Cultural Heritage: A Hybrid Framework for Ranking Adaptive Reuse Strategies
Abstract
:1. Introduction
2. Research Aims
3. Case Study
4. Materials and Methods
4.1. The Methodological Framework
4.2. Multi-Criteria Decision Aid for Selection of the HBU
4.3. Financial Feasibility in PPP
5. Application and Results
5.1. AHP Implementation
- (i)
- A1. Tasting center of food and wine itineraries and cooking workshops, with an adjacent museum of local crafts. In essence, it proposes a hub of food and wine culture linked to local places and experiential tourism activities linked to food: gastronomic festivals, food fairs, events, cooking shows, tastings of typical products, and gastronomic itineraries;
- (ii)
- A2. Social and healthcare residences for non-self-sufficient elderly people (60 beds). The residential center offers physical rehabilitation programs and health services to protect the health and well-being of the elderly, maintain and strengthen their residual capacities, stimulate an active social life, and provide concrete support to families;
- (iii)
- A3. Multifunctional rooms for conferences, seminars, thematic meetings, exhibitions, and multimedia seminars. This reuse alternative includes multifunctional rooms, co-working spaces, and finely equipped and functional environments for events, business meetings, or interviews, with rooms intended for teaching activities, professional meetings, laboratories, and workshops, and a break area equipped with a professional kitchen. The privileged target are freelancers, cultural startups, and social promotion associations operating in the third sector;
- (iv)
- A4. Residence with annexed services and a wellness center. The idea is to offer a multisensory journey totally focused on relaxation and well-being. Inside the historic building, areas dedicated to relaxation will be available: a Finnish sauna, Turkish bath, sensory showers, Kneipp path, relaxation area with herbal tea and fresh fruit, swimming pools with hydro-massage and counter-current swimming, and a wide choice of Western and Eastern massages.
- Social value (S). The ability of the project to respond to social needs is understood as an expression of the needs of the current, potential, and future community. This criterion includes the following two sub-criteria:
- -
- (S1) Community involvement, understood as the average number of daily users who frequent the facility, measured by the structure′s maximum capacity index;
- -
- (S2) New job opportunities activated by the new function, measured as the number of potential new permanent workers hired to manage the structure.
- Historical and Cultural value (CH). It represents the “intrinsic value of the historical good” represented by the values of an immeasurable and qualitative nature. It includes the following sub-criteria:
- -
- (CH1) Cultural effects, attractiveness concerning to cultural events; this is expressed as the ratio between the surface used for cultural activities (SC) and the total area of the building (ST);
- -
- (CH2) Compatibility of the function with the historical and architectural characteristics of the building. This criterion depends on the three sub-criteria:
- -
- (CH3) Representativeness of the use function, the aptitude to enhance the cultural peculiarities of the territory, and respecting the material and spiritual reality of the architectural asset, rated on a scale of 1 to 7;
- -
- (CH4) User impact, the average number of daily users: the higher this number, the lower the score attributed to the alternative. To protect the cultural asset, functional activities with a moderate impact are preferable in order to avoid excessive loads on the structure, which may require static adaptation interventions, such as compromising the historical authenticity of the asset; this criterion is evaluated according to the S1 criterion;
- -
- (CH5) Minimal intervention, preservation of the characteristics of the building, in order to avoid invasive interventions that could reduce the artistic and monumental quality of the property. This criterion represents one of the principles of the architectural restoration and conservation of historic buildings. It is, therefore, a qualitative value rather than a quantitative criterion; the judgment was assigned by the decision-makers, according to a qualitative scale from 1–7.
- Economic and Financial value (EF). Monetary benefits that the resource achieves in terms of cost opportunity and economic development. This criterion includes the following three sub-criteria:
- -
- (EF1) Existence/absence of competitors of similar activities in the municipality: yes/no;
- -
- (EF2) Investment costs: €/m2;
- -
- (EF3) Return on investment (ROI) for the private entity. This value is derived from information on the profitability of a similar economic sector of reference in the survey area.
5.2. AHP Results: Selection of the Highest and Best Reuse of a Historic Building
- A2. Social and healthcare residences (TS = 0.33);
- A4. Residences with annexed services and wellness center (TS = 0.33);
- A3. Multifunctional rooms for conferences (TS = 0.26);
- A1. Tasting center of food and wine itineraries (TS = 0.08).
- in scenario S2: social, historical, and cultural criteria prevail over economic criteria;
- in scenario S3: economic criteria prevail over socio-cultural criteria.
