Next Article in Journal
Significance of Arbuscular Mycorrhizal Fungi in Mitigating Abiotic Environmental Stress in Medicinal and Aromatic Plants: A Review
Next Article in Special Issue
Deep Eutectic Solvent-Based Ultrasound-Assisted Strategy for Simultaneous Extraction of Five Macamides from Lepidium meyenii Walp and In Vitro Bioactivities
Previous Article in Journal
Glycosylated Zein Composite Nanoparticles for Efficient Delivery of Betulinic Acid: Fabrication, Characterization, and In Vitro Release Properties
 
 
Font Type:
Arial Georgia Verdana
Font Size:
Aa Aa Aa
Line Spacing:
Column Width:
Background:
Article

A Novel Ethanolic Two-Phase System Based on Deep Eutectic Solvents and Amphiphilic Copolymer for the Extraction of Neohesperidin and Naringin from the Pomelo Peel

1
Key Laboratory of Hunan Forest Products and Chemical Industry Engineering, College of Chemistry and Chemical Engineering, Jishou University, Zhangjiajie 427000, China
2
Institute of Bast Fiber Crops and Center of Southern Economic Crops, Chinese Academy of Agricultural Sciences, Changsha 410205, China
*
Authors to whom correspondence should be addressed.
Foods 2022, 11(17), 2590; https://doi.org/10.3390/foods11172590
Submission received: 8 August 2022 / Revised: 23 August 2022 / Accepted: 24 August 2022 / Published: 26 August 2022
(This article belongs to the Special Issue Green Extraction, Separation, and Purification of Food Ingredients)

Abstract

:
A novel ethanolic two-phase system (ETPS) composed of Pluronic®L-64 (PL 64) and deep eutectic solvents (DESs) was constructed for the separation of two similar flavonoids of naringin (Nar) and neohesperidin (Neo) from the pomelo peel. The selectivity (S) data showed that DES prepared from tetrabutylammonium bromide (N4444Br) and glycerol (Gly) had the optimal distribution efficiency for Nar and Neo standards. A binodal curve of N4444Br-Gly/PL 64/ethanol system fitted to the nonlinear Merchuk relationship showed that the biphasic region was narrow for ETPS. The influences of the mass ratio of DESs and PL 64, DES concentration, PL 64 concentration, molar ratio of DESs, temperature, phosphate buffer solution, and ethanolic pH were studied in single-factor experiments. Under the optimal conditions, the maximum extraction efficiency (ENar = 68.32%, ENeo = 86.09%), partition coefficient (KNar = 6.66, KNeo = 19.13), and S (2.88) were obtained in the DESs-rich (bottom) phase. N4444Br-Gly, Nar, and Neo with recovery yields of 78.12%, 66.61%, and 68.03%, respectively, had been recovered using D101 macroporous resin. This proposed ETPS is efficient and environmentally friendly and is expected to avail meaningful references for the separation of natural products with similar structures.

Graphical Abstract

1. Introduction

As the largest productive fruit in the world, citrus is rich in flavonoids, which is one of the important sources of polyphenols for human intake. Citrus flavonoids (CFs) are the typical representative of polyphenols, which have received much attention in experimental studies due to their multiple pharmacological activities of antioxidant, anti-inflammatory, anticancer, and cardiovascular protection activities [1]. Natural CFs are mainly present in the glycoside or aglycone forms; for example, their typical glycoside structures, namely, neohesperidin (Neo) and narisngin (Nar) (Figure 1), mostly exist in young pomelo fruits and Aurantii fructus. Neo exhibits biological activities, including free radical scavenging [2], anti-aging [3], and neuroprotective effect [4], while Nar has pharmacological effects on antioxidant, anti-inflammatory [5], and anticancer [6]. Nar and Neo are used to evaluate the quality of A. fructus, and the Chinese Pharmacopoeia specifies that their contents in A. fructus shall not be less than 4.00% and 3.00%, respectively. Moreover, Nar is also a bitter flavoring agent and can be used as a raw material to synthesize Neo by aldol condensation reaction under the action of an alkaline catalyst [7]. Therefore, it is of great significance to obtain natural high-purity Nar and Neo from citrus.
Due to the poor solubility of CFs in water and organic solvents, as well as the complexity of biological sources, it is challenging to separate and purify natural CFs. Several strategies of ultrasound-assisted extraction [8], matrix solid-phase dispersion [9], and supercritical CO2 extraction [10] have been applied to separate CFs. Additionally, a method of D101 microporous resin adsorption coupled with high-speed counter-current chromatography was used to obtain high-pure Nar and Neo [11]. Generally, highly purified commercial products of Nar and Neo can be prepared using an alkaline extraction-acid precipitation method due to their large solubility differences in acid/based solution. Moreover, these methods have defects of time-consuming, biological toxicity, serious solvent loss, and poor separation selectivity [12]. Deep eutectic solvents (DESs), considered green solvents, can be prepared by heating and stirring with a certain molar ratio of hydrogen bond donors (HBDs) and hydrogen bond acceptors (HBAs) [13]. Choline chloride, betaine, and quaternary ammonium salt are frequently used as HBAs and can prepare hydrophilic DESs with HBDs such as polyols, carbohydrates, and carboxylic acids [14]. These DESs have fascinating properties comparable to ionic liquids, including low cost, less-biotoxicity, designability, and suitable biodegradability [14,15]. Moreover, they have the potential to replace organic solvents for the solid-liquid extraction of polyphenols from rosemary [16], alkaloids from herbal medicines [17], polysaccharides from Ganoderma lucidum [18], and artemisinin from Aretemisia annua [19]. Moreover, due to their designability, DESs had been widely used as green media to construct various liquid–liquid extraction systems for the separation of natural products, such as aqueous two-phase systems (ATPSs) [20], temperature-responsive two-phase systems [21], and dispersive liquid–liquid microextraction systems [22].
Although polymers present some limitations in polarity range and high viscosity [23], their unique characteristics, such as surface activity, micellization, and reversible thermorheological phase behavior in water, make polymer-based ATPSs draw increasing attention to extracting and purifying natural components [24]. Several natural products, including curcumin from Curcuma longa [25], genipin from genipap [26], and polysaccharides from Camellia oleifera [27], had been extracted by polymer/salt, polymer/ionic liquids, and thermal-responsive polymer/DESs ATPSs, respectively. As one of the well-known ABA triblock copolymers, Pluronic® is composed of hydrophilic block poly (ethylene oxide) (PEO) and hydrophobic block poly (propylene oxide) (PPO). In recent years, scholars have accumulated rich experience in their colloid-chemical behavior in aqueous solutions, including colloid stabilization, micelles, and liquid crystalline phases [24]. Moreover, Pluronic® could form novel ATPSs together with DESs for the extraction and separation of Nar and rutin [28], curcumin [29], and penicillin G [30]. However, the research on the design and application of a non-aqueous biphasic extraction system by using Pluronic® and DESs has not been reported so far.
Ethanol is an easily prepared, non-toxic, human health-safe, and renewable solvent. The use of ethanol in the extraction process is sustainable and environmentally friendly, and it has been widely used in the food and pharmaceutical industries [23]. Therefore, the development of a novel ethanolic two-phase system (ETPS) capable of extracting and separating CFs comprising triblock copolymers, DESs, and ethanol is relevant.
This study aimed to explore a newly reusable liquid–liquid extraction system for the efficient enrichment and separation of natural CFs. Thirteen hydrophilic DESs were synthesized using different quaternary ammonium salts and proline as HBAs, together with polyols and oxalic acid as HBDs. Moreover, a series of novel ETPSs composed of DESs and Pluronic® L 64 (PL 64, Figure 1) were constructed and applied to investigate the distribution behavior of Nar and Neo standards. The experimental parameters such as the mass ratio of DESs and PL 64, DES concentration, PL 64 concentration, molar ratio of HBAs and HBDs, temperature, phosphate buffer solution, and ethanolic pH were performed. The application of the optimal ETPS for the extraction and separation of Neo and Nar from pomelo peel extract was studied. Moreover, the recovery of target CFs from DESs was investigated. Thereby, it is expected that the proposed ETPS would provide a simpler experimental operation for CFs separation and accelerate the development and application of new liquid–liquid extraction systems.

