Table A2. The database of predicted metabolites of CTVD.
Table A2. The database of predicted metabolites of CTVD.
NameChemical FormulaExact MassNameChemical FormulaExact Mass
(O, N, S) MethylationC24H32O6416.21989Ethyl to Carboxylic AcidC22H26O8418.16277
1,4-Dihydropyridines to PyridinesC23H28O6400.18859First/Second Alcohols to Aldehyde/KetoneC23H28O6400.18859
2-Ethoxyl to AcidC22H26O7402.16785Glucuronidation + HydrogenationC29H40O12580.25198
2 × Glucuronide ConjugationC35H46O18754.26841Glucuronide ConjugationC29H38O12578.23633
2 × HydrogenationC23H34O6406.23554Glutamine ConjugationC28H38NO8516.25974
2 × Hydroxylation and SulfationC23H30O14S2594.10770Gluthation ConjugationC33H47N3O12S709.28804
2 × HydroxylationC23H30O8434.19407Gluthation Conjugation + DemethylationC32H43N3O12S693.25674
2 × Hydroxylation + 2 × GlucuronideC35H46O20786.25824Gluthation Conjugation + DihydroxylationC33H45N3O14S739.26222
2 × Oxidation + GlucuronidationC29H38O14610.22616Gluthation Conjugation + HydroxylationC33H45N3O13S723.26731
2 × Sulfate ConjugationC23H30O12S2562.11787Gluthation Conjugation, Hydroxylation + OxidationC33H43N3O14S737.24657
3 × HydroxylationC23H30O9450.18898Glycine ConjugationC25H33NO7459.22570
3 × Oxidation + DehydrogenationC23H28O9448.17333Hetero oxide reduction + HydrogenationC23H32O5388.22497
AcetylationC25H32O7444.21480Hydration, Hydrolysis (Internal)C23H32O7420.21480
Acetylation + OxidationC25H32O8460.20972HydrogenationC23H32O6404.21989
Alcohols DehydrationC23H28O5384.19367Hydrolysis + 2× OxidationC23H32O9452.20463
Alkene to EpoxideC23H30O7418.19915HydroxylationC23H30O7418.19915
Alkenes to DihydrodiolC23H32O8436.20972Hydroxylation + GlucuronideC29H38O13594.23124
Aromatic OxidationC24H32O8448.20972Hydroxylation and DehydrationC23H28O6400.18859
Aromatic Ring to Arene OxideC23H30O7418.19915Hydroxylation and DesaturationC23H28O7416.18350
Carboxylation + GlucuronidationC29H36O14608.21051Hydroxylation and Ketone FormationC23H28O8432.17842
Cysteine ConjugationC26H37NO8S523.22399Hydroxylation and MethylationC24H32O7432.21480
Cysteine Conjugation and DesaturationC26H35NO8S521.20834Hydroxylation and SulfationC23H30O10S498.15597
Cysteine Glycine ConjugationC28H40N2O9S580.24545Hydroxymethylene LossC22H28O5372.19367
Cysteine Glycine Conjugation and DesaturationC28H38N2O9S578.22980Isopropyl DealkylationC20H24O6360.15729
DeacetylationC21H28O5360.19367Isopropyl to AcidC21H24O8404.14712
Dacetylation + DehydrogenationC21H26O5358.17802Isopropyl to AlcoholC20H24O7376.15220
DebenzylationC16H24O6312.15729Ketone to AlcoholC23H32O6404.21989
Debutylation + HydrogenationC19H24O6348.15729Methyl Ketone to AcidC21H26O7390.16785
DecarbonylationC22H30O5374.20932Methylene to KetoneC23H28O7416.18350
DecarboxylationC22H30O4358.21441N-Acethylcysteine ConjugationC28H39NO9S565.23455
Decarboxylation and GlucuronidationC28H38O11550.24141N-Acethylcysteine Conjugation and DesaturationC28H37NO9S563.21890
DeethylationC21H26O6374.17294Oxidation + 2× DesaturationC23H26O7414.16785
DemethylationC22H28O6388.18859Oxidation + AcethylcysteinationC28H39NO10S581.22947
Demethylation + DehydrogenationC22H26O6386.17294Oxidation + DeacetylationC21H28O6376.18859
Demethylation + GlucuronidationC28H36O12564.22068Oxidation + Demethylation + DehydrogenationC22H26O7402.16785
Demethylation + HydrogenationC22H30O6390.20424ParentC23H30O6402.20424
Demethylation + Oxidation + GlucuronidationC28H36O13580.21559PhosphorylationC23H31O9P482.17057
Demethylation and HydroxylationC22H28O7404.18350Propyl Ether to AcidC20H22O7374.13655
Demethylation and Methylene to KetoneC22H26O7402.16785Propyl Ketone to AcidC19H22O7362.13655
Demethylation and two HydroxylationsC22H28O8420.17842Quinone FormationC23H28O8432.17842
Demethylation to Carboxylic AcidC23H28O8432.17842Sulfate ConjugationC23H30O9S482.16105
DesaturationC23H28O6400.18859Taurine ConjugationC25H35NO8S509.20834
Desaturation + Gluthation ConjugationC33H45N3O12S707.27239Tert-Butyl DealkylationC19H22O6346.14164
Epoxidation + Gluthation ConjugationC33H47N3O13S725.28296Tert-Butyl to AcidC20H22O8390.13147
Ethyl Ether to AcidC21H24O7388.15220Tert-Butyl to AlcoholC19H22O7362.13655
Ethyl Ketone to AcidC20H24O7376.15220TriphosphorylationC23H33O15P3642.10323
Ethyl to AlcoholC21H26O7390.16785Two Sequential DesaturationsC23H26O6398.17294
Figure A1. The extracted ion chromatogram (EIC) and mass spectra of the main metabolites of CTVD incubated with S9. The EIC and mass spectra were analyzed by Q-TOF. The compounds presumably produced by incubation with S9 fractions supplemented with NADP were as follows: (ac) represent the EIC of hydroxylation and methylation (EIC 433.22000), desaturation (EIC 401.19000), and dihydroxylation (EIC 435.20000), respectively, at 240 min after incubation with swine hepatic S9. (df) represent their mass spectra.
Figure A1. The extracted ion chromatogram (EIC) and mass spectra of the main metabolites of CTVD incubated with S9. The EIC and mass spectra were analyzed by Q-TOF. The compounds presumably produced by incubation with S9 fractions supplemented with NADP were as follows: (ac) represent the EIC of hydroxylation and methylation (EIC 433.22000), desaturation (EIC 401.19000), and dihydroxylation (EIC 435.20000), respectively, at 240 min after incubation with swine hepatic S9. (df) represent their mass spectra.
Toxins 11 00360 g0a1
Figure A2. The EIC and mass spectrum of CTVD glucuronide generated by incubation with S9 including UDPGA. The EIC and mass spectrum of CTVD glucuronide produced by incubation with swine hepatic S9 supplemented with UDPGA were analyzed by Q-TOF. The EIC (a) and mass spectrum (b) of CTVD glucuronide as observed at 240 min after incubation with swine hepatic S9.
Figure A2. The EIC and mass spectrum of CTVD glucuronide generated by incubation with S9 including UDPGA. The EIC and mass spectrum of CTVD glucuronide produced by incubation with swine hepatic S9 supplemented with UDPGA were analyzed by Q-TOF. The EIC (a) and mass spectrum (b) of CTVD glucuronide as observed at 240 min after incubation with swine hepatic S9.
Toxins 11 00360 g0a2

