Poulsen-Silva, E.; Gordillo-Fuenzalida, F.; Velásquez, P.; Llancalahuen, F.M.; Carvajal, R.; Cabaña-Brunod, M.; Otero, M.C.
Antimicrobial, Antioxidant, and Anti-Inflammatory Properties of Monofloral Honeys from Chile. Antioxidants 2023, 12, 1785.
https://doi.org/10.3390/antiox12091785
AMA Style
Poulsen-Silva E, Gordillo-Fuenzalida F, Velásquez P, Llancalahuen FM, Carvajal R, Cabaña-Brunod M, Otero MC.
Antimicrobial, Antioxidant, and Anti-Inflammatory Properties of Monofloral Honeys from Chile. Antioxidants. 2023; 12(9):1785.
https://doi.org/10.3390/antiox12091785
Chicago/Turabian Style
Poulsen-Silva, Erick, Felipe Gordillo-Fuenzalida, Patricia Velásquez, Felipe M. Llancalahuen, Rodrigo Carvajal, Mauricio Cabaña-Brunod, and MarÃa Carolina Otero.
2023. "Antimicrobial, Antioxidant, and Anti-Inflammatory Properties of Monofloral Honeys from Chile" Antioxidants 12, no. 9: 1785.
https://doi.org/10.3390/antiox12091785
APA Style
Poulsen-Silva, E., Gordillo-Fuenzalida, F., Velásquez, P., Llancalahuen, F. M., Carvajal, R., Cabaña-Brunod, M., & Otero, M. C.
(2023). Antimicrobial, Antioxidant, and Anti-Inflammatory Properties of Monofloral Honeys from Chile. Antioxidants, 12(9), 1785.
https://doi.org/10.3390/antiox12091785
