Article Versions Notes

Carvalho LC, Malheiros D, Lima MB, Mani TSA, Pavanini JA, Malheiros RD, Silva EP. Determination of the Optimal Dietary Amino Acid Ratio Based on Egg Quality for Japanese Quail Breeder. Agriculture. 2023; 13(1):173. https://doi.org/10.3390/agriculture13010173

Carvalho, Lizia C., Dimitri Malheiros, Michele B. Lima, Tatyany S. A. Mani, Jaqueline A. Pavanini, Ramon D. Malheiros, and Edney P. Silva. 2023. "Determination of the Optimal Dietary Amino Acid Ratio Based on Egg Quality for Japanese Quail Breeder" Agriculture 13, no. 1: 173. https://doi.org/10.3390/agriculture13010173

Carvalho, L. C., Malheiros, D., Lima, M. B., Mani, T. S. A., Pavanini, J. A., Malheiros, R. D., & Silva, E. P. (2023). Determination of the Optimal Dietary Amino Acid Ratio Based on Egg Quality for Japanese Quail Breeder. Agriculture, 13(1), 173. https://doi.org/10.3390/agriculture13010173