References

  1. Lima, H.C.A.V.; Porto, E.A.S.; Marins, J.R.P.; Alves, R.M.; Machado, R.R.; Braga, K.N.L.; de Paiva, B.; Carmo, G.M.I.; Faria Silva e Santelli, A.C.; Sobel, J. Outbreak of beriberi in the state of Maranhão, Brazil: Revisiting the mycotoxin aetiologic hypothesis. Trop. Dr. 2010, 40, 95–97. [Google Scholar] [CrossRef] [PubMed]
  2. Cole, R.J.; Dorner, J.W.; Cox, R.H.; Hill, R.A.; Cluter, H.G.; Wells, J.M. Isolation of citreoviridin from Penicillium charlesii cultures and molded pecan fragments. Appl. Environ. Microbiol. 1981, 42, 677–681. [Google Scholar] [PubMed]
  3. Wicklow, D.T.; Cole, R.J. Citreoviridin in standing corn infested by Eupenicillium ochrosalmoneum. Mycologia 1984, 76, 959–961. [Google Scholar] [CrossRef]
  4. Wicklow, D.T.; Stubblefield, R.D.; Horn, B.W.; Shotwell, O.L. Citreoviridin levels in Eupenicillium ochrosalmoneum-infested maize kernels at harvest. Appl. Environ. Microbiol. 1988, 54, 1096–1098. [Google Scholar] [PubMed]
  5. Almeida, M.I.; Almeida, N.G.; Carvalho, K.L.; Gonçalves, G.A.A.; Silva, C.N.; Santos, E.A.; Garcia, J.C.; Vargas, E.A. Co-occurrence of aflatoxins B1, B2, G1 and G2, ochratoxin A, zearalenone, deoxynivalenol, and citreoviridin in rice in Brazil. Food Addit. Contam. Part A 2012, 29, 694–703. [Google Scholar] [CrossRef]
  6. Shiratori, N.; Kobayashi, N.; Tulayakul, P.; Sugiura, Y.; Takino, M.; Endo, O.; Sugita-Konishi, Y. Occurrence of Penicillium brocae and Penicillium citreonigrum, which produce a mutagenic metabolite and a mycotoxin citreoviridin, respectively, in selected commercially available rice grains in Thailand. Toxins 2017, 9, 194. [Google Scholar] [CrossRef]
  7. Kushiro, M. Historical review of researches on yellow rice and mycotoxigenic fungi adherent to rice in Japan. JSM Mycotoxins 2015, 65, 19–23. [Google Scholar] [CrossRef] [Green Version]
  8. Ueno, Y. Temperature-dependent production of citreoviridin, a neurotoxin of Penicillium citreo-viride Biourge. Jpn. J. Exp. Med. 1972, 42, 107–114. [Google Scholar]
  9. Padilha, E.M.; Fujimori, E.; Borges, A.L.; Sato, A.P.; Gomes, M.N.; Branco, M.R.; Santos, H.J.; Lermen, N., Jr. Epidemiological profile of reported beriberi cases in Maranhão State, Brazil, 2006–2008. Cad. Saude Publica 2011, 27, 449–459. [Google Scholar] [CrossRef]
  10. Rosa, C.A.R.; Keller, K.M.; Oliveira, A.A.; Almeida, T.X.; Keller, L.A.M.; Marassi, A.C.; Kruger, C.D.; Deveza, M.V.; Monteiro, B.S.; Nunes, L.M.T.; et al. Production of citreoviridin by Penicillium citreonigrum strains associated with rice consumption and beriberi cases in the Maranhão State, Brazil. Food Addit. Contam. A 2010, 27, 241–248. [Google Scholar] [CrossRef]
  11. Uraguchi, K. Mycotoxic origin of cardiac beriberi. J. Stored Prod. Res. 1969, 5, 227–236. [Google Scholar] [CrossRef]
  12. Ueno, Y.; Ueno, I. Isolation and acute toxicity of citreoviridin, a neurotoxic mycotoxin of Penicillium citreo-viride Biourge. Jpn. J. Exp. Med. 1972, 42, 91–105. [Google Scholar] [PubMed]
  13. Ueno, Y. Citreoviridin from Penicillium citreoviride Biourge. In Mycotoxins; Purchase, I.F.H., Ed.; Elsevier Scientific Publ. Co.: New York, NY, USA, 1974; pp. 283–302. [Google Scholar]
  14. Nishie, K.; Cole, R.J.; Dorner, J.W. Toxicity of citreoviridin. Res. Commun. Chem. Pathol. Pharmacol. 1988, 59, 31–52. [Google Scholar] [PubMed]
