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Journal: Agronomy, 2020
Volume: 10
Number: 1348
Article:
Effect of Novel Penicillium verruculosum Enzyme Preparations on the Saccharification of Acid- and Alkali-Pretreated Agro-Industrial Residues
Authors:
by
Susan G. Karp, Dmitrii O. Osipov, Margarita V. Semenova, Alexandra M. Rozhkova, Ivan N. Zorov, Olga A. Sinitsyna, Carlos R. Soccol and Arkady P. Sinitsyn
Link:
https://www.mdpi.com/2073-4395/10/9/1348
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