2. Materials and Methods

2.1. Materials and Reagents

Pomelo was purchased from Lvhang Fruit Co., Ltd. (Zhangjiajie, China). PL 64 (PEO13-PPO30-PEO13, average molecular weight ≈ 2900 g/mol), choline chloride (ChCl, ≥99%), betaine (Bet, ≥98%), xylitol (Xyl, ≥99%), L-(-)-proline (Pro, ≥99%), tetraethylammonium chloride (N2222Cl, ≥98%), tetrabutylammonium chloride (N4444Cl, ≥95%), tetraethylammonium bromide (N2222Br, ≥98%), tetrapropylammonium bromide (N3333Br, ≥98%), tetrabutylammonium bromide (N4444Br, ≥99%), and D-(+)-maltose monohydrate (Mal, ≥99%) were provided by Adamas Reagent Co., Ltd. (Shanghai, China). Glycerol (Gly, ≥99%), D-(+)-glucose (Glu, ≥99.7%), oxalic acid dihydrate (OA, ≥99%), ethanol (≥99.7%), citric acid (CA, ≥99.5%), phosphoric acid (PA, ≥85%), ethyl acetate (EA, ≥99.5%), potassium phosphate dibasic trihydrate (K2HPO4·3H2O, ≥99%) were purchased from Greagent Reagent Co., Ltd. (Shanghai, China). Neo (99.69%) and Nar (99.88%) were purchased from RefMedic Biotech Co., Ltd. (Chengdu, China). Other reagents were analytically pure and used without further treatment.

2.2. Preparation of DESs

DESs were prepared by means reported in the literature [16,17], which are shown in Table 1. Briefly, HBAs and HBDs (Table S1) at a certain molar ratio were accurately weighed into a round-bottle flask and subjected to magnetic stirring at 80–100 °C for 1–2 h until a homogeneous liquid formed.

2.3. Determination of the Phase Diagrams

The binodal curve was constructed by a cloud-point titration method [31]. In brief, experimental systems with different weight fractions of N4444Br and PL 64 were prepared and kept the final weight constant at 1 g in a glass tube. Then the mixtures were shaken vigorously for 3 min in a QL-866 vortex Mixer. Ethanol was added to this tube using a microsyringe until the mixtures turned clear. The corresponding quality was recorded. The data were fitted by employing an empirical Merchuk Equation (1) [32].
Y = Aexp [ ( BX 0 . 5 )     ( CX 3 ) ]
where Y and X are the mass fractions of PL 64 and DESs, respectively. A, B, and C are the fitting parameters.

2.4. Extraction of Nar and Neo Using DESs/PL 64 ETPSs

A certain amount of DESs, PL 64, and ethanol was added to a glass centrifuge tube. Then 1 mg of Nar and Neo were weighed into this tube. Afterward, the mixed solution was well blended on a QL-866 vortex Mixer for about 3 min and placed in a constant thermostat bath. After equilibrium, the mixed solution was centrifuged with a TDZ5-WS centrifuge (Changsha PingFan Instrument Co., Ltd., Changsha, China) for 10 min at 2000 rpm. The biphasic phase volumes were recorded. The concentrations of Nar and Neo were determined by HPLC analysis. Each experiment was performed in triplicate runs. Three parameters of the extraction efficiency (E), partition coefficient (K, Figures S1–S3), and selectivity (S) were defined in Equations (2)–(4), respectively.
  E ( % ) = C DESs × V DESs C DESs × V DESs + C PL   64 × V PL   64 × 100 %
K = C DESs C PL   64    
S = K Neo K Nar    
where CDESs and CPL 64 are the Nar and Neo concentrations in DESs-rich and PL 64-rich phases, respectively. VDESs and VPL 64 are the volumes of DESs-rich and PL 64-rich phases, respectively.