  15. Uraguchi, K. Evidence of a toxin in the yellowed rice polluted by Penicillium sp. Pharmacological studies on the toxicity of the yellowed rice “O-hen mai” I. Nisshin. Igaku 1947, 34, 155–161. [Google Scholar]
  16. Sakai, F.; Uraguchi, K. Studies by long-term feeding experiments with rats on development of chronic poisoning by toxic substance from yellowsis rice. VII. Pharmacological studies on toxicity of yellowsis rice. Nisshin. Igaku 1955, 42, 609–617. [Google Scholar]
  17. Sun, S. Chronic exposure to cereal mycotoxin likely citreoviridin may be a trigger for Keshan disease mainly through oxidative stress mechanism. Med. Hypotheses 2010, 74, 841–842. [Google Scholar] [CrossRef]
  18. Lau, Y.Y.; Chen, Y.H.; Liu, T.T.; Li, C.; Cui, X.; White, R.E.; Cheng, K.C. Evaluation of a novel in vitro Caco-2 hepatocyte hybrid system for predicting in vivo oral bioavailability. Drug Metab. Dispos. 2004, 32, 937–942. [Google Scholar]
  19. Li, C.; Liu, T.; Cui, X.; Uss, A.S.; Cheng, K.C. Development of in vitro pharmacokinetic screens using Caco-2, human hepatocyte, and Caco-2/human hepatocyte hybrid systems for the prediction of oral bioavailability in humans. J. Biomol. Screen. 2007, 12, 1084–1091. [Google Scholar]
  20. Srinivasan, B.; Kolli, A.R.; Esch, M.B.; Abaci, H.E.; Shuler, M.L.; Hickman, J.J. TEER measurement techniques for in vitro barrier model systems. J. Lab. Autom. 2015, 20, 107–126. [Google Scholar] [CrossRef]
  21. Kadota, T.; Furusawa, H.; Hirano, S.; Tajima, O.; Kamata, Y.; Sugita-Konishi, Y. Comparative study of deoxynivalenol, 3-acetyldeoxynivalenol, and 15-acetyldeoxynivalenol on intestinal transport and IL-8 secretion in the human cell line Caco-2. Toxicol. In Vitro 2013, 27, 1888–1895. [Google Scholar] [CrossRef]
  22. Jaeg, J.P.; Perdu, E.; Dolo, L.; Debrauwer, L.; Cravedi, J.P.; Zalko, D. Characterization of new bisphenol A metabolites produced by CD1 mice liver microsomes and S9 fractions. J. Agric. Food Chem. 2004, 52, 4935–4942. [Google Scholar] [CrossRef] [PubMed]
  23. Mortensen, B.; Løkken, T.; Zahlsen, K.; Nilsen, O.G. Comparison and in vivo relevance of two different in vitro head space metabolic systems: Liver S9 and liver slices. Pharmacol. Toxicol. 1997, 81, 35–41. [Google Scholar] [CrossRef] [PubMed]
  24. Wu, W.N.; McKown, L.A. In Vitro Drug Metabolite Profiling Using Hepatic S9 and Human Liver Microsomes. In Optimization in Drug Discovery; Yan, Z., Caldwell, G.W., Eds.; Humana Press: New York, NY, USA, 2004; pp. 163–184. [Google Scholar]
  25. Merrifield, C.A.; Lewis, M.; Claus, S.P.; Beckonert, O.P.; Dumas, M.E.; Duncker, S.; Kochhar, S.; Rezzi, S.; Lindon, J.C.; Bailey, M.; et al. A metabolic system-wide characterisation of the pig: A model for human physiology. Mol. Biosyst. 2011, 7, 2577–2588. [Google Scholar] [CrossRef] [PubMed]
  26. Tanaka, S.; Oyama, M.; Nishikawa, M.; Ikushiro, S.; Hara, H. Simultaneous collection of the portal and superior vena cava blood in conscious rats defined that intestinal epithelium is the major site of glucuronidation, but not sulfation and methylation, of quercetin. Biosci. Biotechnol. Biochem. 2018, 82, 2118–2129. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  27. Goyarts, T.; Dänicke, S. Bioavailability of the Fusarium toxin deoxynivalenol (DON) from naturally contaminated wheat for the pig. Toxicol. Lett. 2006, 163, 171–182. [Google Scholar] [CrossRef] [PubMed]
