Navarro-García, F.; Ponce-Ruíz, N.; Rojas-García, A.E.; Ávila-Villarreal, G.; Herrera-Moreno, J.F.; Barrón-Vivanco, B.S.; Bernal-Hernández, Y.Y.; González-Arias, C.A.; Medina-Díaz, I.M.
The Role of Nutritional Habits and Moderate Red Wine Consumption in PON1 Status in Healthy Population. Appl. Sci. 2021, 11, 9503.
https://doi.org/10.3390/app11209503
AMA Style
Navarro-García F, Ponce-Ruíz N, Rojas-García AE, Ávila-Villarreal G, Herrera-Moreno JF, Barrón-Vivanco BS, Bernal-Hernández YY, González-Arias CA, Medina-Díaz IM.
The Role of Nutritional Habits and Moderate Red Wine Consumption in PON1 Status in Healthy Population. Applied Sciences. 2021; 11(20):9503.
https://doi.org/10.3390/app11209503
Chicago/Turabian Style
Navarro-García, Fidel, Néstor Ponce-Ruíz, Aurora Elizabeth Rojas-García, Gabriela Ávila-Villarreal, José Francisco Herrera-Moreno, Briscia S. Barrón-Vivanco, Yael Y. Bernal-Hernández, Cyndia Azucena González-Arias, and Irma Martha Medina-Díaz.
2021. "The Role of Nutritional Habits and Moderate Red Wine Consumption in PON1 Status in Healthy Population" Applied Sciences 11, no. 20: 9503.
https://doi.org/10.3390/app11209503
APA Style
Navarro-García, F., Ponce-Ruíz, N., Rojas-García, A. E., Ávila-Villarreal, G., Herrera-Moreno, J. F., Barrón-Vivanco, B. S., Bernal-Hernández, Y. Y., González-Arias, C. A., & Medina-Díaz, I. M.
(2021). The Role of Nutritional Habits and Moderate Red Wine Consumption in PON1 Status in Healthy Population. Applied Sciences, 11(20), 9503.
https://doi.org/10.3390/app11209503