2.5. Recovery of Nar and Neo from DESs

D101 macroporous resin of 10 g was soaked in ethanol and filled into a glass column (15 mm × 50 cm) and performed for the recovery of DESs and target flavonoids. The bed volume (BV) of this resin was 20 mL. The DESs-rich phase of 2.2 mL was obtained under the pomelo peel extract separated by DESs/PL 64 ETPS was added into this resin column, successively eluted with 120 mL of water and 95% aqueous ethanol at a flow rate of 3 BV/h, to obtain DESs and CFs eluents, respectively. The collected water and ethanol eluents were diluted and analyzed by HPLC as described in Figure S4 and Section 2.6. The recovery yields (RYs) of DESs and target CFs were calculated. These experiments were performed in triplicate.

2.6. HPLC Analysis

Nar and Neo concentrations were determined by an Agilent 1260 HPLC system (Agilent, San Jose, CA, USA), which was equipped with a G1315D DAD detector. An Agilent C18 column (4.6 mm × 250 mm, i.d., 5 μm) was used for separating samples. Regarding the isocratic elution, a mobile phase comprising methanol and 0.1% phosphoric acid solution (45:55) was utilized. The analytical conditions of column temperature, flow rate, injection volume, and detection wavelength were maintained at 30 °C, 1.00 mL/min, 20 μL, and 283 nm, respectively. The analyses were performed in triplicate. The chromatograms and standard fitting curves are shown in Figure S5.

3. Results and Discussion

3.1. The Phase Behavior of DESs/PL 64 ETPS

Data of the binodal curve for ETPS composed of DESs, PL 64, and ethanol was obtained. Figure 2 indicates that the liquid–liquid two-phase region of DESs/PL 64 ETPS is narrow, which is basically consistent with that of the reported polymer/ionic liquid ATPSs [31]. Data of the mass fraction of system components (Table S2) were successfully fitted by using the Merchuk Eq., which were displayed as follows:
Y = 120 exp [ ( 0 . 1169 X 0 . 5 ) ( 4 . 5114   ×   10 6 X 3 ) ]
An R2 of 0.9963 indicates that the data for this ETPS binodal fitting are sufficiently satisfactory [33].

3.2. Extracting of Nar and Neo in Different DESs/PL 64 ETPSs

3.2.1. Effect of the DESs types

Nar and Neo are easily soluble in strong polar organic solvents [8]. Eight hydrophilic DESs were synthesized using quaternary ammonium salts (ChCl, Bet, and N2222Cl) and Pro as HBAs, together with polyols (Mal, Glu, Xyl, and Gly) and OA as HBDs, to improve the solubility of Nar and Neo. A series of ETPSs composed of 30 wt% DESs, 35 wt% PL 64, and 35 wt% ethanol were constructed to evaluate the distribution behavior of Nar and Neo (Figure 3a). The PL 64 and DESs in these ETPSs are enriched in the top and bottom phases, respectively. Except for one ETPS containing ChCl-OA, Nar and Neo are mostly enriched in the DESs-rich phases. The ENar and ENeo values varied at 45.57–87.18% and 48.22–88.49%, respectively. The standard deviations of S values are high in glycosyl-based DESs ETPSs because these DESs containing polyols of Mal, Glu, and Xyl exhibit a high-viscosity system, which affects the uniform distribution of target analytes. Moreover, the viscosity of ETPS comprising ChCl-Gly DES is low, and its displayed S value of 1.76 is higher than that of the others. Therefore, DESs comprising Gly and various quaternary ammonium salts were synthesized and further optimized to investigate their effects.

3.2.2. Effect of the Alkyl Chain Length for DESs

Owing to most of the DESs/PL 64/ethanol mixed systems could not completely form liquid–liquid two-phase at a mass ratio of 30 wt%/35 wt%/35 wt%, the mass ratios for ETPSs were adjusted to 43 wt%/43 wt%/14 wt% for subsequent studies. Figure 3b indicates that the top phases of two ETPSs of N2222Cl-Gly/PL 64 and N4444Cl-Gly/PL 64 are DESs-rich phases, which are different from the others investigated because the low-density DESs are induced by the presence of Cl; the ENar and ENeo values decrease as the alkyl chain length of DESs increasing, probably because a steric hindrance effect of longer alkyl chain weakens the H-bond interactions of DESs/target flavonoids [34]. N4444Br-Gly/PL 64 ETPS exhibits a lower E values (ENar = 74.97%, ENeo = 84.48%) and a higher S value (S = 1.70) than those of N4444Cl-Gly/PL 64 ETPS. This phenomenon might be that the electronegativity of Br in N4444Br-Gly was weaker than that of Cl in N4444Cl-Gly, thereby resulting in a weak ability of N4444Br-Gly to form H-bonds with Nar and Neo [34]. Therefore, N4444Br-Gly and PL 64 were used as the optimal phase compositions for subsequent studies.

3.3. Single-Factor Experiments

The distribution behavior of Nar and Neo in N4444Br-Gly/PL 64 ETPS was investigated by single-factor experiments. The influencing factors of the mass ratio of DESs and PL 64, DES concentration, PL 64 concentration, molar ratio of HBAs and HBDs, temperature, phosphate buffer solution, and ethanolic pH were performed.

3.3.1. Effect of the Mass Ratio of DESs and PL 64

The effect of the mass ratios of DESs and PL 64 at 50:34–15:79 (wt%:wt%) was investigated. Figure 4a indicates that the ENar decreases with the decrease in mass ratios; while there is no obvious variation for the ENeo values in the range of 50:34–22:70, and ENeo decreases significantly to 47.25% when the mass ratio is 15:79. The reason for this phenomenon may be that viscosity of the PL 64-rich (top) phase increases as the decreasing of diluent ethanol in the top phase, promoted the migration of target CFs to the top phase driven by stronger micelle action. The S value reaches the maximum of 2.88 at 29:61. Thereby, the mass ratio of 29:61 was chosen.

