Zohaib, M.; Ashraf, K.; Fatima, K.; Sultan, K.; Gaafar, A.-R.Z.; Hodhod, M.S.; Zaman, Q.u.
Humic Acid and Selenium Supplementation Modulate the Growth and Antioxidant Potential of Chili under Cadmium Stress. Agronomy 2023, 13, 2554.
https://doi.org/10.3390/agronomy13102554
AMA Style
Zohaib M, Ashraf K, Fatima K, Sultan K, Gaafar A-RZ, Hodhod MS, Zaman Qu.
Humic Acid and Selenium Supplementation Modulate the Growth and Antioxidant Potential of Chili under Cadmium Stress. Agronomy. 2023; 13(10):2554.
https://doi.org/10.3390/agronomy13102554
Chicago/Turabian Style
Zohaib, Muhammad, Kamran Ashraf, Komal Fatima, Khawar Sultan, Abdel-Rhman Z. Gaafar, Mohamed S. Hodhod, and Qamar uz Zaman.
2023. "Humic Acid and Selenium Supplementation Modulate the Growth and Antioxidant Potential of Chili under Cadmium Stress" Agronomy 13, no. 10: 2554.
https://doi.org/10.3390/agronomy13102554
APA Style
Zohaib, M., Ashraf, K., Fatima, K., Sultan, K., Gaafar, A. -R. Z., Hodhod, M. S., & Zaman, Q. u.
(2023). Humic Acid and Selenium Supplementation Modulate the Growth and Antioxidant Potential of Chili under Cadmium Stress. Agronomy, 13(10), 2554.
https://doi.org/10.3390/agronomy13102554