Chinachanta, K.; Shutsrirung, A.; Santasup, C.; Pathom-Aree, W.; Luu, D.T.; Herrmann, L.; Lesueur, D.; Prom-u-thai, C.
Rhizoactinobacteria Enhance Growth and Antioxidant Activity in Thai Jasmine Rice (Oryza sativa) KDML105 Seedlings under Salt Stress. Plants 2023, 12, 3441.
https://doi.org/10.3390/plants12193441
AMA Style
Chinachanta K, Shutsrirung A, Santasup C, Pathom-Aree W, Luu DT, Herrmann L, Lesueur D, Prom-u-thai C.
Rhizoactinobacteria Enhance Growth and Antioxidant Activity in Thai Jasmine Rice (Oryza sativa) KDML105 Seedlings under Salt Stress. Plants. 2023; 12(19):3441.
https://doi.org/10.3390/plants12193441
Chicago/Turabian Style
Chinachanta, Kawiporn, Arawan Shutsrirung, Choochad Santasup, Wasu Pathom-Aree, Doan Trung Luu, Laetitia Herrmann, Didier Lesueur, and Chanakan Prom-u-thai.
2023. "Rhizoactinobacteria Enhance Growth and Antioxidant Activity in Thai Jasmine Rice (Oryza sativa) KDML105 Seedlings under Salt Stress" Plants 12, no. 19: 3441.
https://doi.org/10.3390/plants12193441
APA Style
Chinachanta, K., Shutsrirung, A., Santasup, C., Pathom-Aree, W., Luu, D. T., Herrmann, L., Lesueur, D., & Prom-u-thai, C.
(2023). Rhizoactinobacteria Enhance Growth and Antioxidant Activity in Thai Jasmine Rice (Oryza sativa) KDML105 Seedlings under Salt Stress. Plants, 12(19), 3441.
https://doi.org/10.3390/plants12193441