Avila-Novoa, M.G.; Navarrete-Sahagún, V.; González-Gómez, J.P.; Novoa-Valdovinos, C.; Guerrero-Medina, P.J.; GarcÃa-Frutos, R.; MartÃnez-Chávez, L.; MartÃnez-Gonzáles, N.E.; Gutiérrez-LomelÃ, M.
Conditions of In Vitro Biofilm Formation by Serogroups of Listeria monocytogenes Isolated from Hass Avocados Sold at Markets in Mexico. Foods 2021, 10, 2097.
https://doi.org/10.3390/foods10092097
AMA Style
Avila-Novoa MG, Navarrete-Sahagún V, González-Gómez JP, Novoa-Valdovinos C, Guerrero-Medina PJ, GarcÃa-Frutos R, MartÃnez-Chávez L, MartÃnez-Gonzáles NE, Gutiérrez-Lomelà M.
Conditions of In Vitro Biofilm Formation by Serogroups of Listeria monocytogenes Isolated from Hass Avocados Sold at Markets in Mexico. Foods. 2021; 10(9):2097.
https://doi.org/10.3390/foods10092097
Chicago/Turabian Style
Avila-Novoa, MarÃa Guadalupe, Velia Navarrete-Sahagún, Jean Pierre González-Gómez, Carolina Novoa-Valdovinos, Pedro Javier Guerrero-Medina, Ramón GarcÃa-Frutos, Liliana MartÃnez-Chávez, Nanci Edid MartÃnez-Gonzáles, and Melesio Gutiérrez-LomelÃ.
2021. "Conditions of In Vitro Biofilm Formation by Serogroups of Listeria monocytogenes Isolated from Hass Avocados Sold at Markets in Mexico" Foods 10, no. 9: 2097.
https://doi.org/10.3390/foods10092097
APA Style
Avila-Novoa, M. G., Navarrete-Sahagún, V., González-Gómez, J. P., Novoa-Valdovinos, C., Guerrero-Medina, P. J., GarcÃa-Frutos, R., MartÃnez-Chávez, L., MartÃnez-Gonzáles, N. E., & Gutiérrez-LomelÃ, M.
(2021). Conditions of In Vitro Biofilm Formation by Serogroups of Listeria monocytogenes Isolated from Hass Avocados Sold at Markets in Mexico. Foods, 10(9), 2097.
https://doi.org/10.3390/foods10092097
