Zhang, W.; Goksen, G.; Zhou, Y.; Yang, J.; Khan, M.R.; Ahmad, N.; Fei, T.
Application of a Chitosan–Cinnamon Essential Oil Composite Coating in Inhibiting Postharvest Apple Diseases. Foods 2023, 12, 3518.
https://doi.org/10.3390/foods12183518
AMA Style
Zhang W, Goksen G, Zhou Y, Yang J, Khan MR, Ahmad N, Fei T.
Application of a Chitosan–Cinnamon Essential Oil Composite Coating in Inhibiting Postharvest Apple Diseases. Foods. 2023; 12(18):3518.
https://doi.org/10.3390/foods12183518
Chicago/Turabian Style
Zhang, Wanli, Gulden Goksen, Yuanping Zhou, Jun Yang, Mohammad Rizwan Khan, Naushad Ahmad, and Tao Fei.
2023. "Application of a Chitosan–Cinnamon Essential Oil Composite Coating in Inhibiting Postharvest Apple Diseases" Foods 12, no. 18: 3518.
https://doi.org/10.3390/foods12183518
APA Style
Zhang, W., Goksen, G., Zhou, Y., Yang, J., Khan, M. R., Ahmad, N., & Fei, T.
(2023). Application of a Chitosan–Cinnamon Essential Oil Composite Coating in Inhibiting Postharvest Apple Diseases. Foods, 12(18), 3518.
https://doi.org/10.3390/foods12183518