Electrochemical Signal Amplification Strategies and Their Use in Olfactory and Taste Evaluation
Abstract
:1. Electrochemical Biosensors
2. Advances in Electrochemical Signal Amplification Strategies for Olfactory and Taste Measurements
2.1. Classical Analytical Techniques for Olfactory and Taste Detection
2.2. Olfactory and Taste Detection Based on Biosensor Technology
2.3. Taste Electrochemical Sensors Based on a Cellular Signal Cascade Amplification System
2.4. Olfactory Electrochemical Sensors Based on a Cellular Signal Cascade Amplification System
3. Commonly Used Signal Amplification Strategies for Electrochemical Biosensors
3.1. Signal Amplification Strategies Based on Nanomaterials
3.1.1. Metallic Nanomaterials
3.1.2. Carbon Nanomaterials
3.1.3. Quantum Dots
3.1.4. Magnetic Nanoparticles
3.1.5. Metal-Organic Framework Materials
3.2. Signal Amplification Strategies Based on Enzymes
3.3. Signal Amplification Strategies Based on Nucleic Acid Amplification Techniques
3.3.1. Signal Amplification Strategies Based on Nuclease
3.3.2. Signal Amplification Strategies Based on Enzyme-Free Nucleic Acids
3.4. Signal Amplification Strategies Based on Polymers
3.5. Signal Amplification Strategies Based on Redox Markers
3.6. Signal Amplification Strategies Based on Cells or Tissue
3.7. Signal Amplification Strategies Based on Microfluidics
3.8. Signal Amplification Strategy for the Combination of Multiple Materials
4. Summary and Outlook
Author Contributions
Funding
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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Strategies | Examples | Limit of Detections | Linearity Ranges | Ref. |
---|---|---|---|---|
Metallic nanomaterials | Electrochemical aptasensors for ATP detection based on sulfhydryl chemistry and DNA self-assembly techniques and gold nanoparticles | 29.6 aM | ATP:10 fmol/L–1 mmol/L | [63] |
Electrochemical biosensor based on gold nanoparticles and multi-walled carbon nanotubes for the detection of dichlorvos | 4 μg/L | 10–100 μg/L | [64] | |
Reusable miRNA biosensor based on electrocatalytic properties of heterogeneous double template copper nanoclusters (CuNCs) | 8.2 fM | 25–300 fM | [65] | |
Detection of lipopolysaccharide by aptasensor based on gold cluster | 7.94 × 10−3 amol/L | 0.01 amol/L–1 × 10−6 amol/L | [66] | |
Carbon nanomaterials | MIrB is used as a recognition element, and the electrode modified with -COOH functionalized MWCNT to detect microcystin-LR | 0.127 pg/mL | 1 pg/mL–100 ng/mL | [67] |
Electrochemical biosensor using graphene oxide (GO) as a direct marker for the detection of DNA polymorphs | - | OTA:310 fM–310 pM | [68] | |
Based on laser-induced graphene and MnO2 switch-bridged DNA signal amplification for sensitive detection of pesticides | 1.2 ng/mL | OPs: 3–4000 ng/mL | [69] | |
Quantum Dots | Electrochemical biosensor for detection of miRNA-155 based on graphene quantum dots and horseradish peroxidase (HRP) | 0.14 fM | miRNA-155: 1 fM–100 pM | [70] |
Detection of Alzheimer’s disease biomarker ApoE by electrochemical biosensor based on cadmium-selenium/zinc sulfide quantum dots | ~12.5 ng/m L | 10–200 ng/m L | [71] | |
An electrochemical aptasensor to detect epithelial cell adhesion molecules (EpCAM) using silica nanoparticles and quantum dots | 10 amol/L | 10 amol/L–1.0 × 108 amol/L | [72] | |
Magnetic nanoparticles | An electrochemical biosensor to detect 17-b-estradiol using magnetic molecularly imprinted polymer nanocomposites (Fe3O4-MIP) modified on the surface of screen-printed carbon electrodes (SPCE) | 20 nM | 0.05–10 μM | [73] |
Combining magnetic nanomaterials Fe3O4NPs and HCR for simultaneous signal-guided electrochemical detection of miRNAs | miR-141:0.28 fM miR-21:0.36 fM | 1 fM–1 nM | [74] | |
Metal-organic framework materials | Sensitivity detection of three isomers of hydroquinone, catechol, and resorcinol based on M@Pt@M-RGO electrochemical biosensor | HQ:0.015 μmol/L CT:0.032 μmol/L RS:0.133 μmol/L | HQ:0.05–200 μmol/L CT:0.1–160 μmol/L RS:0.4–300 μmol/L | [75] |
