Wu, J.; Chen, Y.; Xu, Y.; An, Y.; Hu, Z.; Xiong, A.; Wang, G.
Effects of Jasmonic Acid on Stress Response and Quality Formation in Vegetable Crops and Their Underlying Molecular Mechanisms. Plants 2024, 13, 1557.
https://doi.org/10.3390/plants13111557
AMA Style
Wu J, Chen Y, Xu Y, An Y, Hu Z, Xiong A, Wang G.
Effects of Jasmonic Acid on Stress Response and Quality Formation in Vegetable Crops and Their Underlying Molecular Mechanisms. Plants. 2024; 13(11):1557.
https://doi.org/10.3390/plants13111557
Chicago/Turabian Style
Wu, Jiaqi, Yangyang Chen, Yujie Xu, Yahong An, Zhenzhu Hu, Aisheng Xiong, and Guanglong Wang.
2024. "Effects of Jasmonic Acid on Stress Response and Quality Formation in Vegetable Crops and Their Underlying Molecular Mechanisms" Plants 13, no. 11: 1557.
https://doi.org/10.3390/plants13111557
APA Style
Wu, J., Chen, Y., Xu, Y., An, Y., Hu, Z., Xiong, A., & Wang, G.
(2024). Effects of Jasmonic Acid on Stress Response and Quality Formation in Vegetable Crops and Their Underlying Molecular Mechanisms. Plants, 13(11), 1557.
https://doi.org/10.3390/plants13111557