3.3.2. Effect of the Concentration of DESs

N4444Br-Gly DES was investigated at concentrations of 27–35 wt% when the PL 64 concentration was 61 wt% to evaluate their effects. Figure 4b indicates that the ENar values gradually increase from 51.62% to 89.19% within the investigation concentration range; the ENeo increases from 65.24% to 86.09% when the DES concentration increases from 27 wt% to 29 wt%; however, there is no significant change as the concentration further increases. Moreover, ETPSs with low DES concentration exhibit a large difference in ENar and ENeo values in the same phase, which are more efficient for the distribution of Nar and Neo in the two phases. Thus, 29 wt% of DESs concentration was chosen for further studies.

3.3.3. Effect of the Concentration of PL 64

The effect of PL 64 concentration in this ETPS was investigated in a range of 59–67 wt% when the DES concentration was 29 wt%. The results in Figure 4c show that Nar and Neo are mainly enriched in the PL 64-rich phase when the concentration of PL 64 is 59 wt% (ENar = 43.79%, ENeo = 48.94%). The ENar and ENeo values increase as the further increase in PL 64 concentration; ENar values gradually increase, and ENeo increases first and then decreases, reaching a maximum value of 86.09% at the PL 64 concentration of 61 wt%. Therefore, the optimal PL 64 concentration of 61 wt% was used.

3.3.4. Effect of the Molar Ratio of HBAs and HBDs

The molar ratio of HBAs and HBDs is very crucial for the physiochemical properties and extraction abilities of DESs [35]. The effect of N4444Br and Gly at the mole ratios of 1:3–1:7 was evaluated. The phase volume ratios for different N4444Br-Gly/PL 64 ETPSs are about 2.6:0.8 at the molar ratios of 1:3–1:7, which has not changed (Table S3). Figure 4d indicates that the variation ranges of ENar and ENeo values are 59.42–68.32% and 70.95–86.09%, respectively, and their changing trends are not obvious; the S values first decrease and subsequently increase in the investigation region. Unfortunately, N4444Br-Gly DESs formed by different molar ratios have no significant effect on the selective distribution of Nar and Neo. When the molar ratio is 1:3, the maximal S value is 2.88. Thereby, the molar ratio of N4444Br and Gly was fixed at 1:3.

3.3.5. Effect of the Equilibrium Temperature

The effect of temperature in the range of 15–55 °C was studied (Figure 4e). The variation trends of ENar and ENeo values indicate that the temperature has not significantly influenced the distribution of target CFs. As the temperature increase, ENar values first decrease and subsequently increase; however, ENeo values first increase and then decreases, and the minimal ENar of 68.32% and ENeo of 86.09% are obtained at 25 °C, respectively. The E values of Nar and Neo in the same phase tend to be close and result in a decreasing trend for S values with the temperature increasing, indicating that high temperature is not conducive to the selective separation of Nar and Neo. This phenomenon might be that high temperature caused the biphasic solutions of ETPSs to exhibit low viscosity and high fluidity. Thus, the micelle effect of the PL 64-rich phase was weakened, while the mass transfer effect of the EDS-rich phase was enhanced, thereby resulting in the enrichment of Nar and Neo in the same phase. Therefore, 25 °C of temperature was selected.

3.3.6. Effect of the Phosphate Buffer Solutions

Phosphate buffer solutions with different pH (Table S4) were prepared to investigate their effect on the distribution of Nar and Neo. Interestingly, excess buffer solution added to these ETPSs can destroy the formation of biphasic phases. Hence, only 20 mg buffer solution was added to these ETPSs for experiments. Figure 5a indicates the trends of ENar and ENeo values first decrease and subsequently increase as the pH of buffer solutions increases. In addition, the minimum E values (ENar = 39.88%, ENeo = 42.97%) were obtained at pH 5, indicating that target CFs tend to distribute into the PL 64-rich (top) phase. The ETPSs with buffer solutions do not exhibit an obvious increase in S value. Therefore, the ETPS without adding buffer solutions was chosen.

3.3.7. Effect of the Ethanolic pH

Generally, the solubility of Nar and Neo decreases in acid solution and increases in alkaline solution. Therefore, CA and NaOH were used to adjust the pH values of ethanol at 1.24–13.78 (Table S5) to investigate their effect on the extraction of Nar and Neo. The ENar and ENeo values shown in Figure 5b exhibit an irregular variation trend. Especially in the ETPSs with adding strong alkaline ethanol of pH 13.78, Nar and Neo are still mostly enriched in the DESs-rich (bottom) phase. Since ethanol without pH adjustment showed a higher S value, absolute ethanol was used in the pomelo peel extract separation.

3.4. Extraction of Nar and Neo from the Pomelo Peel

The optimal N4444Br-Gly/PL 64 ETPSs were applied for the extraction of Nar and Neo from the pomelo peel extract. Due to the low concentration of Neo in the pomelo peel extract, 0.2 mg pure Neo was added to each investigation ETPS. Compared with the standard chemical experiments, the K and E values in the actual sample experiments increase (Table 2). Interestingly, the KNeo and ENeo values increase more obviously than those of Nar; the S value decreases from 2.88 to 1.17. The pollutants from the pomelo peel ethanol extract have little effect on the distribution of Nar between the top and bottom phases but have a great effect on the distribution of Neo, indicating that the impurities dissolved in the PL 64-rich (top) phase promote additional Neo to migrate into the top phase.