  28. Prelusky, D.B.; Hartin, K.E.; Trenholm, H.L.; Miller, J.D. Pharmacokinetic fate of 14C-labeled deoxynivalenol in swine. Toxicol. Sci. 1988, 10, 276–286. [Google Scholar] [CrossRef]
  29. Rohweder, D.; Kersten, S.; Valenta, H.; Sondermann, S.; Schollenberger, M.; Drochner, W.; Dänicke, S. Bioavailability of the Fusarium toxin deoxynivalenol (DON) from wheat straw and chaff in pigs. Arch. Anim. Nutr. 2013, 67, 37–47. [Google Scholar] [CrossRef]
  30. Galtier, P.; Alvinerie, M.; Charpenteau, J.L. The pharmacokinetic profiles of ochratoxin A in pigs, rabbits and chickens. Food Cosmet. Toxicol. 1981, 19, 735–738. [Google Scholar] [CrossRef]
  31. Biehl, M.L.; Prelusky, D.B.; Koritz, G.D.; Hartin, K.E.; Buck, W.B.; Trenholm, H.L. Biliary excretion and enterohepatic cycling of zearalenone in immature pigs. Toxicol. Appl. Pharmacol. 1993, 121, 152–159. [Google Scholar] [CrossRef]
  32. Yiannikouris, A.; Jouany, J.P. Mycotoxins in feeds and their fate in animals: A review. Anim. Res. 2002, 51, 81–99. [Google Scholar] [CrossRef]
  33. Charman, W.N.; Stella, V.J. Transport of lipophilic molecules by the intestinal lymphatic system. Adv. Drug Deliv. Rev. 1991, 7, 1–14. [Google Scholar] [CrossRef]
  34. Artursson, P.E.R. Epithelial transport of drugs in cell culture. I: A model for studying the passive diffusion of drugs over intestinal absorbtive (Caco-2) cells. J. Pharm. Sci. 1990, 79, 476–482. [Google Scholar] [CrossRef] [PubMed]
  35. Van De Walle, J.; Sergent, T.; Piront, N.; Toussaint, O.; Schneider, Y.J.; Larondelle, Y. Deoxynivalenol affects in vitro intestinal epithelial cell barrier integrity through inhibition of protein synthesis. Toxicol. Appl. Pharmacol. 2010, 245, 291–298. [Google Scholar] [CrossRef] [PubMed]
  36. Pfeiffer, E.; Kommer, A.; Dempe, J.S.; Hildebrand, A.A.; Metzler, M. Absorption and metabolism of the mycotoxin zearalenone and the growth promotor zeranol in Caco-2 cells in vitro. Mol. Nutr. Food Res. 2011, 55, 560–567. [Google Scholar] [CrossRef] [PubMed]
  37. Caloni, F.; Cortinovis, C.; Pizzo, F.; De Angelis, I. Transport of aflatoxin M1 in human intestinal Caco-2/TC7 cells. Front. Pharmacol. 2012, 3, 111. [Google Scholar] [CrossRef] [PubMed]
  38. Leibholz, J. Digestion in the pig between 7 and 35 d of age 6. The digestion of hydrolyzed milk and soya-bean proteins. Br. J. Nutr. 1981, 46, 59–69. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  39. Rychlik, M.; Kircher, F.; Schusdziarra, V.; Lippl, F. Absorption of the mycotoxin patulin from the rat stomach. Food Chem. Toxicol. 2004, 42, 729–735. [Google Scholar] [CrossRef] [PubMed]
  40. Dänicke, S.; Valenta, H.; Döll, S. On the toxicokinetics and the metabolism of deoxynivalenol (DON) in the pig. Arch. Anim. Nutr. 2004, 58, 169–180. [Google Scholar] [CrossRef] [PubMed]
  41. Baggot, J.D. Principles of Drug Disposition in Domestic Animals: The Basis of Veterinary Clinical Pharmacology; W.B. Saunders Co.: Philadelphia, PA, USA, 1977; pp. 114–145. [Google Scholar]
  42. Hagelberg, S.; Hult, K.; Fuchs, R. Toxicokinetics of ochratoxin A in several species and its plasma-binding properties. J. Appl. Toxicol. 1989, 9, 91–96. [Google Scholar] [CrossRef]
  43. Coulombe, R.A., Jr.; Sharma, R.P. Clearance and excretion of intratracheally and orally administered aflatoxin B1 in the rat. Food Chem. Toxicol. 1985, 23, 827–830. [Google Scholar] [CrossRef]
