A Flavonoid-Rich Extract of Mandarin Juice Counteracts 6-OHDA-Induced Oxidative Stress in SH-SY5Y Cells and Modulates Parkinson-Related Genes
Abstract
:1. Introduction
2. Materials and Methods
2.1. Drug
2.2. Chemical Characterization of MJe
2.2.1. Reagents and Standard Solutions
2.2.2. Sample Preparation
2.2.3. RP-DAD-HPLC Separation and Identification
2.2.4. Acid Hydrolysis
2.3. Cell Culture and Treatment
2.4. Cytotoxicity Assays
2.5. Detection of Apoptotic Cell Death and Caspase-3 Enzymatic Activity
2.6. Real-Time PCR Analysis
2.7. Evaluation of MJe Anti-Oxidant Activity through Abiotic Assays
2.8. Measurement of Glutathione, Catalase and Superoxide Dismutase Activity
2.9. Determination of Reactive Oxygen Species (ROS) and Mitochondrial Membrane Potential (ΔΨm)
2.10. Cytofluorimetric Evaluation of 8-oxo-dG
2.11. Determination of NO Accumulation in SH-SY5Y Culture Supernatant
2.12. Statistical Analyses
3. Results
3.1. Chromatographic Analysis of MJe
3.2. MJe Prevents 6-OHDA Induced SH-SY5Y Cell Death
3.3. MJe Reduces the Apoptotic Cell Death Induced by 6-OHDA
3.4. Protective Effect of MJe on mRNA Levels of Apoptosis-Related Genes Modulated by 6-OHDA
3.5. Antioxidant Activity of MJe
3.6. Effects of MJe on 6-OHDA-Induced SOD and CAT Activities and GSH Content
3.7. MJe Reduces Oxidative Stress Induced by 6-OHDA
3.8. Protective Effects of MJe on 6-OHDA DNA Damage
3.9. MJe Reduces the Production of NO in SH-SY5Y Cells
3.10. Protective Effect of MJe on mRNA Levels of Parkinson-Related Genes Modulated by 6-OHDA
4. Discussion
5. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
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Gene Product | NCBI Reference Sequence | Primer Sequence |
---|---|---|
p53 | NM_000546.6 | Forward: 5′-GTGTGGAGTATTTGGATGAC-3′ Reverse: 5′-ATGTAGTTGTAGTGGATGGT-3′ |
Bax | NM_138764.5 | Forward: 5′-GGACGAACTGGACAGTAACATGG-3′ Reverse: 5′-GCAAAGTAGAAAAGGGCGACAAC-3′ |
Bcl-2 | NM_000657.3 | Forward: 5′-ATCGCCCTGTGGATGACTGAG-3′ Reverse: 5′-CAGCCAGGAGAAATCAAACAGAGG-3′ |
SNCA | NM_000345.4 | Forward: 5’-TGACAAATGTTGGAGGAGCA-3’ Reverse: 5’-TGTCAGGATCCACAGGCATA-3’ |
LRRK2 | NM_198578.4 | Forward: 5’-TCAGCTTGTTGTTGGACAGC-3’ Reverse: 5’-ACTGCGTGAGGAAGCTCATT-3’ |
PINK1 | NM_032409.3 | Forward: 5’-ACGTTCAGTTACGGGAGTGG-3’ Reverse: 5’-GGCTAGTCAGGAGGGAAACC-3’ |
DJ-1 | NM_007262.5 | Forward: 5’-GGGTGCAGGCTTGTAAACAT-3’ Reverse: 5’-GGACAAATGACCACATCACG-3’ |
PARK2 | NM_004562.3 | Forward: 5’-CTGACACCAGCATCTTCCAG-3’ Reverse: 5’-CCAGTCATTCCTCAGCTCCT-3’ |
β-Actin | NM_001101.5 | Forward: 5′-TTGTTACAGGAAGTCCCTTGCC-3′ Reverse: 5′-ATGCTATCACCTCCCCTGTGTG-3′ |
mg/g (Dried Extract) | |||
---|---|---|---|
Peak | Compounds | Mean | SD |
1 | Vicenin-2 | 55.2 | 2.5 |
2 | Lucenin-2 4′-methyl ether | 21.5 | 1.7 |
3 | Orientin4′methylether | 1.4 | 0.21 |
4 | Eriocitrin | 8.2 | 1.6 |
5 | Narirutin | 47.8 | 1.9 |
6 | Hesperidin | 353.6 | 20.5 |
7 | Sinensetin | 2.0 | 0.3 |
8 | Tangeretin | 6.4 | 0.5 |
9 | Nobiletin | 17.3 | 1.4 |
Folin-Ciocalteau (mg GAE/g) | 117.76 ± 4.8 |
DPPH (mg TE/g) | 60.07 ± 4.2 |
Reducing Power (mg AAE/g) | 53.6 ± 2.3 |
ORAC (µmol TE/g) | 3753.72 ± 221.5 |
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Cirmi, S.; Maugeri, A.; Lombardo, G.E.; Russo, C.; Musumeci, L.; Gangemi, S.; Calapai, G.; Barreca, D.; Navarra, M. A Flavonoid-Rich Extract of Mandarin Juice Counteracts 6-OHDA-Induced Oxidative Stress in SH-SY5Y Cells and Modulates Parkinson-Related Genes. Antioxidants 2021, 10, 539. https://doi.org/10.3390/antiox10040539
Cirmi S, Maugeri A, Lombardo GE, Russo C, Musumeci L, Gangemi S, Calapai G, Barreca D, Navarra M. A Flavonoid-Rich Extract of Mandarin Juice Counteracts 6-OHDA-Induced Oxidative Stress in SH-SY5Y Cells and Modulates Parkinson-Related Genes. Antioxidants. 2021; 10(4):539. https://doi.org/10.3390/antiox10040539
Chicago/Turabian StyleCirmi, Santa, Alessandro Maugeri, Giovanni Enrico Lombardo, Caterina Russo, Laura Musumeci, Sebastiano Gangemi, Gioacchino Calapai, Davide Barreca, and Michele Navarra. 2021. "A Flavonoid-Rich Extract of Mandarin Juice Counteracts 6-OHDA-Induced Oxidative Stress in SH-SY5Y Cells and Modulates Parkinson-Related Genes" Antioxidants 10, no. 4: 539. https://doi.org/10.3390/antiox10040539
APA StyleCirmi, S., Maugeri, A., Lombardo, G. E., Russo, C., Musumeci, L., Gangemi, S., Calapai, G., Barreca, D., & Navarra, M. (2021). A Flavonoid-Rich Extract of Mandarin Juice Counteracts 6-OHDA-Induced Oxidative Stress in SH-SY5Y Cells and Modulates Parkinson-Related Genes. Antioxidants, 10(4), 539. https://doi.org/10.3390/antiox10040539