3.5. Recovery of Nar and Neo from DESs

Due to the strong interaction between Nar/Neo and N4444Br-Gly, recycling them is a challenging task. Two methods of EA back-extraction and D101 resin adsorption were used to recover DESs, Nar, and Neo. The results showed that the RYs of Nar and Neo were 1.27% and 1.48%, respectively, in 5 times hot EA back-extraction (6.6 mL each time); the RYs of DESs, Nar, and Neo reached 78.12 ± 1.30%, 66.61 ± 2.14%, and 68.03 ± 1.61%, respectively, adsorbed by D101 macroporous resin. It can be seen that D101 resin adsorption can effectively recover target CFs and DESs based on different molecular sizes and provide a potential for the industrial utilization of this ETPS method.

4. Conclusions

In this work, a novel and environmentally friendly ETPS based on PL 64 and DESs was applied for the extraction and separation of Nar and Neo. The results revealed that the alkyl chain length and anion in quaternary ammonium salts significantly influenced the distribution of Nar and Neo; the biphasic region of N4444Br-Gly, PL 64, and ethanol was narrow. The extraction conditions for the N4444Br-Gly/PL 64 ETPSs were optimized via single-factor experiments. Moreover, the optimal extraction efficiency for Nar and Neo (ENar = 68.32%, ENeo = 86.12%, and S = 2.88) was obtained under the following conditions: the mass ratio of DESs and PL 64 of 29:61, DES concentration of 29 wt%, PL 64 concentration of 61 wt%, molar ratio of HBAs and HBDs of 1:3, temperature of 25 °C, and without adding phosphate buffer solution. The RYs of DESs, Nar, and Neo were 78.12 ± 1.30%, 66.61 ± 2.14%, and 68.03 ± 1.61%, respectively, absorbed by a D101 macroporous resin column. This novel N4444Br-Gly/PL 64 ETPS was efficient for the extraction of Nar and Neo from pomelo peel and could be employed as a suitable strategy for green liquid–liquid extraction of natural products.

Supplementary Materials

The following supporting information can be downloaded at: https://www.mdpi.com/article/10.3390/foods11172590/s1, Figure S1: K values for Nar and Neo in different ETPSs. Figure S2: Effects of the (a) mass ratio of DESs and PL 64, (b) DES concentration, (c) PL 64 concentration, (d) molar ratio of HBAs and HBDs, and (e) equilibrium temperature on the K values. Figure S3: Effects of the (a) buffer solutions with diverse pH and (b) ethanol with diverse pH on the K values. Figure S4: The chromatograms and standard fitting curves for DESs. (a) Standard DESs, (b) recovered DESs. Figure S5: Chromatograms of (a) standard compounds, (b) PL 64-rich phase, and (c) DESs-rich phase, (1-Nar, 2-Neo); and (d) standard curves of Nar and Neo. Table S1: The chemical structures of HBAs and HBDs. Table S2: Experimental (liquid + liquid) equilibrium mass fractions (binodal curve data) for the system N4444Br-Gly (X) + PL 64 (Y) at 25 °C and atmospheric pressure. Table S3: The volumes of PL 64-rich and DESs-rich phases for different HBAs to HBDs molar ratio of DESs (3.5 g, 29 wt% N4444Br-Gly/61 wt% PL 64). Table S4: Preparation method of phosphoric acid buffer solutions. Table S5: Preparation method of ethanol with diverse pH.

Author Contributions

Investigation, S.W. and Y.W.; methodology, S.W.; data curation, S.W.; validation, S.W.; writing—original draft preparation, S.W.; resources, Z.Q.; conceptualization, L.L. and Z.T.; supervision, L.L. and Z.T.; funding acquisition, L.L. and Z.T.; project administration, L.L. and Z.T.; writing—review and editing, L.L. and Z.T. All authors have read and agreed to the published version of the manuscript.

Funding

This work was supported by the National Natural Science Foundation of China (21864012), the Natural Science Foundation of Hunan Province (2021JJ30551), and the Natural Science Innovation Project of Jishou University (Jdy21023).

Institutional Review Board Statement

Not applicable.

Informed Consent Statement

Not applicable.

Data Availability Statement

Data is contained within the article or Supplementary Material.

Conflicts of Interest

The authors declare that they have no known competing financial interests or personal relationships in this paper.