  44. Prelusky, D.B.; Trenholm, H.L.; Savard, M.E. Pharmacokinetic fate of 14C-labelled fumonisin B1 in swine. Nat. Toxins 1994, 2, 73–80. [Google Scholar] [CrossRef] [PubMed]
  45. Hou, H.; Qu, X.; Li, Y.; Kong, Y.; Jia, B.; Yao, X.; Jiang, B. Binding of citreoviridin to human serum albumin: Multispectroscopic and molecular docking. BioMed Res. Int. 2015, 2015. [Google Scholar] [CrossRef] [PubMed]
  46. Stojković, R.; Hult, K.; Gamulin, S.; Plestina, R. High affinity binding of ochratoxin A to plasma constituents. Biochem. Int. 1984, 9, 33–38. [Google Scholar] [PubMed]
  47. Kőszegi, T.; Poór, M. Ochratoxin A: Molecular interactions, mechanisms of toxicity and prevention at the molecular level. Toxins 2016, 8, 111. [Google Scholar] [CrossRef] [PubMed]
  48. Maul, R.; Warth, B.; Kant, J.S.; Schebb, N.H.; Krska, R.; Koch, M.; Sulyok, M. Investigation of the hepatic glucuronidation pattern of the Fusarium mycotoxin deoxynivalenol in various species. Chem. Res. Toxicol. 2012, 25, 2715–2717. [Google Scholar] [CrossRef] [PubMed]
  49. da Rocha, M.W.; Resck, I.S.; Caldas, E.D. Purification and full characterisation of citreoviridin produced by Penicillium citreonigrum in yeast extract sucrose (YES) medium. Food Addit. Contam. A 2015, 32, 584–595. [Google Scholar] [CrossRef] [PubMed]
  50. Devreese, M.; De Baere, S.; De Backer, P.; Croubels, S. Quantitative determination of several toxicological important mycotoxins in pig plasma using multi-mycotoxin and analyte-specific high performance liquid chromatography–tandem mass spectrometric methods. J. Chromatogr. A 2012, 1257, 74–80. [Google Scholar] [CrossRef]
Figure 1. The chemical structure of citreoviridin (CTVD).
Figure 1. The chemical structure of citreoviridin (CTVD).
Toxins 11 00360 g001
Figure 2. The CTVD concentration–time profiles in the plasma of swine after IV and oral administration (PO). CTVD (0.1 mg/kg·BW) was administered intravenously (a) and orally (b). Control plasma was obtained on the day before administration. Values are presented as the mean ± standard deviation (SD). n = 4 in both groups.
Figure 2. The CTVD concentration–time profiles in the plasma of swine after IV and oral administration (PO). CTVD (0.1 mg/kg·BW) was administered intravenously (a) and orally (b). Control plasma was obtained on the day before administration. Values are presented as the mean ± standard deviation (SD). n = 4 in both groups.
Toxins 11 00360 g002
Figure 3. The comparison of the CTVD concentration and the main metabolites in humans and swine, obtained by incubating of CTVD with hepatic S9 fractions of humans and swine. CTVD (1.5 µg/mL) was incubated with the hepatic S9 fractions of humans and swine supplemented with NADP as a coenzyme. The CTVD concentrations at 30, 60, and 240 min after the start of incubation are described (a). The main metabolites produced in humans and swine are shown in (bd). The metabolites in humans and swine at each time-point were compared based on the mean peak area of each metabolite. (bd) show the mean peak areas of hydroxylation and methylation, desaturation, and dihydroxylation derivatives, respectively, following incubation with human or swine hepatic S9, respectively. Values are presented as the mean ± SD. Asterisks indicate a statistically significant difference (p < 0.05).
