Jadhav, S.R.; Shah, R.M.; Karpe, A.V.; Barlow, R.S.; McMillan, K.E.; Colgrave, M.L.; Beale, D.J.
Utilizing the Food–Pathogen Metabolome to Putatively Identify Biomarkers for the Detection of Shiga Toxin-Producing E. coli (STEC) from Spinach. Metabolites 2021, 11, 67.
https://doi.org/10.3390/metabo11020067
AMA Style
Jadhav SR, Shah RM, Karpe AV, Barlow RS, McMillan KE, Colgrave ML, Beale DJ.
Utilizing the Food–Pathogen Metabolome to Putatively Identify Biomarkers for the Detection of Shiga Toxin-Producing E. coli (STEC) from Spinach. Metabolites. 2021; 11(2):67.
https://doi.org/10.3390/metabo11020067
Chicago/Turabian Style
Jadhav, Snehal R., Rohan M. Shah, Avinash V. Karpe, Robert S. Barlow, Kate E. McMillan, Michelle L. Colgrave, and David J. Beale.
2021. "Utilizing the Food–Pathogen Metabolome to Putatively Identify Biomarkers for the Detection of Shiga Toxin-Producing E. coli (STEC) from Spinach" Metabolites 11, no. 2: 67.
https://doi.org/10.3390/metabo11020067
APA Style
Jadhav, S. R., Shah, R. M., Karpe, A. V., Barlow, R. S., McMillan, K. E., Colgrave, M. L., & Beale, D. J.
(2021). Utilizing the Food–Pathogen Metabolome to Putatively Identify Biomarkers for the Detection of Shiga Toxin-Producing E. coli (STEC) from Spinach. Metabolites, 11(2), 67.
https://doi.org/10.3390/metabo11020067