References

  1. Yi, L.; Ma, S.; Ren, D. Phytochemistry and bioactivity of citrus flavonoids: A focus on antioxidant, anti-inflammatory, anticancer and cardiovascular protection activities. Phytochem. Rev. 2017, 16, 479–511. [Google Scholar] [CrossRef]
  2. Guo, C.X.; Xu, F.; Zang, J.; Chen, D.Z.; Zhang, T.; Zhan, H.; Lu, M.; Zhuge, H.X. Neohesperidin induces cellular apoptosis in human breast adenocarcinoma MDA-MB-231 cells via activating the Bcl-2/Bax-mediated signaling pathway. Nat. Prod. Commun. 2012, 7, 1475–1478. [Google Scholar] [CrossRef]
  3. Guo, C.; Zhang, H.; Guan, X.; Zhou, Z. The anti-aging potential of neohesperidin and its synergistic effects with other citrus flavonoids in extending chronological lifespan of Saccharomyces Cerevisiae BY4742. Molecules 2019, 24, 4093. [Google Scholar] [CrossRef]
  4. Gandhi, G.R.; Vasconcelos, A.B.S.; Wu, D.T.; Li, H.B.; Antony, P.J.; Li, H.; Geng, F.; Gurgel, R.Q.; Narain, N.; Gan, R.Y. Citrus flavonoids as promising phytochemicals targeting diabetes and related complications: A systematic review of in vitro and in vivo studies. Nutrients 2020, 12, 2907. [Google Scholar] [CrossRef] [PubMed]
  5. El-Desoky, A.H.; Abdel-Rahman, R.F.; Ahmed, O.K.; El-Beltagi, H.S.; Hattori, M. Anti-inflammatory and antioxidant activities of naringin isolated from Carissa carandas L.: In vitro and in vivo evidence. Phytomedicine 2018, 42, 126–134. [Google Scholar] [CrossRef]
  6. Zeng, L.; Zhen, Y.; Chen, Y.; Zou, L.; Zhang, Y.; Hu, F.; Feng, J.; Shen, J.; Wei, B. Naringin inhibits growth and induces apoptosis by a mechanism dependent on reduced activation of NFkappaB/COX2caspase-1 pathway in HeLa cervical cancer cells. Int. J. Oncol. 2014, 45, 1929–1936. [Google Scholar] [CrossRef]
  7. Robertson, G.H.; Clark, J.P.; Lundin, R. Dihydrochalcone sweeteners: Preparation of neohesperidin dihydrochalcone. Ind. Eng. Chem. Prod. Res. Dev. 1974, 13, 125–129. [Google Scholar] [CrossRef]
  8. Garcia-Castello, E.M.; Rodriguez-Lopez, A.D.; Mayor, L.; Ballesteros, R.; Conidi, C.; Cassano, A. Optimization of conventional and ultrasound assisted extraction of flavonoids from grapefruit (Citrus paradisi L.) solid wastes. LWT-Food Sci. Technol. 2015, 64, 1114–1122. [Google Scholar] [CrossRef]
  9. Xu, J.J.; Yang, R.; Ye, L.H.; Cao, J.; Cao, W.; Hu, S.S.; Peng, L.Q. Application of ionic liquids for elution of bioactive flavonoid glycosides from lime fruit by miniaturized matrix solid-phase dispersion. Food Chem. 2016, 204, 167–175. [Google Scholar] [CrossRef]
  10. Mitani, R.; Tashiro, H.; Arita, E.; Ono, K.; Haraguchi, M.; Tokunaga, S.; Sharmin, T.; Aida, T.M.; Mishima, K. Extraction of nobiletin and tangeretin with antioxidant activity from peels of Citrus poonensis using liquid carbon dioxide and ethanol entrainer. Sep. Sci. Technol. 2021, 56, 290–300. [Google Scholar] [CrossRef]
  11. Zhang, J.; Sun, C.; Yan, Y.; Chen, Q.; Luo, F.; Zhu, X.; Li, X.; Chen, K. Purification of naringin and neohesperidin from Huyou (Citrus changshanensis) fruit and their effects on glucose consumption in human HepG2 cells. Food Chem. 2012, 135, 1471–1478. [Google Scholar] [CrossRef] [PubMed]
  12. Vilet, N.Z.; Gue, E.; Servent, A.; Delalonde, M.; Wisniewski, C. Filtration-compression step as downstream process for flavonoids extraction from citrus peels: Performances and flavonoids dispersion state in the filtrate. Food Bioprod. Process. 2020, 120, 104–113. [Google Scholar] [CrossRef]
  13. Wang, Y.C.; Liu, L.L.; Tan, Z.J. Polarity-controlled deep eutectic solvents-based biphasic system for the selective separation of geniposidic acid and aucubin from Eucommia ulmoides male flowers. J. Mol. Liq. 2022, 358, 119200. [Google Scholar] [CrossRef]
  14. Tang, W.; An, Y.; Row, K.H. Emerging applications of (micro) extraction phase from hydrophilic to hydrophobic deep eutectic solvents: Opportunities and trends. TrAC-Trend. Anal. Chem. 2021, 136, 116187. [Google Scholar] [CrossRef]
  15. Chabib, C.M.; Ali, J.K.; Jaoude, M.A.; Alhseinat, E.; Adeyemi, I.A.; Al Nashef, I.M. Application of deep eutectic solvents in water treatment processes: A review. J. Water. Process Eng. 2022, 47, 102663. [Google Scholar] [CrossRef]
  16. Barbieri, J.B.; Goltz, C.; Cavalheiro, F.B.; Toci, A.T.; Igarashi-Mafra, L.; Mafra, M.R. Deep eutectic solvents applied in the extraction and stabilization of rosemary (Rosmarinus officinalis L.) phenolic compounds. Ind. Crops Prod. 2020, 144, 12049. [Google Scholar] [CrossRef]
  17. Jiang, Z.M.; Wang, L.J.; Gao, Z.; Zhuang, B.; Yin, Q.; Liu, E.H. Green and efficient extraction of different types of bioactive alkaloids using deep eutectic solvents. Microchem. J. 2019, 145, 345–353. [Google Scholar] [CrossRef]
  18. Cai, C.; Wang, Y.; Yu, W.; Wang, C.; Li, F.; Tan, Z.J. Temperature-responsive deep eutectic solvents as green and recyclable media for the efficient extraction of polysaccharides from Ganoderma lucidum. J. Clean. Prod. 2020, 274, 123047. [Google Scholar] [CrossRef]
  19. Wang, J.; Zhou, Y.; Wang, M.; Bi, W.; Li, H.; Chen, D.D. High-throughput analysis for Artemisinins with deep eutectic solvents mechanochemical extraction and direct analysis in real time mass spectrometry. Anal. Chem. 2018, 90, 3109–3117. [Google Scholar] [CrossRef]
  20. Wang, Y.C.; Wang, S.S.; Liu, L.L. Recovery of natural active molecules using aqueous two-phase systems comprising of ionic liquids/deep eutectic solvents. Green Chem. Eng. 2022, 3, 5–14. [Google Scholar] [CrossRef]
  21. Shang, X.C.; Zhang, Y.Q.; Zheng, Y.F.; Li, Y.Q. Temperature-responsive deep eutectic solvents as eco-friendly and recyclable media for microwave extraction of flavonoid compounds from waste onion (Allium cepa L.) skins. Biomass Convers. Biorefin. 2022, 274, 123047. [Google Scholar] [CrossRef]
  22. Li, G.; Row, K.H. Air assisted dispersive liquid-liquid microextraction (AA-DLLME) using hydrophilic-hydrophobic deep eutectic solvents for the isolation of monosaccharides and amino acids from kelp. Anal. Lett. 2020, 53, 188–202. [Google Scholar] [CrossRef]
  23. Buarque, F.S.; Soares, C.M.F.; De Souza, R.L.; Pereira, M.M.; Lima, A.S. Development of an ethanolic two-phase system (ETPS) based on polypropylene glycol 2000+ethylene glycol plus ethanol for separation of hydrophobic compounds. Chem. Commun. 2021, 57, 2156–2159. [Google Scholar] [CrossRef] [PubMed]
  24. Nakashima, K.; Bahadur, P. Aggregation of water-soluble block copolymers in aqueous solutions: Recent trends. Adv. Colloid Interface Sci. 2006, 123–126, 75–96. [Google Scholar] [CrossRef]
  25. Shiran, H.S.; Baghbanbashi, M.; Ahsaie, F.G.; Pazuki, G. Study of curcumin partitioning in polymer-salt aqueous two phase systems. J. Mol. Liq. 2020, 303, 112629. [Google Scholar] [CrossRef]
