Viggiano, S.; Argenziano, R.; Lordi, A.; Conte, A.; Del Nobile, M.A.; Panzella, L.; Napolitano, A.
Combining the Powerful Antioxidant and Antimicrobial Activities of Pomegranate Waste Extracts with Whey Protein Coating-Forming Ability for Food Preservation Strategies. Antioxidants 2024, 13, 1394.
https://doi.org/10.3390/antiox13111394
AMA Style
Viggiano S, Argenziano R, Lordi A, Conte A, Del Nobile MA, Panzella L, Napolitano A.
Combining the Powerful Antioxidant and Antimicrobial Activities of Pomegranate Waste Extracts with Whey Protein Coating-Forming Ability for Food Preservation Strategies. Antioxidants. 2024; 13(11):1394.
https://doi.org/10.3390/antiox13111394
Chicago/Turabian Style
Viggiano, Sara, Rita Argenziano, Adriana Lordi, Amalia Conte, Matteo Alessandro Del Nobile, Lucia Panzella, and Alessandra Napolitano.
2024. "Combining the Powerful Antioxidant and Antimicrobial Activities of Pomegranate Waste Extracts with Whey Protein Coating-Forming Ability for Food Preservation Strategies" Antioxidants 13, no. 11: 1394.
https://doi.org/10.3390/antiox13111394
APA Style
Viggiano, S., Argenziano, R., Lordi, A., Conte, A., Del Nobile, M. A., Panzella, L., & Napolitano, A.
(2024). Combining the Powerful Antioxidant and Antimicrobial Activities of Pomegranate Waste Extracts with Whey Protein Coating-Forming Ability for Food Preservation Strategies. Antioxidants, 13(11), 1394.
https://doi.org/10.3390/antiox13111394