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Journal: Biomolecules, 2022
Volume: 12
Number: 975
975
Article: Effect of Gum Acacia on the Intestinal Bioavailability of n-3 Polyunsaturated Fatty Acids in Rats
Authors: by Leslie Couëdelo, Cécile Joseph, Hélène Abrous, Ikram Chamekh-Coelho, Carole Vaysse, Aurore Baury and Damien Guillemet
Link: https://www.mdpi.com/2218-273X/12/7/975

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