5.3. Result DCFA: Evaluation of the Financial Feasibility of the A2 Reuse Alternative
5.3.1. Costs Estimate of the Initial Investment
Initial Investment
Future Investment
Management Costs
5.3.2. Revenue Estimate
5.3.3. Building the Financial Plan
5.3.4. Evaluation of the Results
6. Discussion
7. Conclusions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
Appendix A. Result DCFA. Evaluation of the Financial Feasibility of the Investment
Years | 0 | 1 | … | 6 | 7 | … | 10 | … | 11 | … | 29 | 30 | |||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Realization | |||||||||||||||
MANAGEMENT REVENUES | 0 | 1,650,000.00 | … | 1,650,000.00 | 1,848,000.00 | … | 1,848,000.00 | … | 1,848,000.00 | … | 2,596,307.00 | 2,596,307.00 | |||
n. beds | |||||||||||||||
increase in annual revenues | 6 | 100% | increase costs | ||||||||||||
TOTAL REVENUES | 0 | 1,650,000.00 | … | 1,650,000.00 | 1,848,000.00 | … | 1,848,000.00 | … | 1,848,000.00 | … | 2,596,307.00 | 2,596,307.00 | |||
INVESTMENT COSTS | |||||||||||||||
initial investment | 1,800,000.00 | 0 | … | 0 | 0 | … | 0 | … | 0 | … | 0 | 0 | |||
extraordinary maintenance costs | 0 | 0 | … | 0 | 0 | … | 119,509.00 | … | 0 | … | 0 | 0 | |||
replacement of furniture | 0 | 0 | … | 0 | 0 | … | 131,460.00 | … | 0 | … | 0 | 0 | |||
TOTAL INVESTMENT COSTS | 1,800,000.00 | 0 | … | 0 | 0 | … | 250,969.00 | … | 0 | … | 0 | 0 | |||
MANAGEMENT COSTS | |||||||||||||||
building management costs | 0 | 530,000.00 | … | 585,163.00 | 596,866.00 | … | 633,399.00 | … | 646,067.00 | … | 922,743.00 | 941,198.00 | |||
staff costs | 0 | 545,000.00 | … | 601,724.00 | 613,758.00 | … | 651,325.00 | … | 664,352.00 | … | 948,858.00 | 967,835.00 | |||
ordinary maintenance costs | 0 | 16,500.00 | … | 18,217.00 | 18,582.00 | … | 19,720.00 | … | 20,113.00 | … | 28,727.00 | 29,301.00 | |||
increase in annual costs | 1 | 2.0% | inflation | ||||||||||||
OPERATING MANAGEMENT COSTS | 0 | 1,091,500.00 | … | 1,205,104.00 | 1,229,206.00 | … | 1,304,444.00 | … | 1,330,532.00 | … | 1,900,328.00 | 1,938,334.00 | |||
TOTAL COSTS | 1,800,000.00 | 1,091,500.00 | … | 1,205,104.00 | 1,229,206.00 | … | 1,555,413.00 | … | 1,330,532.00 | … | 1,900,328.00 | 1,938,334.00 | |||
provision for TFR fund | 0 | 45,417.00 | … | 50,144.00 | 51,147.00 | 54,277.00 | … | 55,363.00 | … | 79,072.00 | 80,653.00 | ||||
Gross Operating Income | 0 | 513,083.00 | 394,752.00 | 567,647.00 | 489,279.00 | 462,105.00 | 616,908.00 | 577,320.00 | |||||||
amortisation | 0 | 97,200.00 | … | 97,200.00 | 97,200.00 | … | 110,297.00 | … | 85,097.00 | … | 87,812.00 | 87,812.00 | |||
OPERATING INCOME | - | 415,883.00 | … | 297,552.00 | 470,447.00 | … | 378,982.00 | … | 377,008.00 | … | 529,096.00 | 489,508.00 | |||
net financial charges | 6.5% | 0 | 8,661.00 | … | 12,353.00 | 9,919.00 | … | 20,521.00 | … | 13,212.00 | … | 19,571.00 | 20,806.00 | ||
interest expense on mortgage | 0 | 59,850.00 | … | 54,681.00 | 53,495.00 | … | 49,589.00 | … | 48,161.00 | … | 7059.00 | 3612.00 | |||
PROFIT BEFORE TAXES | - | 347,372.00 | … | 230,518.00 | 407,033.00 | … | 308,872.00 | … | 315,635.00 | … | 502,466.00 | 465,090.00 | |||
