Article Versions Notes

Milia E, Bullitta SM, Mastandrea G, Szotáková B, Schoubben A, Langhansová L, Quartu M, Bortone A, Eick S. Leaves and Fruits Preparations of Pistacia lentiscus L.: A Review on the Ethnopharmacological Uses and Implications in Inflammation and Infection. Antibiotics. 2021; 10(4):425. https://doi.org/10.3390/antibiotics10040425

Milia, Egle, Simonetta Maria Bullitta, Giorgio Mastandrea, Barbora Szotáková, Aurélie Schoubben, Lenka Langhansová, Marina Quartu, Antonella Bortone, and Sigrun Eick. 2021. "Leaves and Fruits Preparations of Pistacia lentiscus L.: A Review on the Ethnopharmacological Uses and Implications in Inflammation and Infection" Antibiotics 10, no. 4: 425. https://doi.org/10.3390/antibiotics10040425

Milia, E., Bullitta, S. M., Mastandrea, G., Szotáková, B., Schoubben, A., Langhansová, L., Quartu, M., Bortone, A., & Eick, S. (2021). Leaves and Fruits Preparations of Pistacia lentiscus L.: A Review on the Ethnopharmacological Uses and Implications in Inflammation and Infection. Antibiotics, 10(4), 425. https://doi.org/10.3390/antibiotics10040425