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Journal: Appl. Sci., 2022
Volume: 12
Number: 4876

Article: Total Polyphenols and Antioxidant Properties of Selected Fresh and Dried Herbs and Spices
Authors: by Renata Bieżanowska-Kopeć and Ewa Piątkowska
Link: https://www.mdpi.com/2076-3417/12/10/4876

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