Toro, M.; Williams-Vergara, J.; Solar, C.; Quesille-Villalobos, A.M.; Kwon, H.J.; Navarrete, P.; Meng, J.; Chen, Y.; Reyes-Jara, A.
Evaluation of the Persistence and Characterization of Listeria monocytogenes in Foodservice Operations. Foods 2022, 11, 886.
https://doi.org/10.3390/foods11060886
AMA Style
Toro M, Williams-Vergara J, Solar C, Quesille-Villalobos AM, Kwon HJ, Navarrete P, Meng J, Chen Y, Reyes-Jara A.
Evaluation of the Persistence and Characterization of Listeria monocytogenes in Foodservice Operations. Foods. 2022; 11(6):886.
https://doi.org/10.3390/foods11060886
Chicago/Turabian Style
Toro, Magaly, Jessica Williams-Vergara, Camila Solar, Ana MarÃa Quesille-Villalobos, Hee Jin Kwon, Paola Navarrete, Jianghong Meng, Yi Chen, and Angélica Reyes-Jara.
2022. "Evaluation of the Persistence and Characterization of Listeria monocytogenes in Foodservice Operations" Foods 11, no. 6: 886.
https://doi.org/10.3390/foods11060886
APA Style
Toro, M., Williams-Vergara, J., Solar, C., Quesille-Villalobos, A. M., Kwon, H. J., Navarrete, P., Meng, J., Chen, Y., & Reyes-Jara, A.
(2022). Evaluation of the Persistence and Characterization of Listeria monocytogenes in Foodservice Operations. Foods, 11(6), 886.
https://doi.org/10.3390/foods11060886