taxes | 0 | 0 | 102,157.00 | 94,843.00 | 135,124.00 | 121,401.00 | 198,673.00 | 187,555.00 | |||||||
NET INCOME | - | 347,372.00 | … | 128,361.00 | 312,190.00 | … | 173,748.00 | … | 194,234.00 | … | 303,793.00 | 277,535.00 | |||
VAT balance | 0 | 0 | … | 103,076.00 | 97,877.00 | … | 125,209.00 | … | 64,369.00 | … | 146,648.00 | 139,196.00 | |||
amortisation (+) | 0 | 97,200.00 | … | 97,200.00 | 97,200.00 | … | 110,297.00 | … | 85,097.00 | … | 87,812.00 | 87,812.00 | |||
NET MARGIN | 18,000,000.00 | 444,572.00 | … | 122,485.00 | 311,513.00 | … | 158,836.00 | … | 214,962.00 | … | 244,957.00 | 226,151.00 | |||
Ordinary management entry | 1,650,000.00 | … | 1,650,000.00 | 1,848,000.00 | … | 1,848,000.00 | … | 1,848,000.00 | … | 2,596,307.00 | 2,596,307.00 | ||||
Ordinary management outputs | 1,205,428.00 | … | 1,322,282.00 | 1,343,767.00 | … | 1,428,831.00 | … | 1,447,268.00 | … | 2,006,030.00 | 2,043,405.00 | ||||
Refound of mortgage capital ratios | 19,794.00 | … | 24,963.00 | 26,149.00 | … | 30,055.00 | … | 31,483.00 | … | 72,585.00 | 76,032.00 | ||||
Cash flow (net of taxes and VAT) | 424,778.00 | … | 97,522.00 | 285,364.00 | … | 128,781.00 | … | 183,479.00 | … | 172,372.00 | 150,119.00 | ||||
NPV on FLOW | 742,254.00 | ||||||||||||||
WACC | 8.04% | ||||||||||||||
DSCR | 6.44 | … | 4.96 | 7.13 | … | 6.14 | … | 5.80 | … | 7.75 | 7.25 | ||||
LLCR | 4.28 | 4.7 | … | 5.16 | 5.35 | … | 5.58 | … | 5.73 | … | 14.02 |
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Alternatives | S1 | S2 | CH1 | CH3 | CH4 | CH5 | EF1 | EF2 | EF3 |
---|---|---|---|---|---|---|---|---|---|
Community Involvement (n. Users) | New Job (n. Workers) | Cultural Effects (m2/m2) | Represent. Function (Scale 1–7) | User Impact (n. Users) | Minimal Intervention (Scale 1–7) | Existence Competitors (Yes/No) | Investment Costs (€/m2) | ROI (€/€) | |
A1 | 124 | 15 | 0.34 | 5 | 124 | 3 | no | 320 | 0.042 |
A2 | 156 | 23 | 0.63 | 6 | 156 | 6 | no | 370 | 0.013 |
A3 | 165 | 16 | 0.66 | 6 | 165 | 5 | yes | 460 | 0.071 |
A4 | 140 | 16 | 0.21 | 3 | 140 | 4 | yes | 580 | 0.101 |
Alternative | ||||
---|---|---|---|---|
Scenario | A1 | A2 | A3 | A4 |
S1. Neutral | 0.08 | 0.33 | 0.26 | 0.33 |
S2. Social-Hist-Cultural | 0.08 | 0.40 | 0.24 | 0.28 |
S3. Economic-Financial | 0.09 | 0.26 | 0.26 | 0.39 |
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Della Spina, L. Cultural Heritage: A Hybrid Framework for Ranking Adaptive Reuse Strategies. Buildings 2021, 11, 132. https://doi.org/10.3390/buildings11030132
Della Spina L. Cultural Heritage: A Hybrid Framework for Ranking Adaptive Reuse Strategies. Buildings. 2021; 11(3):132. https://doi.org/10.3390/buildings11030132
Chicago/Turabian StyleDella Spina, Lucia. 2021. "Cultural Heritage: A Hybrid Framework for Ranking Adaptive Reuse Strategies" Buildings 11, no. 3: 132. https://doi.org/10.3390/buildings11030132
APA StyleDella Spina, L. (2021). Cultural Heritage: A Hybrid Framework for Ranking Adaptive Reuse Strategies. Buildings, 11(3), 132. https://doi.org/10.3390/buildings11030132