Zappaterra, M.; Padalino, B.; Menchetti, L.; Arduini, A.; Pace, V.; Nanni Costa, L.
Carcass Lesion Severity and Pre-Slaughter Conditions in Heavy Pigs: A Prospective Study at a Commercial Abattoir in Northern Italy. Appl. Sci. 2022, 12, 1078.
https://doi.org/10.3390/app12031078
AMA Style
Zappaterra M, Padalino B, Menchetti L, Arduini A, Pace V, Nanni Costa L.
Carcass Lesion Severity and Pre-Slaughter Conditions in Heavy Pigs: A Prospective Study at a Commercial Abattoir in Northern Italy. Applied Sciences. 2022; 12(3):1078.
https://doi.org/10.3390/app12031078
Chicago/Turabian Style
Zappaterra, Martina, Barbara Padalino, Laura Menchetti, Agnese Arduini, Vincenzo Pace, and Leonardo Nanni Costa.
2022. "Carcass Lesion Severity and Pre-Slaughter Conditions in Heavy Pigs: A Prospective Study at a Commercial Abattoir in Northern Italy" Applied Sciences 12, no. 3: 1078.
https://doi.org/10.3390/app12031078
APA Style
Zappaterra, M., Padalino, B., Menchetti, L., Arduini, A., Pace, V., & Nanni Costa, L.
(2022). Carcass Lesion Severity and Pre-Slaughter Conditions in Heavy Pigs: A Prospective Study at a Commercial Abattoir in Northern Italy. Applied Sciences, 12(3), 1078.
https://doi.org/10.3390/app12031078