Article Versions Notes

Qiu Y, You A, Fu X, Zhang M, Cui H, Zhang B, Qin W, Ye Z, Yu X. Quantum-Dot-Bead-Based Fluorescence-Linked Immunosorbent Assay for Sensitive Detection of Cry2A Toxin in Cereals Using Nanobodies. Foods. 2022; 11(18):2780. https://doi.org/10.3390/foods11182780

Qiu, Yulou, Ajuan You, Xianshu Fu, Mingzhou Zhang, Haifeng Cui, Biao Zhang, Weiwei Qin, Zihong Ye, and Xiaoping Yu. 2022. "Quantum-Dot-Bead-Based Fluorescence-Linked Immunosorbent Assay for Sensitive Detection of Cry2A Toxin in Cereals Using Nanobodies" Foods 11, no. 18: 2780. https://doi.org/10.3390/foods11182780

Qiu, Y., You, A., Fu, X., Zhang, M., Cui, H., Zhang, B., Qin, W., Ye, Z., & Yu, X. (2022). Quantum-Dot-Bead-Based Fluorescence-Linked Immunosorbent Assay for Sensitive Detection of Cry2A Toxin in Cereals Using Nanobodies. Foods, 11(18), 2780. https://doi.org/10.3390/foods11182780