Genetic Profiles and Antimicrobial Resistance Patterns of Salmonella Infantis Strains Isolated in Italy in the Food Chain of Broiler Meat Production
Abstract
:1. Introduction
2. Results
2.1. Antimicrobial Susceptibility and Characterization of ESBL-Encoding and AmpC β-Lactamase Genes
2.2. Macrorestriction PFGE Cluster Analysis
3. Discussion
4. Materials and Methods
4.1. Collection and Identification of Isolates
4.2. Antimicrobial Susceptibility Testing and Detection of ESBL
4.3. Characterization of ESBL-Encoding and AmpC β-Lactamase Genes
4.4. Pulsed Field Gel Electrophoresis (PFGE) Analyses
4.5. Statistical Analysis
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Acknowledgments
Conflicts of Interest
References
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Antimicrobials | Number of Isolates (%) | ||
---|---|---|---|
R | I | S | |
Ampicillin-AMP | 73 (84) | 0 (-) | 14 (16) |
Cefalexin-CL | 66 (76) | 0 (-) | 21 (24) |
Cefoxitin-FOX | 0 (-) | 22 (25) | 65 (75) |
Cefotaxime-CTX | 70 (80.5) | 0 (-) | 17 (19.5) |
Ceftazidime-CAZ | 10 (11.5) | 30 (34.5) | 47(54) |
Cefepime-FEP | 63 (72.4) | 12 (13.8) | 12 (13.8) |
Nalidixic acid-NA | 85 (97.7) | 2 (2.3) | 0 (-) |
Ciprofloxacin-CIP | 15 (18) | 49 (56.3) | 23(26.4) |
Tetracycline-TE | 84 (96.5) | 3 (3.5) | 0 (-) |
Trimethoprim/sulphametoxazole-SUL | 79 (91) | 1 (1) | 7 (8) |
Cloramphenicols-CLOR | 18 (20.7) | 20 (23) | 49 (56.3) |
Gentamicin-GENT | 14 (16) | 0 (-) | 73 (84) |
Imipenem-IMP | 0 (-) | 9 (10.3) | 78 (89.7) |
Meropenem-MEM | 5 (5.7) | 10 (11.5) | 72 (82.8) |
Ampicillin/sulbactam-AMS | 39 (44.8) | 18 (20.7) | 30 (34.5) |
Amoxicillin/clavulanic acid-AMC | 14 (16) | 15 (17.3) | 58 (66.7) |
No of Resistance Antibiotic Classes | Antimicrobial Resistance Pattern | N° of Isolates | % of Isolates | blaCTX-M1 | blaCMY-2 |
---|---|---|---|---|---|
1 | beta | 1 | 1.1% | 0 | 0 |
2 | quin/tetra | 1 | 1.1% | 0 | 0 |
3 | beta/quin/tetra | 3 | 3.4% | 2 | 2 |
quin/sulph/tetra | 6 | 6.9% | 0 | 0 | |
amino/sulph/tetra | 1 | 1.1% | 0 | 0 | |
4 | beta/amino/quin/tetra | 4 | 4.6% | 3 | 0 |
beta/quin/sulph/tetra | 45 | 51.7% | 40 | 0 | |
beta/clor/sulph/tetra beta/quin/clor/sulph | 1 1 | 1.1% 1.1% | 1 1 | 0 | |
5 | beta/amino/quin/sulph/tetra | 6 | 6.9% | 6 | 0 |
beta/carba/quin/sulph/tetra | 5 | 5.8% | 4 | 0 | |
beta/quin/clor/sulph/tetra | 8 | 9.2% | 8 | 0 | |
6 | beta/amino/carba/quin/sulph/tetra | 1 | 1.1% | 1 | 0 |
beta/amino/quin/clor/sulph/tetra | 4 | 4.6% | 4 | 0 |
No of Resistance Antibiotic Classes | Antimicrobial Resistance Pattern | N° of Isolates | % of Isolates |
---|---|---|---|
1 | beta | 1 | 5.9% |
2 | quin/tetra | 1 | 5.9% |
3 | beta/quin/tetra | 1 | 5.9% |
quin/sulph/tetra | 8 | 47% | |
amino/sulph/tetra | 1 | 5.9% | |
amino/quin/tetra | 1 | 5.9% | |
beta/quin/sulph/tetra | 3 | 17.6% | |
carba/quin/sulph/tetra | 1 | 5.9% |
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Proietti, P.C.; Stefanetti, V.; Musa, L.; Zicavo, A.; Dionisi, A.M.; Bellucci, S.; Mensa, A.L.; Menchetti, L.; Branciari, R.; Ortenzi, R.; et al. Genetic Profiles and Antimicrobial Resistance Patterns of Salmonella Infantis Strains Isolated in Italy in the Food Chain of Broiler Meat Production. Antibiotics 2020, 9, 814. https://doi.org/10.3390/antibiotics9110814
Proietti PC, Stefanetti V, Musa L, Zicavo A, Dionisi AM, Bellucci S, Mensa AL, Menchetti L, Branciari R, Ortenzi R, et al. Genetic Profiles and Antimicrobial Resistance Patterns of Salmonella Infantis Strains Isolated in Italy in the Food Chain of Broiler Meat Production. Antibiotics. 2020; 9(11):814. https://doi.org/10.3390/antibiotics9110814
Chicago/Turabian StyleProietti, Patrizia Casagrande, Valentina Stefanetti, Laura Musa, Alessia Zicavo, Anna Maria Dionisi, Sara Bellucci, Agnese La Mensa, Laura Menchetti, Raffaella Branciari, Roberta Ortenzi, and et al. 2020. "Genetic Profiles and Antimicrobial Resistance Patterns of Salmonella Infantis Strains Isolated in Italy in the Food Chain of Broiler Meat Production" Antibiotics 9, no. 11: 814. https://doi.org/10.3390/antibiotics9110814
APA StyleProietti, P. C., Stefanetti, V., Musa, L., Zicavo, A., Dionisi, A. M., Bellucci, S., Mensa, A. L., Menchetti, L., Branciari, R., Ortenzi, R., & Franciosini, M. P. (2020). Genetic Profiles and Antimicrobial Resistance Patterns of Salmonella Infantis Strains Isolated in Italy in the Food Chain of Broiler Meat Production. Antibiotics, 9(11), 814. https://doi.org/10.3390/antibiotics9110814