  26. Camelo, L.C.A.; Santos, G.D.D.; De Souza, R.L.; Soares, C.M.F.; Pereira, J.F.B.; Lima, A.S. Pre-purification of genipin from genipap using aqueous-two-phase systems composed of protic ionic liquids plus polymers + water at 298 K and atmospheric pressure. Sep. Purif. Technol. 2021, 256, 117843. [Google Scholar] [CrossRef]
  27. Gao, C.; Cai, C.Y.; Liu, J.J.; Wang, Y.N.; Chen, Y.Z.; Wang, L.Q.; Tan, Z.J. Extraction and preliminary purification of polysaccharides from Camellia oleifera Abel. seed cake using a thermoseparating aqueous two-phase system based on EOPO copolymer and deep eutectic solvents. Food Chem. 2020, 313, 126164. [Google Scholar] [CrossRef]
  28. Silva, F.A.E.; Carmo, R.M.C.; Fernandes, A.P.M.; Kholany, M.; Coutinho, J.A.P.; Ventura, S.P.M. Using ionic liquids to tune the performance of aqueous biphasic systems based on Pluronic L-35 for the purification of naringin and rutin. ACS Sustain. Chem. Eng. 2017, 5, 6409–6419. [Google Scholar] [CrossRef]
  29. Kurnik, I.S.; Noronha, M.A.; Camara, M.C.C.; Mazzola, P.G.; Vicente, A.A.; Pereira, J.F.B.; Lopes, A.M. Separation and purification of curcumin using novel aqueous two-phase micellar systems composed of amphiphilic copolymer and cholinium ionic liquids. Sep. Purif. Technol. 2020, 250, 117262. [Google Scholar] [CrossRef]
  30. Ahsaie, F.G.; Pazuki, G. Effect of carbohydrates, choline chloride based deep eutectic solvents and salts on the phase behavior of PEG-PPG copolymer ATPSs and partitioning of penicillin G. J. Mol. Liq. 2021, 339, 117152. [Google Scholar] [CrossRef]
  31. Chakraborty, A.; Sen, K. Ionic liquid vs tri-block copolymer in a new aqueous biphasic system for extraction of Zn-cholesterol complex. J. Mol. Liq. 2017, 229, 278–284. [Google Scholar] [CrossRef]
  32. Merchuk, J.C.; Andrews, B.A.; Asenjo, J.A. Aqueous two-phase systems for protein separation studies on phase inversion. J. Chromatogr. B 1998, 711, 285–293. [Google Scholar] [CrossRef]
  33. Moradi, F.; Shahrouzi, J.R. Phase equilibrium and partitioning of cephalosporins (cephalexin, cefazolin, cefixime) in aqueous two-phase systems based on carbohydrates (glucose, fructose, sucrose, maltose)/acetonitrile. Fluid Phase Equilib. 2020, 507, 112388. [Google Scholar] [CrossRef]
  34. Guo, W.; Hou, Y.; Wu, W.; Ren, S.; Tian, S.; Marsh, K.N. Separation of phenol from model oils with quaternary ammonium saltsvia forming deep eutectic solvents. Green Chem. 2013, 15, 226–229. [Google Scholar] [CrossRef]
  35. Nam, M.W.; Zhao, J.; Lee, M.S.; Jeong, J.H.; Lee, J. Enhanced extraction of bioactive natural products using tailor-made deep eutectic solvents: Application to flavonoid extraction from Flos sophorae. Green Chem. 2015, 17, 1718–1727. [Google Scholar] [CrossRef]
Figure 1. Chemical structures of Nar, Neo, and PL 64.
Figure 1. Chemical structures of Nar, Neo, and PL 64.
Foods 11 02590 g001
Figure 2. Phase diagram for system composed of N4444Br-Gly, PL 64, and ethanol at 25 °C and atmospheric pressure. Compositions are given as weight fractions. Red triangle symbols represent the experiment values.
Figure 2. Phase diagram for system composed of N4444Br-Gly, PL 64, and ethanol at 25 °C and atmospheric pressure. Compositions are given as weight fractions. Red triangle symbols represent the experiment values.
Foods 11 02590 g002
Figure 3. E and S values for Nar and Neo in different ETPSs. The extraction conditions were as follows: (a) DESs of 30 wt%, PL 64 of 35 wt%, temperature of 25 °C, (b) DESs of 43 wt%, PL 64 of 43 wt%, temperature of 25 °C.
Figure 3. E and S values for Nar and Neo in different ETPSs. The extraction conditions were as follows: (a) DESs of 30 wt%, PL 64 of 35 wt%, temperature of 25 °C, (b) DESs of 43 wt%, PL 64 of 43 wt%, temperature of 25 °C.
Foods 11 02590 g003
Figure 4. Effects of the (a) mass ratio of DESs and PL 64, (b) DES concentration, (c) PL 64 concentration, (d) molar ratio of HBAs and HBDs, and (e) equilibrium temperature on the E and S values. The extraction conditions were as follows: (a) temperature of 25 °C, (b) PL 64 of 61 wt%, temperature of 25 °C, (c) DESs of 29 wt%, temperature of 25 °C, (d) DESs of 29 wt%, PL 64 of 61 wt%, temperature of 25 °C, (e) DESs of 29 wt%, PL 64 of 61 wt%.
Figure 4. Effects of the (a) mass ratio of DESs and PL 64, (b) DES concentration, (c) PL 64 concentration, (d) molar ratio of HBAs and HBDs, and (e) equilibrium temperature on the E and S values. The extraction conditions were as follows: (a) temperature of 25 °C, (b) PL 64 of 61 wt%, temperature of 25 °C, (c) DESs of 29 wt%, temperature of 25 °C, (d) DESs of 29 wt%, PL 64 of 61 wt%, temperature of 25 °C, (e) DESs of 29 wt%, PL 64 of 61 wt%.
Foods 11 02590 g004
Figure 5. Effects of the (a) buffer solutions with diverse pH and (b) ethanol with diverse pH on the E and S values. The extraction conditions were as follows: DESs of 29 wt%, PL 64 of 61 wt%, temperature of 25 °C.
Figure 5. Effects of the (a) buffer solutions with diverse pH and (b) ethanol with diverse pH on the E and S values. The extraction conditions were as follows: DESs of 29 wt%, PL 64 of 61 wt%, temperature of 25 °C.
Foods 11 02590 g005
Table 1. The abbreviations, molar ratios, pH, and densities of DESs used.
Table 1. The abbreviations, molar ratios, pH, and densities of DESs used.
AbbreviationsHBAsHBDsWaterMole RatiospHDensities (g/cm3)
ChCl-MalCholine chlorideD-(+)-Maltose monohydrateH2O3:1:35.041.2387
ChCl-GluCholine chlorideD-(+)-GlucoseH2O2:1:35.921.2206
ChCl-GlyCholine chlorideGlycerol 1:27.451.1912
ChCl-OACholine chlorideOxalic acid 1:11.001.2193
Bet-GlyBetaineGlycerol 1:28.731.2283
Pro-GlyL-(-)-ProlineGlycerol 2:57.601.2757
Pro-XylL-(-)-ProlineXylitolH2O1:1:56.731.2648
N2222Cl-GluTetraethylammonium chlorideD-(+)-GlucoseH2O2:1:35.421.1321
N2222Cl-GlyTetraethylammonium chlorideGlycerol 1:17.601.0385
N4444Cl-GlyTetrabutylammonium chlorideGlycerol 1:25.111.0394
N2222Br-GlyTetraethlammonium bromideGlycerol 1:210.141.2315
N3333Br-GlyTetrapropylammonium bromideGlycerol 1:25.971.1650
N4444Br-GlyTetrabutylammonium bromideGlycerol 1:36.631.1307
1:46.801.1407
1:56.181.1516
1:66.461.1679
1:75.811.1644
Table 2. K, E, and S values in N4444Br-Gly/PL 64 ETPSs for the extraction of Nar and Neo from the standard and pomelo peel extract samples. The extract was prepared by adding 10 mL ethanol to 400 mg peel powders assisted by an ultrasonic cell pulverizer at 40 °C for 30 min.
Table 2. K, E, and S values in N4444Br-Gly/PL 64 ETPSs for the extraction of Nar and Neo from the standard and pomelo peel extract samples. The extract was prepared by adding 10 mL ethanol to 400 mg peel powders assisted by an ultrasonic cell pulverizer at 40 °C for 30 min.
ParametersN4444Br-Gly/PL 64 ETPSs (29 wt%:61 wt%)
Standard Sample Pomelo Peel Extract
KNar6.66 ± 0.415.90 ± 0.55
ENar31.68 ± 0.77%34.92 ± 3.11%
KNeo19.13 ± 0.906.87 ± 0.27
ENeo13.91 ± 0.95%31.48 ± 1.77%
S2.88 ± 0.131.17 ± 0.06
Publisher’s Note: MDPI stays neutral with regard to jurisdictional claims in published maps and institutional affiliations.

