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Musolino V, Macrì R, Cardamone A, Tucci L, Serra M, Lupia C, Maurotti S, Mare R, Nucera S, Guarnieri L, et al. Salvia rosmarinus Spenn. (Lamiaceae) Hydroalcoholic Extract: Phytochemical Analysis, Antioxidant Activity and In Vitro Evaluation of Fatty Acid Accumulation. Plants. 2023; 12(18):3306. https://doi.org/10.3390/plants12183306

Musolino, Vincenzo, Roberta Macrì, Antonio Cardamone, Luigi Tucci, Maria Serra, Carmine Lupia, Samantha Maurotti, Rosario Mare, Saverio Nucera, Lorenza Guarnieri, and et al. 2023. "Salvia rosmarinus Spenn. (Lamiaceae) Hydroalcoholic Extract: Phytochemical Analysis, Antioxidant Activity and In Vitro Evaluation of Fatty Acid Accumulation" Plants 12, no. 18: 3306. https://doi.org/10.3390/plants12183306

Musolino, V., Macrì, R., Cardamone, A., Tucci, L., Serra, M., Lupia, C., Maurotti, S., Mare, R., Nucera, S., Guarnieri, L., Marrelli, M., Coppoletta, A. R., Carresi, C., Gliozzi, M., & Mollace, V. (2023). Salvia rosmarinus Spenn. (Lamiaceae) Hydroalcoholic Extract: Phytochemical Analysis, Antioxidant Activity and In Vitro Evaluation of Fatty Acid Accumulation. Plants, 12(18), 3306. https://doi.org/10.3390/plants12183306