Dobrzański, Z.; Chojnacka, K.; Trziszka, T.; Opaliński, S.; Bobak, Ł.; Konkol, D.; Korczyński, M.
The Effect of Dietary Humic Preparations on the Content of Essential and Non-Essential Chemical Elements in Hen Eggs. Animals 2020, 10, 1252.
https://doi.org/10.3390/ani10081252
AMA Style
Dobrzański Z, Chojnacka K, Trziszka T, Opaliński S, Bobak Ł, Konkol D, Korczyński M.
The Effect of Dietary Humic Preparations on the Content of Essential and Non-Essential Chemical Elements in Hen Eggs. Animals. 2020; 10(8):1252.
https://doi.org/10.3390/ani10081252
Chicago/Turabian Style
Dobrzański, Zbigniew, Katarzyna Chojnacka, Tadeusz Trziszka, Sebastian Opaliński, Łukasz Bobak, Damian Konkol, and Mariusz Korczyński.
2020. "The Effect of Dietary Humic Preparations on the Content of Essential and Non-Essential Chemical Elements in Hen Eggs" Animals 10, no. 8: 1252.
https://doi.org/10.3390/ani10081252
APA Style
Dobrzański, Z., Chojnacka, K., Trziszka, T., Opaliński, S., Bobak, Ł., Konkol, D., & Korczyński, M.
(2020). The Effect of Dietary Humic Preparations on the Content of Essential and Non-Essential Chemical Elements in Hen Eggs. Animals, 10(8), 1252.
https://doi.org/10.3390/ani10081252