Figure 3. The comparison of the CTVD concentration and the main metabolites in humans and swine, obtained by incubating of CTVD with hepatic S9 fractions of humans and swine. CTVD (1.5 µg/mL) was incubated with the hepatic S9 fractions of humans and swine supplemented with NADP as a coenzyme. The CTVD concentrations at 30, 60, and 240 min after the start of incubation are described (a). The main metabolites produced in humans and swine are shown in (bd). The metabolites in humans and swine at each time-point were compared based on the mean peak area of each metabolite. (bd) show the mean peak areas of hydroxylation and methylation, desaturation, and dihydroxylation derivatives, respectively, following incubation with human or swine hepatic S9, respectively. Values are presented as the mean ± SD. Asterisks indicate a statistically significant difference (p < 0.05).
Toxins 11 00360 g003
Figure 4. A comparison of the CTVD glucuronidation during incubation with human and swine S9 fractions supplemented with UDPGA. CTVD (1.5 µg/mL) was incubated with human and swine hepatic S9 fractions supplemented with UDPGA as a coenzyme. The amount of CTVD glucuronide at 30, 60, and 240 min was measured by Q-TOF. The metabolites in humans and swine at each time-point were compared based on the mean area of each metabolite. Values are presented as the mean ± SD. Asterisks indicate a statistically significant difference (p < 0.05). ND, not detected.
Figure 4. A comparison of the CTVD glucuronidation during incubation with human and swine S9 fractions supplemented with UDPGA. CTVD (1.5 µg/mL) was incubated with human and swine hepatic S9 fractions supplemented with UDPGA as a coenzyme. The amount of CTVD glucuronide at 30, 60, and 240 min was measured by Q-TOF. The metabolites in humans and swine at each time-point were compared based on the mean area of each metabolite. Values are presented as the mean ± SD. Asterisks indicate a statistically significant difference (p < 0.05). ND, not detected.
Toxins 11 00360 g004
Table 1. The toxicokinetic parameters in swine that received CTVD intravenously and orally.
Table 1. The toxicokinetic parameters in swine that received CTVD intravenously and orally.
BW (kg)Kel ×10−1 (h−1)T1/2 (h)Vd or Vd/F (L)MRT (h)AUCt (h·ng/mL)AUC∞ (h·ng/mL)Cmax (ng/mL)Tmax (h)Ft (%)F (%)
IV9.4 ± 1.30.5 ± 0.116.2 ± 4.31.5 ± 0.214.6 ± 1.21322.2 ± 224.41512.9 ± 331.7----
PO10.7 ± 1.30.4 ± 0.221.4 ± 12.71.7 ± 0.319.6 ± 4.01048.2 ± 180.81761.1 ± 813.538.2 ± 6.715.0 ± 6.079.3116.4
BW, body weight; Cmax, maximum plasma CTVD level; Tmax, time of maximum plasma CTVD concentration; Kel, the rate constants; T1/2, biological half-life of the elimination; Vd or Vd/F, apparent volume of distribution in IV or PO; MRT, mean residence time; AUCt, area under the curve from the curve 0 to the last quantifiable concentration; AUC∞, area under the curve from the curve 0 to infinity; Ft, bioavailability calculated using mean AUCt after PO and IV; F, bioavailability calculated using mean AUC∞ after PO and IV. With the exception of Ft and F, all values are presented as the mean ± SD.
Table 2. The Papp at each concentration of CTVD.
Table 2. The Papp at each concentration of CTVD.
Parameter3 µmol/L10 µmol/L
Papp (×10−6 cm/s)52.2 ± 28.342.6 ± 17.7
Papp, apparent permeability coefficient of Caco-2 cells treated with 3 and 10 µmol/L CTVD in an AP chamber for 2 h. Values are presented as the mean ± SD.

