Xu, J.; Qu, F.; Shen, B.; Huang, Z.; Li, X.; Weng, H.; Ye, D.; Wu, R.
Rapid Detection of Tea Polyphenols in Fresh Tea Leaves Based on Fusion of Visible/Short-Wave and Long-Wave near Infrared Spectroscopy and Its Device Development. Appl. Sci. 2023, 13, 1739.
https://doi.org/10.3390/app13031739
AMA Style
Xu J, Qu F, Shen B, Huang Z, Li X, Weng H, Ye D, Wu R.
Rapid Detection of Tea Polyphenols in Fresh Tea Leaves Based on Fusion of Visible/Short-Wave and Long-Wave near Infrared Spectroscopy and Its Device Development. Applied Sciences. 2023; 13(3):1739.
https://doi.org/10.3390/app13031739
Chicago/Turabian Style
Xu, Jinchai, Fangfang Qu, Bihe Shen, Zhenxiong Huang, Xiaoli Li, Haiyong Weng, Dapeng Ye, and Renye Wu.
2023. "Rapid Detection of Tea Polyphenols in Fresh Tea Leaves Based on Fusion of Visible/Short-Wave and Long-Wave near Infrared Spectroscopy and Its Device Development" Applied Sciences 13, no. 3: 1739.
https://doi.org/10.3390/app13031739
APA Style
Xu, J., Qu, F., Shen, B., Huang, Z., Li, X., Weng, H., Ye, D., & Wu, R.
(2023). Rapid Detection of Tea Polyphenols in Fresh Tea Leaves Based on Fusion of Visible/Short-Wave and Long-Wave near Infrared Spectroscopy and Its Device Development. Applied Sciences, 13(3), 1739.
https://doi.org/10.3390/app13031739