Chasquibol, N.; Gonzales, B.F.; Alarcón, R.; Sotelo, A.; Gallardo, G.; GarcÃa, B.; Pérez-Camino, M.d.C.
Co-Microencapsulation of Sacha Inchi (Plukenetia huayllabambana) Oil with Natural Antioxidants Extracts. Foods 2023, 12, 2126.
https://doi.org/10.3390/foods12112126
AMA Style
Chasquibol N, Gonzales BF, Alarcón R, Sotelo A, Gallardo G, GarcÃa B, Pérez-Camino MdC.
Co-Microencapsulation of Sacha Inchi (Plukenetia huayllabambana) Oil with Natural Antioxidants Extracts. Foods. 2023; 12(11):2126.
https://doi.org/10.3390/foods12112126
Chicago/Turabian Style
Chasquibol, Nancy, Billy Francisco Gonzales, Rafael Alarcón, Axel Sotelo, Gabriela Gallardo, Belén GarcÃa, and MarÃa del Carmen Pérez-Camino.
2023. "Co-Microencapsulation of Sacha Inchi (Plukenetia huayllabambana) Oil with Natural Antioxidants Extracts" Foods 12, no. 11: 2126.
https://doi.org/10.3390/foods12112126
APA Style
Chasquibol, N., Gonzales, B. F., Alarcón, R., Sotelo, A., Gallardo, G., GarcÃa, B., & Pérez-Camino, M. d. C.
(2023). Co-Microencapsulation of Sacha Inchi (Plukenetia huayllabambana) Oil with Natural Antioxidants Extracts. Foods, 12(11), 2126.
https://doi.org/10.3390/foods12112126