The present research focuses on the physicochemical and pharmacotechnical properties of new hydrogels obtained using allantoin, xanthan gum, salicylic acid and different concentrations of
Aloe vera (5, 10, 20%
w/
v in solution; 38, 56, 71 wt% in dry gels). The thermal
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The present research focuses on the physicochemical and pharmacotechnical properties of new hydrogels obtained using allantoin, xanthan gum, salicylic acid and different concentrations of
Aloe vera (5, 10, 20%
w/
v in solution; 38, 56, 71 wt% in dry gels). The thermal behavior of
Aloe vera composite hydrogels was studied using DSC and TG/DTG analyses. The chemical structure was investigated using different characterization methods (XRD, FTIR and Raman spectroscopies) and the morphology of the hydrogels was studied SEM and AFM microscopy. Pharmacotechnical evaluation on tensile strength and elongation, moisture content, swelling and spreadability was also completed. Physical evaluation confirmed that the appearance of the prepared
Aloe vera based hydrogels was homogeneous and the color varied from pale beige to deep opaque beige with increasing
Aloe vera concentration. All other evaluation parameters, e.g., pH, viscosity, spreadability and consistency were found to be adequate in all hydrogel formulations. SEM and AFM images show that the structure of the hydrogels condensed into homogeneous polymeric solids with the addition of
Aloe vera, in accordance with the decrease in peak intensities observed via XRD analysis. These results suggest interactions between the hydrogel matrix and
Aloe vera as observed via FTIR and TG/DTG and DSC analyses. Considering that
Aloe vera content higher than 10% (
w/
v) did not stimulate further interactions, this formulation (FA-10) can be used for further biomedical applications.
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