Zema, D.A.; Calabro, P.S.; Folino, A.; Tamburino, V.; Zappia, G.; Zimbone, S.M.
Wastewater Management in Citrus Processing Industries: An Overview of Advantages and Limits. Water 2019, 11, 2481.
https://doi.org/10.3390/w11122481
AMA Style
Zema DA, Calabro PS, Folino A, Tamburino V, Zappia G, Zimbone SM.
Wastewater Management in Citrus Processing Industries: An Overview of Advantages and Limits. Water. 2019; 11(12):2481.
https://doi.org/10.3390/w11122481
Chicago/Turabian Style
Zema, Demetrio Antonio, Paolo Salvatore Calabro, Adele Folino, Vincenzo Tamburino, Giovanni Zappia, and Santo Marcello Zimbone.
2019. "Wastewater Management in Citrus Processing Industries: An Overview of Advantages and Limits" Water 11, no. 12: 2481.
https://doi.org/10.3390/w11122481
APA Style
Zema, D. A., Calabro, P. S., Folino, A., Tamburino, V., Zappia, G., & Zimbone, S. M.
(2019). Wastewater Management in Citrus Processing Industries: An Overview of Advantages and Limits. Water, 11(12), 2481.
https://doi.org/10.3390/w11122481