Zhang, L.; Yin, G.; Wei, Z.; Li, W.; Cui, C.; Wang, M.; Zhao, C.; Zhao, H.; Xue, F.
Potential and Pathways of Carbon Emission Reduction in China’s Beef Production from the Supply Chain Perspective. Agriculture 2024, 14, 1190.
https://doi.org/10.3390/agriculture14071190
AMA Style
Zhang L, Yin G, Wei Z, Li W, Cui C, Wang M, Zhao C, Zhao H, Xue F.
Potential and Pathways of Carbon Emission Reduction in China’s Beef Production from the Supply Chain Perspective. Agriculture. 2024; 14(7):1190.
https://doi.org/10.3390/agriculture14071190
Chicago/Turabian Style
Zhang, Lijun, Gaofei Yin, Zihao Wei, Wenchao Li, Cha Cui, Mingli Wang, Chen Zhao, Huifeng Zhao, and Fengrui Xue.
2024. "Potential and Pathways of Carbon Emission Reduction in China’s Beef Production from the Supply Chain Perspective" Agriculture 14, no. 7: 1190.
https://doi.org/10.3390/agriculture14071190
APA Style
Zhang, L., Yin, G., Wei, Z., Li, W., Cui, C., Wang, M., Zhao, C., Zhao, H., & Xue, F.
(2024). Potential and Pathways of Carbon Emission Reduction in China’s Beef Production from the Supply Chain Perspective. Agriculture, 14(7), 1190.
https://doi.org/10.3390/agriculture14071190