Share and Cite

MDPI and ACS Style

Wang, S.; Qin, Z.; Wang, Y.; Liu, L.; Tan, Z. A Novel Ethanolic Two-Phase System Based on Deep Eutectic Solvents and Amphiphilic Copolymer for the Extraction of Neohesperidin and Naringin from the Pomelo Peel. Foods 2022, 11, 2590. https://doi.org/10.3390/foods11172590

AMA Style

Wang S, Qin Z, Wang Y, Liu L, Tan Z. A Novel Ethanolic Two-Phase System Based on Deep Eutectic Solvents and Amphiphilic Copolymer for the Extraction of Neohesperidin and Naringin from the Pomelo Peel. Foods. 2022; 11(17):2590. https://doi.org/10.3390/foods11172590

Chicago/Turabian Style

Wang, Shanshan, Zongkui Qin, Yicong Wang, Leilei Liu, and Zhijian Tan. 2022. "A Novel Ethanolic Two-Phase System Based on Deep Eutectic Solvents and Amphiphilic Copolymer for the Extraction of Neohesperidin and Naringin from the Pomelo Peel" Foods 11, no. 17: 2590. https://doi.org/10.3390/foods11172590

APA Style

Wang, S., Qin, Z., Wang, Y., Liu, L., & Tan, Z. (2022). A Novel Ethanolic Two-Phase System Based on Deep Eutectic Solvents and Amphiphilic Copolymer for the Extraction of Neohesperidin and Naringin from the Pomelo Peel. Foods, 11(17), 2590. https://doi.org/10.3390/foods11172590

Note that from the first issue of 2016, this journal uses article numbers instead of page numbers. See further details here.

Article Metrics

Back to TopTop