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Katsouli M, Semenoglou I, Kotsiri M, Gogou E, Tsironi T, Taoukis P. Active and Intelligent Packaging for Enhancing Modified Atmospheres and Monitoring Quality and Shelf Life of Packed Gilthead Seabream Fillets at Isothermal and Variable Temperature Conditions. Foods. 2022; 11(15):2245. https://doi.org/10.3390/foods11152245

Katsouli, Maria, Ioanna Semenoglou, Mado Kotsiri, Eleni Gogou, Theofania Tsironi, and Petros Taoukis. 2022. "Active and Intelligent Packaging for Enhancing Modified Atmospheres and Monitoring Quality and Shelf Life of Packed Gilthead Seabream Fillets at Isothermal and Variable Temperature Conditions" Foods 11, no. 15: 2245. https://doi.org/10.3390/foods11152245

Katsouli, M., Semenoglou, I., Kotsiri, M., Gogou, E., Tsironi, T., & Taoukis, P. (2022). Active and Intelligent Packaging for Enhancing Modified Atmospheres and Monitoring Quality and Shelf Life of Packed Gilthead Seabream Fillets at Isothermal and Variable Temperature Conditions. Foods, 11(15), 2245. https://doi.org/10.3390/foods11152245