Trasca, T.I.; Ocnean, M.; Gherman, R.; Lile, R.A.; Balan, I.M.; Brad, I.; Tulcan, C.; Firu Negoescu, G.A.
Synergy between the Waste of Natural Resources and Food Waste Related to Meat Consumption in Romania. Agriculture 2024, 14, 644.
https://doi.org/10.3390/agriculture14040644
AMA Style
Trasca TI, Ocnean M, Gherman R, Lile RA, Balan IM, Brad I, Tulcan C, Firu Negoescu GA.
Synergy between the Waste of Natural Resources and Food Waste Related to Meat Consumption in Romania. Agriculture. 2024; 14(4):644.
https://doi.org/10.3390/agriculture14040644
Chicago/Turabian Style
Trasca, Teodor Ioan, Monica Ocnean, Remus Gherman, Raul Adrian Lile, Ioana Mihaela Balan, Ioan Brad, Camelia Tulcan, and Gheorghe Adrian Firu Negoescu.
2024. "Synergy between the Waste of Natural Resources and Food Waste Related to Meat Consumption in Romania" Agriculture 14, no. 4: 644.
https://doi.org/10.3390/agriculture14040644
APA Style
Trasca, T. I., Ocnean, M., Gherman, R., Lile, R. A., Balan, I. M., Brad, I., Tulcan, C., & Firu Negoescu, G. A.
(2024). Synergy between the Waste of Natural Resources and Food Waste Related to Meat Consumption in Romania. Agriculture, 14(4), 644.
https://doi.org/10.3390/agriculture14040644