Caponio, G.; Vendemia, M.; Mallardi, D.; Marsico, A.D.; Alba, V.; Gentilesco, G.; Forte, G.; Velasco, R.; Coletta, A.
Pesticide Residues and Berry Microbiome after Ozonated Water Washing in Table Grape Storage. Foods 2023, 12, 3144.
https://doi.org/10.3390/foods12173144
AMA Style
Caponio G, Vendemia M, Mallardi D, Marsico AD, Alba V, Gentilesco G, Forte G, Velasco R, Coletta A.
Pesticide Residues and Berry Microbiome after Ozonated Water Washing in Table Grape Storage. Foods. 2023; 12(17):3144.
https://doi.org/10.3390/foods12173144
Chicago/Turabian Style
Caponio, Gabriele, Marco Vendemia, Domenica Mallardi, Antonio Domenico Marsico, Vittorio Alba, Giovanni Gentilesco, Giovanna Forte, Riccardo Velasco, and Antonio Coletta.
2023. "Pesticide Residues and Berry Microbiome after Ozonated Water Washing in Table Grape Storage" Foods 12, no. 17: 3144.
https://doi.org/10.3390/foods12173144
APA Style
Caponio, G., Vendemia, M., Mallardi, D., Marsico, A. D., Alba, V., Gentilesco, G., Forte, G., Velasco, R., & Coletta, A.
(2023). Pesticide Residues and Berry Microbiome after Ozonated Water Washing in Table Grape Storage. Foods, 12(17), 3144.
https://doi.org/10.3390/foods12173144