An electrochemical biosensor to detect simultaneously PA and DA using HKUST-1 (Cu-BTC) coupled with graphene oxide (ERGO) | PA:0.2–160 μM DA:0.2–300 μM | PA:0.016 μM DA:0.013 μM | [76] | |
An electrochemical biosensor to detect UA using CeO2-x/C/RGO nanocomposites synthesized by MOF and graphene oxide | 2.0 μmol/L | 49.8–1050.0 μmol/L | [77] |
Strategies | Examples | Limit of Detections | Linearity Ranges | Ref. |
---|---|---|---|---|
Enzyme | Electrochemical immunosensor based on DT-diaphorase (DT-D) as oxidoreductase labeling and 4-nitroso-1-naphthol (4-NO-1-N) as reaction substrate | PTH:2 pg/mL | 2 pg/mL–1 μg/mL | [125] |
Electrochemical biosensor based on the display of tyrosinase on the surface of Escherichia coli cells for the detection of Bisphenol A | 0.01 nm | BPA:0.01 nm–100 nm | [126] | |
Nucleic acid amplification | An electrochemical biosensor based on cyclic enzyme signal amplification (CESA) with DSN and 3-QD-DNA nanocomposites as cascade signal probes for hypersensitive detection of microRNA | 1.2 amol/L | 5 amol/L–5 fmol/L | [136] |
An electrochemical biosensor using double-stranded specific nuclease (DSN) and cleavage endonuclease (NEase) catalyzed reactions to detect miRNA | 3 aM | 10 aM–10 fM | [137] | |
Ultra-sensitive detection of microRNA by an electrochemical biosensor based on RCA-mediated palladium nanoparticles (PdNPs) | 8.6 amol/L | 50 amol/L–100 fmol/L | [138] | |
Protein detection by electrochemical biosensors based on molecular recognition between aptamer and target | 0.17 pM | 0.5 pM–300 nM | [143] | |
Efficient detection of exosomal microRNAs by strand displacement reaction (SDR) based electrochemical biosensor | 0.4 fM | miRNA-21:1 fM–200 pM | [144] | |
Polymers | Electrochemical biosensor based on methylene blue (MB) containing MnO2-functionalized COF, and metallic gold-platinum nanoparticles (AuPbNPs) for ultra-sensitive detection of PSA | 16.7 fg mL−1 | 0.00005–10 ng mL−1 | [153] |
Electrochemiluminescent immunosensor based on AMGMs nanocomposites for the detection of PSA in serum | 0.1 pg/mL | PSA:0.1 pg/mL–50 ng/mL | [158] | |
Redox markers | An electrochemical biosensor to detect microRNA-21 using toluidine blue (TB) electrostatic adsorption aggregation signal amplification | 78 amol/L | 100 amol/L–1 nmol/L | [161] |
An electrochemical biosensor based on RuHex and screen-printed gold electrodes (SPGEs) to detect microRNA | 100 amol/L | 100 amol/L–100 pmol/L | [162] | |
Cell or tissue | The RSIT sensor by using rat small intestine tissue cells as a sensitive element and effector to detect resveratrol | 1 × 10−13 mol/L | - | [172] |
Cell membrane biosensor with hTRPV1 immobilized directly on the HEK293T cell membrane to detect spicy substances | - | - | [188] |
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Wang, X.; Lu, D.; Liu, Y.; Wang, W.; Ren, R.; Li, M.; Liu, D.; Liu, Y.; Liu, Y.; Pang, G. Electrochemical Signal Amplification Strategies and Their Use in Olfactory and Taste Evaluation. Biosensors 2022, 12, 566. https://doi.org/10.3390/bios12080566
Wang X, Lu D, Liu Y, Wang W, Ren R, Li M, Liu D, Liu Y, Liu Y, Pang G. Electrochemical Signal Amplification Strategies and Their Use in Olfactory and Taste Evaluation. Biosensors. 2022; 12(8):566. https://doi.org/10.3390/bios12080566
Chicago/Turabian StyleWang, Xinqian, Dingqiang Lu, Yuan Liu, Wenli Wang, Ruijuan Ren, Ming Li, Danyang Liu, Yujiao Liu, Yixuan Liu, and Guangchang Pang. 2022. "Electrochemical Signal Amplification Strategies and Their Use in Olfactory and Taste Evaluation" Biosensors 12, no. 8: 566. https://doi.org/10.3390/bios12080566
APA StyleWang, X., Lu, D., Liu, Y., Wang, W., Ren, R., Li, M., Liu, D., Liu, Y., Liu, Y., & Pang, G. (2022). Electrochemical Signal Amplification Strategies and Their Use in Olfactory and Taste Evaluation. Biosensors, 12(8), 566. https://doi.org/10.3390/bios12080566