Share and Cite

MDPI and ACS Style

Uchiyama, Y.; Takino, M.; Noguchi, M.; Shiratori, N.; Kobayashi, N.; Sugita-Konishi, Y. The In Vivo and In Vitro Toxicokinetics of Citreoviridin Extracted from Penicillium citreonigrum. Toxins 2019, 11, 360. https://doi.org/10.3390/toxins11060360

AMA Style

Uchiyama Y, Takino M, Noguchi M, Shiratori N, Kobayashi N, Sugita-Konishi Y. The In Vivo and In Vitro Toxicokinetics of Citreoviridin Extracted from Penicillium citreonigrum. Toxins. 2019; 11(6):360. https://doi.org/10.3390/toxins11060360

Chicago/Turabian Style

Uchiyama, Yosuke, Masahiko Takino, Michiko Noguchi, Nozomi Shiratori, Naoki Kobayashi, and Yoshiko Sugita-Konishi. 2019. "The In Vivo and In Vitro Toxicokinetics of Citreoviridin Extracted from Penicillium citreonigrum" Toxins 11, no. 6: 360. https://doi.org/10.3390/toxins11060360

APA Style

Uchiyama, Y., Takino, M., Noguchi, M., Shiratori, N., Kobayashi, N., & Sugita-Konishi, Y. (2019). The In Vivo and In Vitro Toxicokinetics of Citreoviridin Extracted from Penicillium citreonigrum. Toxins, 11(6), 360. https://doi.org/10.3390/toxins11060360

Note that from the first issue of 2016, this journal uses article numbers instead of page numbers. See further details here.

Article Metrics

Back to TopTop